I migliori ristoranti di cucina cucina romana

16/03/2025: Discovered through a friend who recommended it for lunch.. The food is delicious and the staff is welcoming! We will be back!

11/03/2025: The man was very friendly and fun, and the menu was very informative and delicious. This is a cost-effective restaurant. This is my first review since coming to Rome. You won't regret it.

19/03/2025: Mastro Giorgio: the real Rome in an elegant and welcoming way Mastro Giorgio is a pearl in the heart of Testaccio, where the best specialties of Roman cuisine meet a refined, but always convivial atmosphere. Here tradition is dressed in elegance, with authentic dishes revisited with great care and respect. The service is impeccable: the waiters are prepared, attentive to detail and always kind, able to make you feel at ease and advise you perfectly. If you are looking for high-level Roman cuisine in a welcoming and refined environment, Mastro Giorgio is the right place. Absolutely recommended! 🍝✨

16/03/2025: We celebrated my daughter's graduation... words are not enough to describe the quality of the food and the service, everything was perfect. THANK YOU

20/04/2025: Bellissima cena in famiglia. Deliziosi sia i primi che i secondi. Personale gentilissimo e ambiente accogliente. Super consigliato

02/04/2025: Necci was a great discovery! 🌟 Located in the heart of Pigneto, Necci is the perfect place from breakfast to after dinner; Furthermore, the interiors are very particular. I had the opportunity to try several of their products, as there are often new proposals, and the croissant with cream remains my favorite: light and well filled. Their carrot cake and biscuits are also very good. Top quality products and ingredients! The staff is kind and helpful and if you are undecided about what to get, ask them for advice and they will be able to give you the best advice 😊

19/03/2025: We were looking for a Cacio e Pepe, as our delicacy when we come to Rome, I looked for this restaurant on Google, upon entering the impact of the environment was excellent, a nice old style restaurant (like the name) then came the flaws, I asked for a glass of fruity wine paired with the Cacio e Pepe he recommended a local syrah, while observing his maneuvers he gave me the dregs of an already opened wine mixed with another bottle which was under a lit lamp (the bottle was open and acted as a lamp holder) tasteless and disgusting wine. The cacio e pepe seemed to be made by someone who didn't even know what it was, a slop with curdled cheese on the plate without flavour. It's a shame the place makes a lot but the substance doesn't! Unfortunately I don't recommend it.

15/03/2025: Fuimos a este lugar, ya que tenía buenas críticas, pero no nos quedamos tan impresionados. Teníamos reserva para 20 . 00 pm, pero la mesa no estaba lista y tuvimos que esperar 20 minutos para ello. El servicio era inexistente, un poco agitado y apresurado. La comida era buena y una buena relación calidad-precio. Pero en general nada especial y no me apresuraré a volver

23/03/2025: Locale con veranda appartato fuori città. Cucina casereccia. Ampio menù di tradizione romana. Tipici gli gnocchi lunghi (simili ai pici toscani) fatti in casa. Svariate le modalità di condimento della pasta: pomodoro pachino, amatriciana, ai funghi, al ragù. Ottimo un contorno di broccoletti ripassati. Dolci classici. Buona pausa per chi viaggia sulla A1.

09/03/2025: Excellent trattoria, home cooking, I felt like I was returning to my grandmother's house. Congratulations also to the staff attentive to customer needs.

25/03/2025: Family atmosphere, excellent cuisine and then I know everyone in Rome that you have more

18/03/2025: In zona se Pigneto se chiedi di Domenico non tutti lo conoscono in quanto da sempre è Er guercio. Il posto è lo stesso da sempre una ristrutturazione sarebbe di rottura con il passato. Hanno chiuso la veranda l inverno riscaldata da funghi. Menù scritto su una lavagna che cambia ogni giorno. Non molto ampio. Servizio adeguato al posto molto informale. menù romano primi enormi discreti. Eccellente la carbonara ma non sempre disponibile. Specialità il polletto alla brace con patate: da provare. Carne non sempre eccelsa. Buona la pizza fatta dal proprietario. Vino della casa buono che ti incoccia al terzo bicchiere. Prezzi aumentati negli ultimi anni. Caratteristico il cartello il POS non funzionante per problemi di linea che ha sostituito lo storico, impresso sulla veranda, non è possibile pagare con carte e bancomat. Altra caratteristica il conto sul tovagliolo......

11/03/2025: Invited to a wedding. very very beautiful location. Inside it seems to be out of the ordinary despite the busy road outside. ample parking

05/03/2025: We were here for a lunch break and I must say that even though the business menu does not give the possibility to vary the proposal was still satisfactory both for quality and quantity. Very pleasant environment and precise and friendly service absolutely to return

13/03/2025: I have been to eat in this place several times, but in the last few months I have happened to go 3 or 4 times and I have noticed that the cuisine is no longer the same as before. bland dishes selection of cheeses with only 1 type of spicy cheese, and also the rest of the dishes are no longer as good as before. the service is still excellent, but the quality and flavors have changed. I'm sorry because it was very good

10/03/2025: Osteria in name and in fact, wonderful food, excellent prices. Nothing else to say.

08/04/2025: Il banco macelleria ben fornito dove poter scegliere il tipo o il taglio di carne che si preferisce. Personale attento e gentile. Tempi di attesa giusti Conto non proprio economico ma la qualità si paga Consigliato

03/04/2025: I stop by whenever I'm nearby The quality of the meat is Superlative The hand of those who cook is magical It is accompanied by excellent wines A note made at the moment: the serrated knives are not the best but we have clarified The bill, well if you don't have to spend choose another restaurant

19/04/2025: Genuine Italian hostaria , well priced , well serviced. Nonna in the kitchen making the pasta and doing most of the cooking, bravo Nonna 👏 Recommend

16/04/2025: A great welcome, we see the owners preparing the pasta in the kitchen. Margarita, caccio e pepe pasta and gorgonzola nut pasta were really good. Good texture, excellent flavors. And the spritz is very good Really a great discovery. Very reasonable price

09/03/2025: Il problema non sono loro, che hanno cibi mediocri e prezzi esageratamente ridicoli, ma noi che ci siamo andati, semi consapevoli di cosa ci sarebbe accaduto. Un piatto di trippa(che non ho preso) 25€, probabilmente proveniente da una pancia di danzatrice del ventre mediorientale, un cestino di pane(4 fette) 6€, e mi fermo qui... Se sei di Roma, evita, se sei Danese o Norvegese in vacanza...evita!!!

04/03/2025: Il posto è storico ed è attaccato al Portico d'Ottavia, un posto che il mondo ti invidia. E invece il ristorante oramai è focalizzato su una clientela turistica. Abbiamo mangiato una amatriciana modesta, qualche carciofo discreto un po' di verdura anche questa non memorabile. Nulla di che, ripeto Roma offre molto di più.

31/03/2025: Amazing atmosphere, amazing staff, amazing food! I was blown away, not a tourist trap at all, all the employees very helpful and sympathetic. I was very pleased❤️

30/03/2025: One of the best places we stayed in Rome! We opted for their very convenient shape in which it is possible to taste different first courses. They were all delicious and the staff super nice and friendly. The bill is also really convenient! Super recommended

19/03/2025: Really good dishes. Friendly staff. Generous portions and reasonable prices. I recommend.

15/03/2025: Excellent first courses, the rest well done home cooking. I'll be back for the agnolotti and fettuccine. On the table there is a cheese bowl filled with pecorino which is now unavailable elsewhere. Advised.

22/03/2025: Yesterday was my first time at this restaurant. You can see that everything is new, even if I prefer classic to modern, I must admit that the rooms, the welcome and even the bathrooms are well done, with taste and elegance. I recommend the roast suckling pig with potatoes and the salmon carpaccio. The suckling pig was a generous portion, very well prepared and tasty. Next to the restaurant there is an hourly parking lot; it is not connected and there are no agreements (that I know of) with the restaurant, but if you can't find anything it is a valid alternative for parking at low costs.

18/03/2025: Fantástico lugar, ha sido transformado y redecorado desde la última vez que estuvimos allí. Está un poco alejado del centro, pero realmente vale la pena la visita. La comida era excelente, en particular el cochinillo y la ternera. No te lo pierdas.

14/01/2025: Cozy, typical atmosphere, but above all you eat well, plentifully and cheerfully... you won't get bored during the meal: fun ditties and cantatas with characteristic Roman characters LOADED UP! Excellent day in Ariccia!

30/12/2024: Small place and always full. Good food with moderate prices. The manager is a bit grumpy and unwelcoming but in general we had a good time.