I migliori ristoranti in Campania

21/10/2025: The food is really good, fresh and the service is excellent.

26/09/2025: The environment is hygienically clean, the staff are friendly and helpful, the products are of good quality, but the prices are a bit high. The focaccia-style pizza is a feast for the eyes; I could eat it all I wanted. It's incredibly light, tasty, and easy to digest, so it's a must-try. The meats are exceptional, as is the mozzarella. The hams are superb. In short, you have to go there to believe it.

01/11/2025: Fresh, quality products. Congratulations!!! The owner, Francesco, is always available. 🔝👌

19/10/2025: Excellent location. Practically on the beach. Attentive and friendly staff. Excellent cuisine, featuring typical local dishes interpreted according to the finest traditions!

04/12/2025: Beautiful structure, and the lunch was also not bad.

30/11/2025: The best cappuccino and coffee we've ever had!! TOP guys, thanks again for your kindness! The maritozzo and the donut were heavenly! We'll be back soon!

02/12/2025: Exceptional pizza, a cloud of delicious lightness that melts on the palate, the focaccia topped with roasted zucchini, buffalo mozzarella and cherry tomatoes, a beautiful masterpiece of balanced flavours.

02/11/2025: Delicious pizzas, especially the gluten-free pizza. The ingredients are well-balanced and, above all, excellent quality. We had the saffron pizza and it was spectacular. We'll be back.

25/11/2025: Open for lunch even in winter, and that alone is commendable. Family-run restaurant serving authentic cuisine using quality ingredients, bringing tasty dishes to the table. Service excellent. Excellent value for money.

05/11/2025: Great restaurant with a varied daily menu and superb pizza! Excellent value for money!

26/10/2025: Good food, fair prices, fast and friendly service...a central place to try...the Genovese is amazing...you'll want to come back again

25/10/2025: - Service: the waiter and manager took time to listen to what we were looking for and to make excellent recommendations; we arrived late and were the last to go, but the staff made us feel welcome. - Food: as non-meat eaters, we chose orrechiette ai broccoli and papardelle ai fungi porcini - glorious - why can't vegetarian food always taste this good? Atmosphere: cosy yet professional, a hit with locals

09/11/2025: Everything about our experience at this beach club this summer was perfect- it was picturesque, had great food and atmosphere- our photographer Anna was amazing, and went above and beyond. Can't wait to go back soon!

03/11/2025: We’ve been to many beach clubs across Europe and I can say that Arienzo is severely overpriced but I suppose a must while in Positano! The staff is very friendly. Food just okay. The sea was still swimmable in mid October.

01/11/2025: Good foods reasonable price and friendly stuff, highly recomment this restaurant when you visit the area.

30/10/2025: My girlfriend and I went for lunch on August 18, 2024. It's a visually appealing place, a typical Neapolitan trattoria decorated with traditional items. There's little outside seating, making it very intimate. Simple but excellent tables, quick, friendly service. Generous and very satisfying portions, typical flavors, and unique tastes. We ordered the typical pasta with potatoes and provola cheese and were enchanted by the flavor. Highly recommended.

06/12/2025: Welcoming, kind and professional staff, friendliness and smiles distinguish them, fresh and quality food, medium-low prices, highly recommended.

20/09/2025: With friends, we had spaghetti with seafood and pasta with potatoes and provola. The cooking was a bit slow. Everything was good, but the pasta was a little low in salt, as was the spaghetti with seafood...with a little too much oil. The ice cream was excellent.

13/10/2025: We had a good time and it wasn't bad at all.

30/09/2025: An unforgettable experience, we were thrilled with the evening spent at this restaurant: a true gem, with a terrace overlooking the sea and a spectacular view, with the sunset providing the perfect backdrop for a dinner that captivates all the senses. Complementing everything is the sincere kindness of the owners: welcoming, smiling, and always ready to offer discreet advice, they make every guest feel truly special. The real star of our visit was the raw fish: incredibly fresh, prepared with elegance and respect, enhancing the natural flavors of the sea. Each bite was a journey of aromas and textures: the delicate and refined tuna tartare, the carpaccio that melted in the mouth. There were also cooked dishes, also crafted with balance and passion, with intense and well-balanced flavors, but it is in the raw fish that the restaurant truly excels. We will truly return with pleasure and can only recommend it.

01/10/2025: I stopped in for dinner while passing through. A very nice and well-kept place with friendly and helpful staff. Excellent food; we had the fusilli and scialatielli, which were truly tasty and cooked in the Cilentana style. I'll definitely be back.

24/09/2025: During our vacation, we dined at this agriturismo on the recommendation of a local. The location is fantastic, an oasis of tranquility nestled in the countryside. It's a true working farm, with a vegetable garden and animals just steps from the enormous garden, perfect for al fresco dining in the warmer months. The dishes offered are a true expression of the local area, prepared with traditional flavors but enriched with a touch of refinement. I highly recommend it to anyone in the area, even just passing through; the prices are reasonable.

14/12/2025: One star because the system doesn't allow zero. I'm so disappointed because before the closure, I was a regular customer. We ordered pizzas and, without even getting appetizers, we waited over an hour and a half. Meanwhile, while we waited, it felt like we were watching one of those TV shows about the terrible organization of restaurants: everyone at the tables looked impatient, the waiters repeatedly choosing the wrong tables for the few dishes that came out of the oven and the kitchen, no one knew the table numbers (neither the woman behind the register nor the waiters), people complaining about the inefficiency of the place, others (many) who got up and left without having eaten. We tried asking the waiters a couple of times how much was left for the pizza and they responded rudely, demanding understanding for the large number of customers (nothing different from other evenings, really). During the incredibly long wait, it felt like we were eating outside: sitting at the first tables near the glass doors, the place wasn't heated at all. Finally, the pizzas arrive, unfortunately not the same quality as the ones I was used to: paper thin, the sun-dried tomatoes on the menu were actually fresh tomatoes, the prosciutto thick and hard to chew, and the provola e pepe pizza arrived white (unsolicited, like all the other tables that sent it back). We go to pay, and the woman lists the order again: still water, Coke, a saporita, and a cacio e pepe. I point out that I'd ordered a provola e pepe, which also arrived white, and she insists that it was a cacio e pepe with provola, which is why it arrived white. Since there was no pancetta, she says, "Let's just say that," and I'll take two euros off the cacio e pepe pizza. So, everything is left to chance, based on a pizza we didn't order. Plus, it's gotten incredibly expensive; pizzas are now around €15 each. We spent €38 for two pizzas, water, and a Coke. It's not the pizzeria I remembered: welcoming, fast, affordable, and good pizza. After years, I'll have to say goodbye to this place with a heavy heart.

11/12/2025: The pizza was fantastic, and the location (Armida Cinema Theater) was just as good, with a beautiful, colorful dining room and an open-view wood-fired oven. The menu also includes a few starters, but I think the experience there was a classic pizza night: I loved the crocco. The prices were fair, which means they were less than average in Sorrento, even though it's in the center. The service was friendly, and the staff seemed cheerful and lively. I took the dessert to go, and it's still in the fridge because I'm still really full, so I don't know about the caprese yet. See you soon!

30/04/2025: Una serata fantastica in famiglia accompagnata da una cena altrettanto fantastica. Servizio e cibo eccezionale. Lo chef è bravo e cordiale. Il personale davvero ottimo

02/10/2025: ✯✯✯✯✯ Great, great, great restaurant!!! The best pizza I've ever tried! Don Salvatore is an exceptional host! Thank you for these wonderful evenings spent all together. ✯✯✯✯✯

02/10/2025: Exceptional place! Excellent food quality. Wonderful staff 😍😍😍

11/10/2025: Great food! Even when the restaurant is full, the staff are helpful and attentive! The food we ordered was really good! 👍🏻 We highly recommend it! Thank you for your hospitality!

19/09/2025: A lovely little spot, with outdoor seating and an indoor dining area, where you can enjoy tasty sandwiches. The meat is excellent, and the vegetarian options are also good. A good selection of beers.