I migliori ristoranti di cucina cucina romagnola

08/12/2025: Beautiful location, easy to reach, punctual and courteous service, nice dishes but the quality could be improved

08/12/2025: The restaurant I found through reviews did not disappoint... excellent food, very kind staff... when I pass through Cesena again I want to go back.

10/12/2025: A very welcoming and family-friendly restaurant with reasonable prices and reasonable parking at no extra cost. Very good food and generous portions; their soups (beans with pork rind, maltagliati and chickpeas, and battered pasta with cannellini beans), served in terracotta pots, are delicious. You can choose from a variety of tasting menus. The restaurant is welcoming and harmonious, with exposed brickwork and antique furniture.

07/12/2025: Everything was perfect, the service with Marcello was top notch

28/10/2025: The cassone and piadina were good, but I was sick all night, so I hope it was a fluke because I'd read reviews about the excellent quality and was hesitant. I ordered the same cassone and piadina two days later at another place and didn't have the same problem. The atmosphere is a bit strange. Since we were tourists, we didn't know about the reservation, and they were a bit annoyed by our order.

14/10/2025: Delicious piadina, truly handmade according to tradition by the sdore. The ladies are kind and very helpful. I highly recommend it.

15/12/2025: Excellent quality ingredients, a well-stocked cellar, and attentive, meticulous service. A highly recommended experience.

07/12/2025: A nice, well-decorated restaurant, quiet despite its proximity to the highway. The food is good and carefully prepared. The wait staff is very well-trained and professional. I'll gladly return here regularly.

21/11/2025: I discovered this trattoria a few years ago, in the hills of Cesena, and was pleasantly surprised. It was a classic "easy" place, one you'd happily return to often because you knew you'd find generous portions, a simple but honest menu, and more than affordable prices: with a first or second course and side dish, you could eat, and with wine, water, and coffee, it was under fifteen euros. The quality was average, but perfectly in line with the spirit of the popular trattoria of the past: home-cooked dishes, familiar flavors, and an atmosphere that invited you to sit down without too much formality. Unfortunately, the situation has changed recently. Prices have skyrocketed to levels closer to those of a classic restaurant than a local trattoria, and especially for some courses, the meager portions—once the real selling point—have shrunk to the point that even my 9-year-old son, who eats like a bird, is still hungry after finishing his first and second courses. Unfortunately, under these new conditions, there are several places in the area that offer richer menus at more reasonable prices. Perhaps there's been a change in management, because the feel is decidedly different from what made it special. A shame, really: it was a place that carried on the tradition of the popular trattoria, the one that once represented a small staple for those seeking a simple, easygoing meal with affordable prices, not inspired by gourmet restaurants. --------------- Your reply: Trattoria Acquarola (owner) 9 hours ago "I see that in all the reviews you've written, your main issue is the price. Many things in your lengthy review contradict the RATING you gave us. Stay home and spend less. There's no end to the worst. Best regards." ------- Considering your reply, I think one star is even too many 😊 Thank you for your reply: it's amazing how you manage to confirm, in just a few lines, everything I expressed in my detailed review. Incidentally, I rarely write reviews. I usually let them slide, even when the experience wasn't up to par. But given the times we live in, I believe it's our duty to provide other users with clear and honest information so they can make an informed choice. It's a gesture of respect towards those who pay. Talking about prices isn't a "problem," it's simply the bare minimum when a restaurant offers only food, with no special services or location to justify the increase. Faced with smaller portions and skyrocketing costs, a customer has every right to question whether what they pay corresponds to what they get. It's a basic concept, not a "milestone." If nothing else, your response, more than any review, tells future customers the level of consideration given to those who choose you.

16/11/2025: Always quality products of Romagna cuisine, excellent homemade first courses and rabbit

30/11/2025: Good lunch, welcoming and quiet atmosphere, quick and courteous service

18/11/2025: Beautiful and well-maintained location. Friendly, friendly, and professional staff. Excellent food. An excellent location for spending time with friends, family, or co-workers.

07/12/2025: Excellent value for money. This is confirmed by the number of people who frequent it every day. The atmosphere could be improved.

07/12/2025: A place that feels like a bar/osteria with extraordinary food. Absolutely Romagnolo, homemade pasta with fillings, not ragù, excellent with exceptional peas. But if you go to this restaurant, you MUST try the rabbit with baked potatoes. UNFORGETTABLE.

10/12/2025: Great experience, I'll go back sooner rather than later!

05/12/2025: It had been a long time since I had been there, but I remembered it well, excellent food

11/10/2025: An old-fashioned trattoria, with dated furnishings, but the food is divine. Always busy...

09/10/2025: Lunch with a daily menu, good, plentiful, with excellent service, at a more than fair price.

30/11/2025: World-class cappelletti! The best I've ever eaten, I had two plates!

21/11/2025: I went there based on the many positive reviews, but I was quite disappointed. The dishes weren't noteworthy, but they were passable. The prices were average. The sore point was the staff, especially the gentleman I understood to be the owner. As a true Romagnola, I won't be returning. I think the reviews are mostly from tourists.

08/12/2025: The two of us had really good pizzas. The service was very fast. It's a shame the atmosphere is a bit noisy and the prices and cover charge are a bit higher than average, but I'll be back.

27/10/2025: Everything was excellent, the atmosphere was informal and very relaxed. Service was quick and the staff was very young but competent. Everyone was very kind and attentive to customer requests. The cappelletti with truffle cream was a must-try. The food was good and the prices were average.

08/12/2025: Always a guarantee of divine food in Romagna

08/12/2025: A classic Romagna restaurant, perfect for large groups. The dishes are traditional Romagna cuisine, and very generous. However, the emphasis is on quantity rather than quality; nevertheless, the value for money is fair: we ate well and spent little. Service is fast (almost too fast) despite the large seating capacity.

11/12/2025: A positive experience. We were looking for authentic passatelli and we found them! They also served a large, beautiful tureen. We also tried the farmer's appetizer, which was truly exceptional, with piadina. I must say the portions were so generous that we couldn't have eaten anything else even if we'd wanted to! Highly recommended.

10/12/2025: Restaurant located in the city center. Pricey but excellent food, especially the pasta. Service is a bit chaotic, but the excellent products make up for it.

26/11/2025: This is one of those places where you immediately feel at home. The cuisine is traditional, with top-quality ingredients (the steak is sublime), a wide variety, and generous portions that leave you truly satisfied. You can see and taste the passion and expertise of the people who work here, and that's what makes all the difference. The prices are so fair they're almost touching, and the atmosphere is welcoming and authentic. Every time I leave, I leave with a smile and the desire to return. Well done, you guys are a guarantee!

24/11/2025: Good value for money. The tagliatelle with meat sauce was very good, as was the grilled chicken! The menu has a wide selection, but the meat is definitely the highlight!

19/10/2025: We ate a lot and it was all delicious. We took the food home because we were full! The best thing was the stuffed ravioli!

21/09/2025: Everything was excellent, especially the first courses! The only negative was the slightly greasy grilled meat. But it was plentiful. I hope to return.