I migliori ristoranti in Potenza

15/09/2025: Passing through Maratea, we decided to stop at this little place selling traditional products. I must say I was very impressed both with the products I ate (delicious) and with the intimate atmosphere in a small piazza decorated with photos. The owner is a very honest person who lets you try his products without overcharging or being intrusive.

24/08/2025: I dreamed of a typical sandwich, perhaps with a touch of Lucanian tradition and a friendly smile. Instead, I found a masterpiece of coldness, seasoned with rudeness and stuffed with condescendingness. The owners? A textbook duo: zero empathy, courtesy on sale (sold out), and plenty of rudeness. The sandwich looked like it came from a refrigerator on strike, but at least it was consistent with the atmosphere: cold, hasty, hostile. A place like this should only be visited to test your own zen limits. But if you prefer to eat in peace... follow your instincts and cross the street.

16/10/2025: Cold environment, poor quality food and lousy service.. AVOID

07/11/2025: Not recommended, very slow service, expensive for what it offers, and you have to repeat things 5 ​​times and maybe you'll get the drinks

25/10/2025: Terrible experience. The only redeeming feature was the appetizers, inedible sandwiches with no sauce at all and a minimal amount of caciocavallo cheese. I was celebrating my graduation and we were told that drinks were included (both water and other drinks). Later, the owner said only water was included, so he charged for it separately. He was asked several times during the call if drinks were included. Report.

20/11/2025: 🍝 - Food: 1/5 🛎️ - Service 3/5 📍 - Location & Atmosphere 1/5 In short: lots of smoke (from the arugula) and no roast (or rather, no Aglianico!). I visited Black Pepper in Potenza with my mouth watering for a 300g tagliata from the menu, which upon arrival turned out to be more of a "arugula tartare" with submerged meat, and I had the feeling that those grams were a mirage and at the same time the certainty that the bill would be steep. The discomfort, rather than lessening, increased when, as a true Lucanian, I asked for a local Aglianico and was told that the cellar was "being dismantled": in a Lucanian restaurant that focuses on quality meat, it's a bit like going to the beach and discovering the water has run out. The experience reached tragicomic heights in the bathroom, between broken handles and faulty faucets—in short, an adventure! My advice is: it's better to focus on a single specialty and deliver it like a pro, than to raise expectations in the customer and then serve up a "horror tavern" experience. So far, my experience has been disappointing, and Black Pepper needs a wake-up call.

10/09/2025: Black Pepper is always a guarantee! 🔝

10/05/2025: Io amo questo bar, perché dovete chiudere per favore, sto piangendo non chiudete , il personale è molto simpatico mi alza l’umore quando entro a seconda ora e faccio colazione

05/04/2025: Too bad the coffee is no longer acceptable

28/02/2026: If you want to eat fish, even if you're not in the seaside area, you have to come to Scalo di Baragiano at the La Pineta restaurant. The staff are friendly and professional, the food is good and plentiful, and the prices are affordable.

14/01/2026: My experience was negative. I spent €49.00, but both the quality and the way it was cooked left much to be desired. Mediocre service. Cold atmosphere.

13/12/2025: Terrifying! Cold... so cold. Hot water dripped on the counter. In short, it's best to avoid it in winter.

24/11/2025: Very large room, en suite bathroom, rather small TV, especially considering the distance from the bed. Only curtains were used to darken the windows. Ample parking.