I migliori ristoranti di cucina cucina ligure

25/08/2024: Nous sommes allés dans ce restaurant que nous avons tous adoré. Comme entrée à partager nous avons pris du melon avec du jambon de parme , comme plat nous avons partagé des pâtes à la tomate,et et du poisson grillé .Les desserts étaient délicieux .L’emplacement dont la vue sur le port de Portofino est idéal . Je recommande grandement ce restaurant.

09/08/2024: I guess what can be expected in a tourist trap area, but the food here was very average and overpriced. Oddly, the waiters on a few occasions made a point to tell tables how amazing their food was before or whilst they were eating it… But it really was nothing special at all. We were so disappointed that we went to eat afterwards at a family restaurant 2 mins away - The food here was half the price, MUCH better and overall had a way more authentic atmosphere!

09/08/2024: Disturbing experience!! to be avoided! Stressed waiters and horrendous cuisine, the worst lean cappon of my life and the non-existent starter for 15 euros, the only note of value there the waitress kindly gave us an encore of the course. Obviously a place as expensive as fire, a tourist trap, avoid!!

06/08/2024: Fantastic location in the heart of Camogli with a view of the marina surrounded by magnificent colors and romantic sunsets. The owners Davide & son are very nice and with their collaborators they make happy and fun hours pass by. The dishes offered are good and the portions are just right. Excellent tuna tartare, very both the spaghetti with seafood and the ones with anchovies were good. Tasty and dry fried food. Excellent tiramisu and white mousse, all accompanied with a fine brut rosé. Thank you for everything. Obviously highly recommended 🔝 We returned tonight 5 August 2024. Hot evening but the amazing view of the marina, with a wonderful sunset and a good glass of cartizze make you feel in paradise. The dinner was excellent with a starter of tuna tartare and caught swordtail sashimi in the tonnarella of Camogli. salted and marinated anchovies. the tagliatelle with crab is very good but also the spaghetti with anchovies. as a second course a nice dry and tasty fried squid and prawns. to finish tiramisu and chocolate and ginger mousse of the house both excellent. An extraordinary location, good food and good drinking. Vento Ariel is always a guarantee.

18/08/2024: È stata una piacevole scoperta, ma oltre al contesto del ristorante con una terrazza vista rolli, abbiamo decisamente apprezzato la qualità delle pietanze e la bontà dei piatti . Il ristorante è posto su una terrazza vista rolli di P.zza Portello è già di per sé è accogliente e familiare, il ragazzo che ci ha servito è stato attento a esplicarci i piatti fuori menu ( e diciamolo ci ha messo un quid in più ) non a caso abbiamo optato per la zuppa di pesce che era molto ma molto buona . Vini, abbiamo scelto due calici di bolle italiane , e dobbiamo dire che siamo rimasti soddisfatti (comunque il ristorante ha una ampia scelta e sbirciando la scaffalatura anche molta varietà e qualità ) Antipasti fritture miste “liguri” più una porzione di baccalà, e anche se genovesi le mie figlie hanno optato per due piatti della tradizione: gnocchi di castagne al pesto e mandilli al pesto “ bene ottima scelta buoni. Per i dolci , una torta di nocciole e cioccolato (buona ) e una bavarese di albicocche con fragole sautè (molto buona ) . Prezzo 35€ a testa (acque e coperto ) . Siamo rimasti soddisfatti perché la qualità è la presentazione dei piatti ha soddisfatto in pieno le nostre aspettative e anche perché è un’ottima scelta se si è in centro . Da ritornarci anche perché oltre alla tradizione, l’estro dei piatti del menu e del giorno ci ha incuriosito, viene voglia di provarli tutti . Consigliato quindi sia “ per noi genovesi” che per i “foresti”. Grazie e complimenti .

14/08/2024: Beautiful place, the terrace is wonderful, the dishes are excellent.

10/08/2024: The first time was 21 years ago, the last 8 August 2024. I rediscovered the environment and the flavors that make this place unique. Special mention for the fish ravioli, superlative

06/05/2024: Von außen total unscheinbar. Innen total liebenswert empfangen worden obwohl wir der italienischen Sprache nicht wirklich mächtig sind. Speisen alle frisch zubereitet und richtig lecker. Vielen Dank für das Erlebnis.

12/08/2024: Amazing food, great service and beautiful setting. 10/10. Well priced as well. Will definitely be back when next in Liguria

27/06/2024: Che dire ... abbiamo cenato alla Familiare in occasione del nostro anniversario di nozze ... mangiato molto bene,ma la cosa che rende questo luogo speciale è la gentilezza dei proprietari Pietro e Milly, la cura dei dettagli e la cucina che ti propone piatti gustosissimi e soprattutto una selezione di vini eccellenti Bravi!

24/08/2024: How can we share a good review if, after a week of booking, arriving that same evening at 8.30pm with a reservation for three people, they said it had been canceled so we no longer had a table.... We were stunned.... Therefore we we had to settle for a table far from everyone, perhaps better because of too many people and too much noise..nothing to say about the place, nice, nice location....I would have some reservations about the menu...As a farmhouse it should have a more 0 km menu ....the menu is a little poor in choice, with a lot of raw materials that have nothing to do with agritourism.... The owner is not very welcoming.... The only positive note is Mr Luigi if I remember his name correctly. saved the ruined evening a little from the owner who insisted that we had damaged the table.... What can I say, I wasn't enthusiastic.....who knows who should have given that table to......

23/08/2024: Everything delicious Gluten-free is also very well looked after

31/07/2024: Perfect location and food! Very kind and capable waiter! The only flaw is the heat, I recommend fans outside! 🤗

30/07/2024: Good quality of food but extremely overpriced, both food and wine. Selling the hype. Will not come back.

30/08/2023: La comida muy buena, pero los platos eran mucho más reducidos para nosotras, turistas, que para los locales. La cantidad de comida era la mitad. No me parece correcto.

21/08/2023: Tortuga has moved to IL LOCALINO in Corso Felice Cavallotti 224 in the San Martino area. Local food cooked with care, knowledge and dedication. Everything is delicious, but the vegetable ravioli (boragini) are truly delicious.

30/08/2024: Very expensive for the terrible service and the food is nothing special. Totally not recommended. A €17 salad with only herbs and flowers is really too expensive.

20/08/2024: We went for dinner, excellent location and food. We were very satisfied. The passion of those who work there is evident. Delicious meat and vegetables as well as dessert. Wide choice of wines. I absolutely recommend it!

28/07/2024: Ugh.... you can never be at peace

01/07/2024: large pub where you can relax and listen to music and watch sports or shows.

16/08/2024: Very bad experience although it is not the first time that we have visited this establishment. For August 15 we reserved 1 1/2 months in advance with CC for confirmation. We arrived and got a table in the second line which meant we weren't going to see the fireworks except by moving outside. We ask to change places and we are told that it is not possible. We order a plate of "allo scoglio" pasta, an octopus and mashed potato and a plate of patanegra as a starter and a sea bass fish of approximately 900gr/1kg after having made us choose it (no confirmation of weight has been received by us) we let’s choose “al sale” cooking. After 5 minutes the pasta, patanegra and octopus arrive which surprises us in the speed of preparation. The hot dishes were almost cold. It surprised us but we were hungry so we didn't say anything. The patanegra was served in a dish for €27 per portion and we realized without having tasted it that it was vacuum-packed when in a restaurant of this level you expect cutting with a knife. The evening continues, we receive 4 empty hot plates and two plates (there were 4 of us) with fish and vegetables. We ask why we have 2 plates and the waitress tells us that’s how it is! We say that we did not ask for two plates but that the fish was for 4 so we wanted 4 plates, we are told that that is how it is and that is normal. We take the opportunity to tell the waitress that we didn't even see the cooked fish and the cleaning of it and take the opportunity to tell her about the starters which arrived more than lukewarm. She leaves and arrives the master of the room really really AUTAIN in his answers going so far as to say that "we perhaps had something to hide because he had nothing to hide". Amazing. We ask for what reason a tray with cooked fish from another table just passed in front of us, shown to the customers and cleaned in front of them and we got a completely different treatment. The response was that he had no answer to give us. Scandalous response. Given the quantity on the two plates we are not sure that this is the fish we ordered. Very very very bad experience. We did not expect such poor service. And I do not intend to return or advertise as I was able to do before this disastrous evening.

14/08/2024: Very suggestive sea view location! The high quality of the food both in terms of the choice of raw materials and the various cooking methods are perceived in every dish. There were small errors in the service which however they were able to handle in a professional and friendly manner. It is certainly a place to be in peace and enjoy a beautiful evening. A negative note: as a non-smoker we were sitting on the terrace next to a table of smokers, smelling cigarettes while you are enjoying your spaghetti with clams is not exactly ideal. It would be very kind if you prohibited the consumption of cigarettes also because the terrace is not huge and not even completely open so that smoking does not cause problems for anyone.

28/08/2024: Very simple restaurant but very good food. Excellent ricotta and lemon ravioli with fish sauce and Ligurian rabbit. Honest prices

26/08/2024: Wonderful place to eat Genoese everything perfect