I migliori ristoranti di cucina cucina ligure

03/05/2026: Very nice place surrounded by olive trees. We ate very well, were pampered, and entertained! Highly recommended!

01/05/2026: Fantastic Ligurian cuisine - à la carte or set menu, accompanied by excellent wines from their own vineyards - thank you :-) we will gladly come again!

27/01/2026: First time trying some traditional food from Liguria, and overall everything was good

12/01/2026: Lovely ambiance, delicious food and great service. Great value for money.

15/05/2026: On a cold evening, unusually for the season, with inclement weather, the place, the entire staff, the carefully prepared dishes warm the heart... Highly recommended!

10/05/2026: For us, a reference point in Savona. Located in the beautiful setting of the Savona dock. Excellent selection of dishes. Unbeatable value for money, it's one of my top recommendations for anyone who asks where to eat in Savona.

15/05/2026: A typical old-fashioned trattoria. Pansoti, trofie, Genoese-style mixed fried fish, etc. Always a guarantee.

12/05/2026: Excellent food in a friendly atmosphere. The focaccia and pesto were top-notch.

02/06/2026: When the dishes arrived, we thought they were for two, but they were actually individual dishes. Compliments: delicious and plentiful.

02/06/2026: A typical La Spezia tavern. A unique location, especially in the basement, and a very family-friendly atmosphere are what make this place stand out. Cleanliness, friendliness, and traditional local dishes are the hallmarks of this establishment.

18/01/2026: A family atmosphere, the owners make guests feel at home, but above all, the cuisine is carefully prepared with quality ingredients that make even the traditional dishes excellent. Excellent value for money.

07/01/2026: Everything was perfect Even better than when the previous owner was there Truly everything was delicious

14/06/2026: The dining experience itself wasn't bad, considering it's a touristy area. The real problem was the service. We arrived 15 minutes late; locals know how difficult it is to find parking in Camogli, even if you plan to arrive early. We arrived and sat down. An appetizer (very good but clearly pre-made, so it didn't require much preparation) arrived 25 minutes after we ordered. Next, we ordered two first courses, which arrived after another good half-hour wait. Having finished them in a few minutes, we asked for the menu for the second courses and... surprise! "Kitchen closed," but "no problem with desserts." Interestingly, halfway through the promotion, we ordered more wine to accompany the second course... which didn't exist. At the cashier, the inevitable question "Is everything okay?" was answered, despite the fact that in a thousand other restaurants the waiter/waitress would stop by to ask the tables if they wanted to order another dish because the kitchen was closing soon. The answer? Fantastic, to say the least: "Are you the guys who were late?" Not a single "Sorry" or "Look, I'll give you a little discount," symbolic of admitting the criticism—since it's all too obvious. "If you want, you can take the wine home," no comment. It's a shame because the meal wasn't bad, but having to deal with people like that really puts you off. Second and last time.

08/06/2026: Lovely restaurant with a great view of the sunset - food was fresh and very tasty and service was very friendly and efficient.

05/01/2026: Surprise, surprise! In such a remote location, it's incredible to find such a magical corner to explore traditional foods and drink good wine. Congratulations, indeed.

14/12/2025: I called for Sunday lunch at the last minute, there were 14 of us without a reservation and Christian and his wife welcomed us with a hospitality that is not always taken for granted, we ate and drank very well, the friends, some from Milan, that I brought were all satisfied ... Thanks Christian

04/06/2026: A charming place! Attention to detail is evident everywhere, from the Genoa-themed paintings to the rustic yet elegant tables on the veranda overlooking the Superba. A wide selection of food, from their famous pizza by the meter (highly recommended, and even better if you're with friends), to traditional first courses and refined second courses. Nothing to complain about, a truly delightful place. Unique atmosphere and convenient funicular nearby.

28/05/2026: It was my first time there because everyone spoke highly of it. We chose a restaurant. But I have to say, it wasn't what I expected! For example, the first course, the walnut sauce was a bit dry. And the second course, meat with baked potatoes, was average—nothing surprising. It may be famous for its pizza, but as a restaurant, I've had much better elsewhere. Again, we went because everyone recommended it. I found it...normal...

06/05/2026: I've been there before. Exceptional Ligurian food, and a great farinata! Definitely worth a try.

07/04/2026: Set menu for Easter: 4 appetizers, 2 first courses, 2 second courses, dessert, and coffee. Everything was good, with some dishes being very good/excellent. It's nice that they often offer second helpings.

29/05/2026: Just ate traditional pasta. Well and freshly prepared. Nice place to eat. The menu changes constantly and is written on a chalkboard.

04/05/2026: Authentic little restaurant. The pasta is Incredible.

13/06/2026: A charming place surrounded by greenery, excellent food and very friendly staff.

01/06/2026: To get there by car, the road is extremely narrow and winding, perhaps for this reason. The place is authentic and original. The fixed menu at €30 per person, including a bottle of wine of your choice, is excellent value: - High-quality cured meats, equally high-quality cheeses, frittata with local herbs, and fried focaccia (I don't remember the name, but it's delicious and unique) - Handmade gnocchi with pesto - Pansotti with borage and marjoram with red meat sauce - Grilled sausage and ham with baked potatoes - Panna cotta with rose jelly (incredibly fragrant and flavorful) - Apricot tart - Homemade limoncello - Coffee - Bottle of Dolcetto di Dogliani €30 per adult and €15 per child. If you're not afraid of curves and narrow roads, this little gem, just 15 minutes from Voltri, is a must-see!

19/10/2025: We ate well. We enjoyed both the appetizers and the fried food. A friendly and welcoming place! The prices are in line with the quality of the products!

17/10/2025: Delicious and top-notch service. We'll be back!

14/05/2026: The food was okay, very bland, and the appetizer wasn't recommended. The service wasn't very friendly, and the radio was playing very loudly.

13/05/2026: A very cozy, classic trattoria with honest Ligurian cuisine. Very friendly and efficient staff. It doesn't get any better than this! 😊

09/05/2026: A beautiful place in a relaxing setting. The food and service were excellent! We had a wonderful time.

04/05/2026: Thank you so much for the culinary journey 🤗 Great food, amazing atmosphere, and a host who truly loves his host.