I migliori ristoranti di cucina cucina romagnola

12/09/2025: We ate at this restaurant twice because it's so incredibly delicious. It's truly authentic Italian cuisine, no frills, very friendly service, the food was handmade, and you could taste it. It was simply an experience.

11/09/2025: The kitchen was supposed to close at 2pm, so we showed up at 2:25pm. The owner was VERY KIND. We couldn't order starters, but we could order appetizers...side dishes...meat...dessert...coffee. We felt welcomed and pampered. I forgot about their giardiniera salad, it's TOP!!!

26/10/2025: Welcoming place, generous and tasty portions, excellent value! The piadina dough is excellent!

19/10/2025: My boyfriend and I had lunch here two days in a row! From the pasta dishes to the piada, to the meat...everything was delicious! The atmosphere transports you to another world, like being in another country, another time! Truly a delicious and beautiful place! When we come back to Riccione, we'll definitely eat here again!

21/11/2025: ANNA Restaurant excels because it perfectly bridges ancient culinary wisdom with the demands of contemporary, high-end dining. There's no room for fleeting fashion, only substance and unquestionable quality. The price, in line with the excellence of the ingredients and service offered, is an investment in a memorable dining experience. I highly recommend ANNA Restaurant to anyone who wants to understand and savor the true soul of Emilia-Romagna cuisine, executed with mastery, passion, and timeless elegance. It's a culinary journey every enthusiast must embark on.

06/11/2025: Anna's restaurant is a sure thing. Excellent service, a well-stocked wine cellar. A historic establishment serving traditional Romagna dishes. My top picks are the first courses, the rabbit, and the legendary mascarpone.

26/11/2025: Excellent food, excellent service, and a truly fair price. My uncle was also unwell, and they helped me out and assisted me! Very kind and excellent! Reservations are required on weekends, of course.

02/11/2025: Super classic, traditional local menu. Impeccable, and it's no coincidence that it's packed on Sunday lunchtime. Efficient service and fair prices, neither too high nor too low. It's hard to ask for more.

09/12/2025: Unlucky day for the service. But patience is a must on Sundays. The first courses are excellent, with generous portions. We recommend splitting them between two people. The house wine is good, and the meat is second to none. Book in advance.

21/11/2025: Disappointment: it's no longer an osteria, it's a money-making machine. 3 hours to eat a first and second course, poor portions, average quality, and then the bill would be questionable. It used to be a trattoria where the hospitality was excellent, for example, at the end of the meal. Limoncello was offered. It's something else, now it's no longer there.

15/11/2025: Top-notch service and truly excellent food!

14/11/2025: Dinner with friends at this traditional meat restaurant. We started with an appetizer of cheeses accompanied by honey, jam, pears, grapes, and walnuts—a truly wonderful combination—and a soft and flavorful pumpkin tart. For main courses, my friends chose beef cheek with celeriac puree, while I ordered a skewer with vegetables. Personally, I found the meat a bit dry and the vegetables too raw for my taste, but obviously, this is a matter of personal preference. We were already full from dessert, but the staff was kind enough to offer us a tray of sweets: samples of cakes, biscuits, zabaglione cream, and almond biscotti, accompanied by two liqueurs, one limoncello and the other chocolate with a hint of anise. A warm and welcoming place, with very attentive and friendly waiters. I recommend booking.

08/12/2025: Courtesy and politeness are not the norm here. I went to this restaurant for lunch with my wife and daughter on the Feast of the Immaculate Conception. When we asked if there was room, since we unfortunately hadn't made a reservation, the person who welcomed us literally pushed us out of the restaurant in an absolutely rude manner, claiming that since many of the staff were out sick, they couldn't see us. Granted, we didn't have a reservation, but there's no compromise on politeness and manners!

03/12/2025: Not cheap, but the food, service, and friendliness are adequate. Recommended.

19/11/2025: We visited the restaurant twice, the first time we had pasta, the second time we had pizza. It was delicious, I highly recommend it, it is not mainstream cousine, it is authentic Italian cuisine.

29/10/2025: Spectacular place, 5 star food and super fast and friendly service

23/11/2025: A charming place run by very professional and welcoming staff. Excellent food, both in variety and quality. We had a wonderful time and ate very well. We will definitely be back. The wine list is excellent.

22/11/2025: The restaurant is located in a quiet area of ​​the Lugo countryside. The only negative: the dim lighting, which however complements the restaurant's style. Otherwise, everything was truly excellent!!! Creamed pumpkin soup with bacon, so delicious and refined, the rabbit with potatoes was delicious, and the dessert was simple but delicious. The waiters were very kind and professional. It's no coincidence that it's always so busy. Congratulations! 👏🏻💯

08/12/2025: I had lunch outside today, December 8, 2025, under a wonderful sun. The tagliatelle with ragù was excellent, to say the least. The baked potatoes were top-notch. I'll be back soon and often.

07/12/2025: Everything excellent as always, a true Romagna trattoria.

07/12/2025: A good trattoria/restaurant in Rimini, spacious and with plenty of seating. Professional service and moderate wait times. Excellent food and a good menu selection, including a meat-based dish. Definitely worth a try.

07/12/2025: Excellent choice in the city center for authentic flavors with a traditional, modern twist. Excellent wine list with several natural selections.

21/09/2025: Come on, don't be a pataca, you have to go to Manueli.

17/09/2025: We were hoping to eat better...

10/12/2025: A historic Santarcangelo restaurant that recently moved across the street, gaining space and beauty. The dishes are special, the service excellent. They also offer takeout.

07/12/2025: We were welcomed even if without reservation and notwithstanding they being basically fully booked we were granted a table. Owner was exceptionally kind, service was spotless and food delicious. 5* extremely well deserved. Thanks !

08/12/2025: We made an early reservation for dinner, at 7:30 PM on a Saturday evening. A couple of tables were occupied at the same time. After a while, it filled up. We ordered 1) mixed crostini (bruschetta) appetizer: very good. There were: with zucchini, eggplant, sausage and peppers, mushrooms, cream cheese, and another with cherry tomatoes. 2) cheese-filled ravioli on creamed potato soup. Very good. 3) off-menu: thick bean soup with pasta. Very good. 4) mixed grilled meat (can be ordered for two). From the reviews, it seemed like a special dish, but honestly, I preferred everything else. It was plentiful, though. 5) deviled chicken, good. 6) scamorza with gratinated vegetables. This was also very tasty. You can find it in the vegetarian options. 7) pan-fried herbs. Good. 1 bottle of water, 1 Fanta, half a liter of house red, a liqueur. The bread basket was filled with piadina. 4 diners for a total of €130. I hope to return soon. Very positive. The service was quick and attentive.

05/12/2025: I had a great time at this restaurant. They had bean soup with passatelli off the menu. Fabulous.

13/12/2025: Everything very good and perfect service

10/11/2025: Great experience with MTB friends....I will definitely be back