I migliori ristoranti di cucina cucina romagnola

05/03/2026: A little too noisy. The first courses and tagliata are good, prices are below average.

31/01/2026: Rustic, welcoming, and traditional. Extremely kind and professional staff. Excellent food. Fair prices. We'll definitely be back.

12/03/2026: Returning to Ravenna after years, we were recommended this place. Best recommendation ever! Everything was delicious, and the place and staff were warm. Perfect for group dinners, both formal and informal. I also really enjoyed the piadina.

11/03/2026: Welcoming and comfortable atmosphere. The cappelletti are delicious and plentiful. The wait staff is very friendly.

06/03/2026: Rustic, typical Romagna restaurant on the hills of Coriano, menu featuring typical local cuisine, piadina, farmer's appetizer, commendable first courses, a special mention for the fried frogs, highly recommended, good desserts. Very crowded on Saturdays and noisy.

23/02/2026: A positive experience, with a few special dishes in addition to the classics, like pigeon, snails, or beans with pork rinds... Fast, friendly, and polite service, fair prices, and excellent quality.

09/03/2026: Always excellent cuisine that perfectly complements the flavors, we'll gladly return. The flavor of the tagliatelle ragù is amazing. The pecorino fondue on the passatelli with a drizzle of truffle is wonderful.

09/03/2026: Great dinner! Unique atmosphere 👍

10/02/2026: A good, traditional Romagna restaurant. Delicious traditional dishes. Friendly staff and reasonable prices.

05/01/2026: The starters were amazing, the mixed grill was great too, the wild boar stew was amazing, highly recommended

12/01/2026: Excellent, authentic, traditional local food in a simple yet warm and welcoming setting, perfect for a family lunch or a casual dinner for two. My only complaint is the service, which could be improved; it's a bit rushed.

09/01/2026: An old mill where the open kitchen, the welcome like a long-awaited guest, and an architectural setting both rural and meticulously crafted, enveloped us like the warm embrace of a soft flannel blanket on a late winter afternoon. The stuffed camel that follows us everywhere was immediately satisfied with water and food, which, as you can see from the photos, he thoroughly enjoyed. Us? A riot of authentic, delicate, sensationally delicious flavors, infinitely excellent in their simplicity. Gnocchi al fossa, 10 out of 10. Lasagnetta verde, 10 out of 10. Tagliatella al ragout, beyond 10 out of 10. My palate almost went crazy, but it was shocking that we didn't feel weighed down at all. The bill was decidedly more than fair. Congratulations, truly excellent.

01/03/2026: If you didn't pay the right price for service and drinks, you'd feel like you were eating at a friend's house, where you'd always find a family with noisy children, a couple, lifelong friends, and more. The atmosphere is as familiar as it gets, even for the diners, who often sit right next to you and can even have a quiet chat. But the real highlight of this osteria is undoubtedly the cuisine, which is a typical expression of what the region has to offer: you can eat truly homemade tortellini prepared by the local women, not to mention the delicious and flavorful rabbit, a dish that's rarely found on the menus of even the most upscale restaurants these days. Whenever I'm in the area, this osteria is a must-visit, where I can mingle with the real people of Forlì and savor traditional flavors at truly fantastic prices for the quality of the dishes.

15/02/2026: I ate at Osteria Amorosa in Forlì and had an overall positive experience. The restaurant is welcoming, with a quiet and informal atmosphere, ideal for both a dinner with friends or an evening with your partner. The atmosphere is refined but not overly so, in perfect osteria style. The menu offers well-executed traditional Romagna dishes, with generous portions and good-quality ingredients. The service was friendly and helpful, with reasonable wait times. The prices are in line with the quality offered. Overall, Osteria Amorosa is a pleasant place to eat well and spend an unpretentious evening.

17/02/2026: Unbeatable value for money. The fried anchovies are so good they're heartwarming.

14/01/2026: At Lele's, you feel good in every way. We were greeted by Mr. Lele himself, who was kind and friendly. The food was excellent and plentiful, as were the prices, and the staff was professional and friendly. We came from Brescia and will be back.

17/03/2026: The place is very nice on the outside, offering outdoor dining in the summer. I was there in October, but you can still feel the outdoor potential. The staff is super friendly, the food is very good, the first courses delicious, and the grilled meats superb!

26/02/2026: If I could give more than 5 stars, I would. It's a beautiful place if you enjoy being surrounded by nature; everything is fabulous, from the appetizers to the main courses. A special mention goes to the first courses. The staff are incredibly kind and welcoming. I highly recommend it, and we hope to return soon.

03/02/2026: Excellent location. Extremely kind, friendly, and professional staff.

30/10/2025: Well-maintained place, friendly staff and excellent food

12/01/2026: Excellent Romagna restaurant, nothing more needs to be said. Definitely worth a try.

10/01/2026: The "restaurant" label is a bit excessive. I'd rather call Tre di Briscola a trattoria with restaurant prices. A restaurant, even with the same quality of dishes, should provide service and an atmosphere that are commensurate with a higher level of service.

18/12/2025: The owners are the same as the "E Croin" restaurant but they have increased the prices and decreased the quantity, and they no longer have fixed price menus, I don't think we'll go back there

12/12/2025: Welcoming place, professional and helpful staff

15/03/2026: Great experience!! Rich and delicious dishes. Excellent grilled meat... all in a truly relaxed atmosphere!!

14/03/2026: Decent food... fixed menu, if you arrive or book for the second sitting, many items are sold out, and I think the portions are smaller too. ... service is almost nonexistent, I'd dare say tragicomic... they throw your plates on the table and walk away even if you're talking to them (I had to get up and follow her into the kitchen for bread, more wine, and sauces for the potatoes, which went from "baked" to "fried"...). Salad was brought before the drinks (to go with the main course). I understand they make money based on the number of covers, but here it's bordering on the ridiculous... A big failure. 4 euros more and you sit down at a real restaurant... 21 euros wasted. I wouldn't go back, not even for free... and anyway, it's packed with 99% workers... Never again

28/12/2025: Found it by accident after taking a wrong turn. The place is very cute with a heated patio. The service is impeccable, and the waiters are super friendly and knowledgeable. Typical Romagna menu at very reasonable prices and generous portions. A young, family-run establishment with a rustic feel. A mistake that led to an excellent discovery.

25/12/2025: One of the few places where they still cook with the fireplace... friendly and good

10/03/2026: We had lunch there for a birthday. The meats were excellent, the selection of cured meats and cheeses was exquisite, the wines and desserts spectacular. The service was truly excellent, highlighting all the hard work and dedication that goes into the restaurant. As a restaurateur, I can only compliment them, especially the lady and young woman who served us that day. We will definitely be back, highly recommended.

08/03/2026: Very nice and clean restaurant. The food is very good.