I migliori ristoranti in Campania

01/12/2025: Excellent food, fresh fish, and very friendly staff. It's distinctive because the service is provided by a couple who know what they're doing. I'll be back. Thank you.

30/11/2025: The appetizers are good, the first courses less so. The fried food is good, but the ingredients are good. The place is nice and well-decorated, and the staff is friendly.

27/09/2025: I've been a regular customer at Cioccolateria Silva for several years now. The chocolate shop was founded in 1925 and is now in its fourth generation. Eddy Silva is a master chocolatier who, through his tastings, has succeeded in raising awareness of the importance of artisanal chocolate. The nougat offered in October and November is excellent, as are the chocolate bars, from classic to those with unique flavors. I also recommend trying the four chocolates of Naples—a real must!

27/09/2025: They love what they do, and to can taste it

12/10/2025: Beautiful wine bar…so much so we went two nights in a row! Wonderful wine list and gorgeous service, couldn’t recommend more!

11/10/2025: Great selection of wines by the glass, friendly staff and knowledgeable! Nice vibe and atmosphere

06/11/2025: Very nice place, we ate well, great entertainment, friendly and helpful staff, always available... But I can't say more because it was pouring with rain and we couldn't see the facility, which looks very nice from the outside.

07/10/2025: I took 2 clients (who came for a wedding) and they were happy with everything except the location which is out of the centre, but for me it is exactly the location I recommend.

30/09/2025: A great pastry shop. Every year, I order my birthday cake in August. I recommend booking in advance to avoid being delayed, as it's very popular in the area. They also have a variety of pastries, especially the puff pastry triangle with cream and black cherry. At Christmas, you can order artisanal panettone, as well as Colomba at Easter.

06/09/2025: Exceptional pastry shop. For my birthday, I ordered two sponge cakes with chocolate and one with strawberries. I simply asked for a blue cake with a sea theme...what can I say, they created a MASTERPIECE. The cakes were stunning, but above all, delicious. At the last minute, we also decided to buy a fresh fruit tart, which was literally devoured by our guests. Highly recommended. We'll definitely be back!

31/10/2025: I was with my friends and to tell the truth it wasn't bad at all 😁

28/10/2025: Excellent McDonald's, with very fast and efficient service. The food is delicious. The only drawback is that it has few exclusive tables, so you have to use the shared tables with other restaurants to eat, which can be tricky during peak hours. Worth a try.

10/11/2025: It was a very positive experience. The food prepared by Mr. Pasquale was excellent quality and exceptionally flavorful (I highly recommend the ravioli with sausage sauce and meatballs). His dishes exude passion, and the staff was welcoming, kind, and helpful. We had dinner and returned two days later for lunch. Excellent value for money. Recommended restaurant for a pleasant and enjoyable meal. Group of friends from VB Monopoli-BA November 7-9, 2025

03/11/2025: Everything very beautiful, a discovery of flavors from the sublime appetizer to the succulent first course, to the delicious meat, to the house wine, an ancient nectar never tried before, the atmosphere, the service, the environment, everything very beautiful, to return as soon as possible.

20/10/2025: I didn't give 5 stars because I arrived at 1.30pm and some pieces of mozzarella weren't there. You're at the motorway exit, you're famous, many of you go out to Caianello, so for you (including me) at 1.30pm you can't have finished the 250g mozzarella... Come on... But your products are delicious!!

19/10/2025: A unique delicacy!!!! What a meal!!!!

04/10/2025: I can't find any flaws, the pizzas by the slice are amazing, it's the third Saturday in a row that I've been coming to Fariná and I don't think I'll stop here 😂 very light dough and there isn't a single flavor that lacks in quality of the products, excellent quality/price ratio... I'm happy that you opened close to home ❤️

16/09/2025: I walked in and was immediately greeted by a myriad of colors and smells that reminded me of my grandmother's homemade pizzas. Salvatore and his wife run the place admirably, but I tend to maintain a family-friendly and welcoming atmosphere. Congratulations, I hope to return soon!! Gabriele

11/11/2025: The menus were both staff recommendations and ones I personally selected, and all were delicious. I was able to enjoy my meal in a quiet and comfortable setting.

09/11/2025: Fantastic food, delicious wines, and lovely, friendly service. Highly recommended!

05/10/2025: The rabbit is excellent. Everything is delicious. Homemade. Welcoming atmosphere. Family-run.

18/09/2025: Excellent culinary experience. The Ischian-style rabbit was delicious and highly recommended.

21/10/2025: Our stay was wonderful. The staff upgraded us, but either way, we’re friendly and accommodating.

20/10/2025: My wife and I just completed our fifth stay at buca di bacco hotel and each trip keeps getting better.From the remodeled rooms to the new breakfast set up it keeps getting better. My advice is stay at least a week so you can try every pastry at breakfast

24/10/2025: I celebrated my daughter Angela's 18th birthday on October 22, 2025. Everything was perfect and taken care of down to the smallest detail. The food was excellent, the staff impeccable. Roger was a wonderful person and available to meet our every need. Maurizio and his wonderful staff looked after us throughout the evening. It wasn't a party, but an event and a great show, thanks to the performances of the Dancers, the Bartender, the Speaker and the DJ. I HIGHLY RECOMMEND IT. SEE YOU SOON FOR A NEW EVENT.

26/09/2025: I had the honor and joy of celebrating my son's 18th birthday at Cocos Casoria, and I can only say it was a simply amazing evening, one that will forever remain etched in all of our memories. From the first moment, the venue was enchanting: elegant, refined, welcoming, with attention to every detail. A setting capable of creating the perfect backdrop for such a momentous occasion, with an atmosphere that successfully combines warmth and class, modernity and comfort. Every corner conveys the feeling of being in a special place, designed to make every event unforgettable. The food was the absolute star: exquisite dishes, prepared with top-quality ingredients, served with style, and presented with a rare care. Each course captivated the palates of the guests, who still continue to compliment them. The variety and harmony of flavors made the banquet a true gastronomic journey, perfectly calibrated for such a significant occasion. And then the staff: the true soul of Cocos. An exceptional team, competent, available, always smiling, and ready to handle every detail with disarming professionalism. They didn't just do their job, they put their heart and soul into it, making us feel pampered at every moment. From the impeccable coordination to the service, nothing was left to chance. Every gesture conveyed experience, care, and attention to the guest. Organizing an 18th birthday is always a challenge, because it's a significant milestone in the life of a young person and a family. Well, thanks to Cocos Casoria, this milestone transformed into a memorable celebration, full of emotion and elegance, that exceeded every expectation. My son and our guests experienced an evening that will be remembered as a unique and unforgettable event. For this, I can only express my gratitude and enthusiasm: if you want to celebrate a special moment with the certainty of an extraordinary experience, trust Cocos Casoria. Here, we don't just organize parties; we create memories that will last forever. A huge thank you to all the staff for making a day so special. It was already incredibly meaningful to us, but thanks to you, it became truly unforgettable. Thank you, Maurizio, thank you, Marco, thank you, thank you all. I don't remember every name... but I will always remember your work ❤️

30/09/2025: We made a reservation through Fork with a 20% discount and were very pleased. The room was small but cozy; there were only two other tables, so it was comfortable to chat. Unfortunately, the two dishes we'd chosen in advance were out of stock, so we ordered other dishes. The tartare was incredibly delicious; I recommend trying it, especially the tuna—it's incredibly tender and well-balanced. The other two dishes—crusted tuna and salmon on a bed of ricotta (?)—weren't quite as impressive—they were a bit too salty for us, but the presentation was still beautiful, and the price was very reasonable. We also really enjoyed the wine the waitress recommended. The price came to €84, which is very cheap; even without the discount, it was only €100, which is a great deal for a restaurant of this caliber. If you're looking for a great restaurant with low prices, this place is definitely worth your attention.

13/09/2025: A small, welcoming restaurant with smiling, helpful staff. The food definitely exceeded expectations, and the menu offers unique and unexpected pairings. We had a fried fish appetizer, almond-crusted prawns, spaghetti with octopus (divine), shellfish stuffed with eggplant and provola cream (we could have eaten 10 portions), and fried cod and tuna in a quinoa crust. Five of us ordered different dishes and tried several porterhouses: everything was delicious!

10/10/2025: We (my daughter and I) went last night without a reservation, knowing fully well that we were more than likely to be turned away as they were fully booked. The lady at the reception was very kind and agreed to let us order at the bar when she saw that my 10 year old really wanted to eat Japanese after a week of pizza and pasta. The food is incredible - the taste, the plating and the techniques. But above all, it was the friendliness and the ‚customer above all‘ attitude of the entire wait staff, especially Beverly, that made our experience there amazing. She even got us free dessert! It is more expensive than other restaurants in Naples, but for fresh seafood of this quality, you cannot expect to pay less. Thanks so much

08/10/2025: Amazing food and service! Highly recommend!!