I migliori ristoranti di cucina cucina mantovana in Mantova

15/04/2026: We went for lunch on a Sunday. A very characteristic place where time has stood still in the 1980s. The cuisine is traditional. The snails are very good. The staff is friendly and helpful. Recommended.

29/03/2026: Excellent food!! The place is like a dive into the '70s. Every corner is filled with things, paintings, bottles, things and more things... maybe a little too heavy, but definitely very unique😅. The service is a little slow, but the dishes are worth the wait. If you love snails, you can't miss this place! 😋🐌🐌🐌

12/04/2026: Highly recommended. Excellent food at affordable prices. Very friendly staff.

12/02/2026: Lovely evening. The owner was very friendly and the food was spectacular. See you next time.

14/04/2026: Excellent restaurant recommended

13/04/2026: This restaurant is very beautiful and located in the center of Mantua in a beautiful spot on Piazza delle Erbe. The overall atmosphere is elegant and charming. The waiters are knowledgeable, professional but not overly so, and kind. We went for dinner on a Saturday evening during a weekend in this beautiful city, well worth a visit. The cost of the dishes, regardless of the menu, is around 20 euros or more. We had the appetizer: parmesan with mustards. The pumpkin risotto and two Caesar salads. The appetizer was good, the mustards were good. The risotto really left a lot to be desired: the ingredients were certainly good, but the flavor was lacking; it was overcooked. The Caesar salads were really poor, and the service was not very attentive. We drank water and two coffees. At the cashier, they gave us a discount for the inconvenience with the risotto; the woman was very kind. We paid 100 euros with the discount.

14/04/2026: A Sunday spent happily with my group of about fifty friends, lunching with good food and excellent service. Thanks to Mrs. Vittoria for her helpfulness and to all the staff. Well done everyone.

05/04/2026: We visited this restaurant on Easter Sunday, in a large group of 16, including several children. I had booked in advance, and I must say that the location is truly beautiful, well-maintained, and welcoming: it's definitely one of the restaurant's strong points. Naturally, Easter Sunday isn't the best time to evaluate a restaurant under normal circumstances, as it's very busy and can inevitably get a bit crowded, which we actually found. We tried a bit of everything, from appetizers to first and second courses. The first courses were a pleasant surprise: well-prepared, tasty, and truly successful. The quality of the meats was also good, especially the Limousine steak, which several diners enjoyed. Unfortunately, however, some portions arrived cold, a detail that somewhat spoiled the experience, especially considering the type of cut served. There was also a mistake with one of the second courses, which arrived with cheese we hadn't requested, and we had to wait for it to be replaced. Overall, there were some hiccups in the service, though the waiter in charge did his best to handle the situation with kindness and helpfulness. Overall, the experience wasn't bad, but the various hiccups, especially on such a busy day, impacted the final rating. Despite the beauty of the place and the good quality of some of the dishes, I probably wouldn't return.

25/12/2025: Perfect Christmas lunch. Excellent food, excellent service, and friendly staff. We'll be back soon.

05/12/2025: Excellent cuisine in a warm, memorable setting. Impeccable service. A wonderful experience. Highly recommended.

05/03/2026: Tigelle aren't wow-worthy Fried gnocchi, in my opinion, are industrially produced, and cured meats are of poor quality...

22/02/2026: We go there often, and the waiter has changed, but he's very kind and good. We've always had gnocco and tigelle with cold cuts and cheeses, always delicious. The eight of us spent €30, which is fair.

05/04/2026: What can I say? I hadn't been there in years, and overall, I was a bit disappointed. The staff was friendly and way too fast. The food was average, with no particular highlights. The mustard wasn't really good; it tasted like cooked fruit. The dessert was basic. Overall, everything was average. I don't know if I'd go back.

28/02/2026: Genuine food, homemade pasta, really good products... thank you, we'll be back 🤗🤗

04/05/2026: The pumpkin tortelli and tagliatelle with porcini mushrooms and truffle are delicious.

01/05/2026: A good osteria in the city center that offers well-prepared traditional Mantuan dishes. Generous portions and adequate portions. Highly recommended if you're visiting Mantua.

16/11/2025: Excellent service and food, both pizza and fish. Recommended.

29/10/2025: The pizza is excellent and highly digestible!!

01/01/2026: EXCELLENT, CONGRATULATIONS, WE ATE LIKE GOD. WE WILL DEFINITELY COME BACK AGAIN.

24/11/2025: I didn't like the Mussolini bust that was on display at all, I definitely won't be back even if it was the last place I could eat.