I migliori ristoranti di cucina cucina romagnola

13/05/2026: We had dinner at this restaurant and were truly delighted! The food was delicious, everything was top-quality. The open-plan dining area inside the restaurant was beautiful, with all the cured meats freshly prepared for the appetizers: a true guarantee of freshness and quality. The first courses were truly top-notch, flavorful and meticulously prepared, but what won us over the most was the sliced ​​beef: incredibly tender and cooked to perfection. My son loved it! The service was also impeccable, with very kind, attentive, and professional waiters. Plus, the place is truly beautiful, welcoming, and well-kept. We'll definitely be back!

10/05/2026: The food is divine!! Congratulations... top service!! We'll be back!

12/04/2026: Excellent food. Prompt and polite service. Simple fish lunch. Cod meatballs and skewers. Everything was very good.

06/04/2026: Everything was perfect. Excellent food, cooked with the passion that Romagna knows how to make. I loved everything about Easter Monday with my family and could go back every week. ♥️♥️♥️♥️♥️

04/03/2026: A guarantee, you eat and drink well and spend the right amount

03/03/2026: Excellent quality cuisine, generous dishes, only first courses and cold cuts and cheeses, Sangiovese wine 🍷, fast and friendly staff, reasonable prices 👍👍👍👍🍷. Always perfect! Or almost 🤒

30/04/2026: The food was a bit disappointing, not all of it homemade. The portions, especially the meat portions, were small. The service was too fast, and they didn't give you time to think. My son's plate was taken away with the rib in his hand. The price was a bit high.

23/04/2026: Excellent tagliatelle, slightly spicy sauce, but still good, exceptional meat especially the mutton, excellent service, very attentive and helpful

11/04/2026: Returning after many years, the quality hasn't changed; in fact, it's constantly improving! The staff offer a warm welcome, and they're always present and available throughout the service. The tagliatella is the star, cooked to perfection, with a traditional Romagna texture, and above all, flavorful, like the other first courses. The delicious tagliata is highly recommended, while the grilled meat could be improved. The side dishes are all worth trying, especially the greens—they melt in your mouth!

07/04/2026: A dinner with friends, very abundant dishes... We ate an appetizer and a second course. Suitable if you want to eat a lot without spending a lot, but I didn't really like what I ate. I recommend it anyway if you don't have too many expectations. Outside on the veranda it was very nice. 😊 The staff is very kind, the five stars are for them.

25/04/2026: Excellent restaurant serving traditional Romagna home cooking, with huge portions—one portion feeds two! Excellent quality, generous portions, and a warm atmosphere. The only complaint they'll definitely need to address is that the bathrooms downstairs had a slight sewer smell, which wasn't particularly pleasant for those eating. We probably smelled it because our table was right next to the stairs leading to the bathrooms.

05/04/2026: I bought an Easter Colomba cake made by their pastry chef Marco Massi. Aside from the courtesy (I sent one to my son in Holland and they offered to make it themselves), the Colomba is truly out of this world! I've never tasted anything like it!

29/04/2026: Classic Romagna trattoria... fresh homemade pasta... a must go with the family... book... they are always full

19/04/2026: We always love coming back, excellent value for money. The staff is family-like, friendly, and professional. I repeat, I encourage you to go because you can spend hours carefree, eating while having fun because the staff always has a smile on their faces. In short, it's a truly wonderful experience. .

28/03/2026: Had dinner with friends; the dining room has a breathtaking view of the valley. The atmosphere is quiet and not at all noisy. The menu offers a wide selection, including vegan options, which a friend of ours is vegan, and he had no problem choosing. The staff is very friendly and helpful. Recommended.

25/03/2026: This unique restaurant is truly a surprise, with a sweeping view of the city lights below. The food is excellent and beautifully presented. The dishes are delicious and mouthwatering. The portions are more than generous. The staff are very friendly and the prices are reasonable. I highly recommend it.

19/04/2026: It's been years since we've been to this renowned restaurant. We returned for a birthday. It was packed, and if you don't book, you can't eat. Overall, we enjoyed the crostini and grilled meat. Only the grilled vegetables left something to be desired. For 7 euros, a slice of raw eggplant the size of a finger and a bitter radicchio seems excessive. The mushrooms, however, were good. I would have expected a pepper, a zucchini... Oh well, next time I'll have them take it back.

19/04/2026: Quality and courtesy. Recommended.

03/05/2026: A typical Romagna restaurant, with tasty dishes and generous portions. They don't normally serve fish, but from May onward, you'll also find dishes featuring mussels, clams, cod, and more, depending on their specials. I recommend following their profile to stay up-to-date. I was pleasantly surprised by their mussel day, which I particularly love. The lady (very kind and with an infectious smile) had reserved some for me and brought me a delicious pan-fried dish! She also accommodated my requests for vegetable accompaniments, and I recommend their vegetarian platter with plenty of oven-baked vegetables. If you prefer the Romagna menu, you'll find plenty of options, including mixed crostini, homemade first courses, and mouth-watering second courses, including many options with porcini mushrooms.

26/04/2026: Rustic place (rustichello), friendly and courteous people, very good mixed crostini, good meat as well, but in my opinion you have to try the first courses. We had to order them, and after the meat course, we shared a first course with ragù, very good. The homemade zuppa inglese was also very good. What can I say? If I have the chance, I'll be back to try other first courses and desserts. Highly recommended.

10/05/2026: A unique, rustic-style venue, welcoming. Friendly, helpful staff. Recommended.

10/05/2026: Historic place with flavors of my youth. Excellent

25/03/2026: Well done, Romagna food and good service, as well as a wine cellar that doesn't hurt,

19/03/2026: Excellent restaurant serving well-prepared Emilian cuisine with excellent service and customer care!

18/04/2026: Excellent trattoria restaurant with Romagna cuisine, excellent food, very kind staff, beautiful location in the hills with a stunning view. Highly recommended!

07/04/2026: They're truly kind and down-to-earth, and the rustic atmosphere makes you feel instantly at home and welcomed. My boyfriend and I ordered a 1kg steak for two, delicious, cooked so well that its tenderness was a real treat. I added a salad with onion and cherry tomatoes, fresh and flavorful, perfect as a side. They left us a delicious banana liqueur to finish. We had a great time, with reasonable prices that cater to everyone. Recommended.

07/05/2026: Found this restaurant by chance, very friendly staff, beautiful panoramic view. Open kitchen with good quality dishes. Recommended

05/05/2026: Beautiful place with breathtaking views. Excellent hospitality, very good dishes. I will return, yes urgently.

07/05/2026: A welcoming, family-friendly atmosphere, regional cuisine with a touch of creativity and originality. In the comfortable dining room, a section is dedicated to exceptionally high-quality cheeses and cured meats (a 2015 Parmigiano Reggiano I've never seen anywhere else). Onofrio, with discretion and typical Romagna charm, guides you through delicious food and wine selections. All at reasonable prices, in an atmosphere that's far from touristy.

07/05/2026: Everything was truly delicious, the place was beautiful and quaint. The waiter was very knowledgeable, but above all, very friendly. We'll definitely be back. Highly recommended.