Kent'Annos Tenute Dettori In Sennori

Nice vermentino and cannonau as tried in calici di stelle in Sorso 👍🏼🥂

We had a wonderful evening at the quiet and remote restaurant on top of a hill. The view is stunning with one of the most beautiful sunsets I’ve ever seen. But the food is on a equivalent level done by the nonna of the house herself. Delicious locally grown products treated the old fashioned way to create a marvellous taste! The wine is done by the owners themselves too and the white one we tried had a excellent fruity bouquet so it blended in the whole experience nicely. We highly recommend and will come back once we’re in Sardinia again! Thank you for the nice evening and see you soon!

The views were spectacular. The snails were delicious with garlic shoots, and a fantastic Tuderi wine was a real treat for the palate.

Top tastings and wines, highly recommended for a dinner with Sardinian flavors and a breathtaking sunset 😉

A great place to try interesting locally produced wines and enjoy a nice view. We really loved the vermentino and the desert wine. The food was also incredibly delicious and everyone was kind and helpful with recommendations. :)

Thank you for this good evening! You are great 🫶🏽 Excellent Wine, excellent service, excellent food 6️⃣ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️

Magnificent place, incredibly kind staff. A real must, try it!

nice location, polite staff, good food,

Great food, delicious wine, and fantastic service. They looked after us incredibly well. The location and views are also spectacular.

The place itself is magnificent, especially at sunset. A bit of inexperience is evident in the dining room, and the menu leaves a bit to be desired. I'm modifying my review after the restaurant responded to my review. I fear that after nine months, I can remember little about the evening I visited them. We weren't looking for "formal" service (for an estate, that would have been foolish), but rather for the dishes listed on the menu. Of the limited menu (which is highly appreciated if the products, as the restaurant rightly emphasizes, are all from the garden and local suppliers), only a few dishes were available, and the selection was extremely limited. The wines were never explained to us, and the service was EXTREMELY slow and approximate. "Good" service shouldn't be confused with approximate service; they are two very different things.