I migliori ristoranti di cucina barbecue in Puglia

23/05/2026: I ordered a cake in record time, especially outside of business hours. Kindness, courtesy, and maximum availability. They made the cake, carefully following all my requests. What can I say? It's exquisite, excellent, and beautifully presented. I want to say that I finally felt the pleasure of enjoying a cake with a handmade flavor, not the usual industrial cakes. Highly recommended.

12/04/2026: We ate ice cream, drank tea and beer. All in French and Italian, with lots of amusing misunderstandings.

29/11/2025: Please adjust the times on Google Maps...people follow them and rely on them. Thank you

02/03/2026: Sunday lunch with friends, what can I say, poor. The appetizers were one dish for every two people: two tiny pieces of sausage, two microscopic mushrooms, two very thin sheets of pecorino, a tiny ricotta, etc., etc. We asked for more cheese, and they brought a different type. The drizzle of oil was very poor quality. The first course, with turnip tops, was good. The dessert, cheesecake, was definitely packaged. When we finished, I was still hungry. We paid €40, but for the same amount, we've eaten much more elsewhere and not been too cheap. Never again... highly discouraged.

15/02/2026: Sunday lunch, a lovely traditional restaurant, a bit small but welcoming and well-decorated. Homemade cuisine with excellent flavors and pairings. We opted for the set menu with a first course, which was truly complete and delicious, a choice of 6-8 appetizers, a first course, a second course, a side dish, dessert, and drinks. The Aglianico del Vulture wine from Cantina di Venosa Top was very good. The staff were kind and friendly, very professional. We'll definitely return, especially to enjoy the pizzeria.

09/05/2026: We sometimes get takeout from this lovely little place. Very close to where we live, the service is fast, and we devoured the sandwiches even faster. The pulled pork sandwich was amazing, highly recommended. Everything was good, thanks, and see you soon.

26/03/2026: Ordered through Just Eat after having dined at the restaurant a while back. Stale sandwich, dry bacon, soft and cold potatoes, runny thyme sauce... SHUT IT UP NOW!!!! The only good thing? The free Coke!!!!

28/02/2026: I'm giving one star, and I'm being overly generous. I ordered two takeout pizzas this evening: Capricciosa and prosciutto crudo, arugula, and parmesan. The dough and toppings left much to be desired... and I'll stop there. Bill: 20 euros Terrible value for money. I definitely won't be returning. Not recommended.

03/02/2026: Family-run and well-located. Outdoor seating. Interesting dishes made with quality ingredients. Local cured meats and cheeses. Tasty first courses and perfectly cooked meats. In short, a restaurant we highly recommend.

28/12/2025: Disgusting, smelly, old food, we threw it in the trash, unsafe food and no valid receipt

28/12/2025: Disgusting, smelly, old food, we threw it in the trash, unsafe food and no valid receipt

15/05/2026: It was a wonderful discovery. The atmosphere is simple, the staff is friendly and welcoming. The rotisserie chicken is very tasty, perfectly cooked, and not dry at all. We'll be back. Recommended.

18/02/2026: I had a positive experience at this grill restaurant in the Patalini area of ​​Barletta. The atmosphere is simple but elegant, with plenty of seating. The menu is varied, including appetizers, side dishes, sandwiches, and meat dishes. The prices are very reasonable, as is the quality of the ingredients. I had the grilled dog, and I must say I enjoyed it, although I expected a few more pieces. Definitely worth a try.

21/02/2026: I have never eaten such good meat, 5 stars for the quality, I highly recommend it

29/12/2025: One star because zero is impossible! Terrible experience, slow and unprofessional service. Smelly dishes, dirty cutlery. I absolutely do not recommend it!

03/05/2026: The grilled meat is excellent. I recommend it to everyone. It's a place where you eat well and you know you won't have to spend a lot.

13/04/2026: We did 90 km unfortunately 😔 it was closed even if nothing was written on the website

17/03/2026: It is with great regret that I find myself having to leave a negative review. I should point out that I've been working in the restaurant business since I was 13 and am now a maître d', so I speak with full knowledge of the facts. The problems encountered are varied. Point one: slow service. It happens, and you can overlook it if you want. Point two: we were brought bread we never ordered, which we still had to pay for. This is unfair, especially if the cover charge is already applied. This is a practice that lacks transparency towards the customer, who deserves more respect—especially since it's the customers who keep you open. Point three: the tomatoes in the steak had an unpleasant odor and had visibly blanched edges, a clear sign that they weren't fresh, but had been cut at least the day before, if not later. Finally, as a Lecce native, I must point out that the turcinieddhi were practically raw. I don't usually leave negative reviews, but this time the experience made me feel like an ordinary tourist at a seaside restaurant. And I think that sums it up well.

22/02/2026: A terrible experience in every way. The staff and owner were extremely rude. The quality of the meat is embarrassing: I'm still chewing the Bismarck steak, rubbery and inedible. ​If you book through TheFork, be very careful: the owner keeps a close eye on the clock, and if you exceed the 15-minute time limit, he's ready to cancel your 20% discount with a stern attitude. The bill was also incredibly high, especially considering the meat isn't dry-aged and you can't choose the cut. ​These are unprofessional people who, just to earn an extra €50 in one night, would rather lose customers forever. After all, just reading their reviews is enough to understand their level of professionalism. Stay away.

27/04/2026: Fantastic experience! The meat is delicious and cooked over a wood fire right in the restaurant. A warm and welcoming atmosphere is guaranteed… and you definitely leave with a full stomach 😄 Despite the language barrier, the service was truly excellent. The team took the time to answer our questions with great kindness. A major plus: before cooking, they showed us the cut of meat, its weight, and the corresponding price. We greatly appreciated this transparency. The chef is friendly, the welcome is wonderful, and we had a fantastic time. The restaurant might not look like much from the outside, but honestly, go inside: we loved it!

07/04/2026: Found it somewhat by chance, excellent quality, friendly, and helpful staff. It's not cheap if you're looking for a budget, but you pay for quality. Definitely going back.

08/12/2025: I had lunch with friends on December 7, 2025. We had a wonderful time in a family-friendly atmosphere with friendly and attentive service. The appetizers were excellent, and the first course (mushroom tagliolini for everyone) was delicious. The quality/price ratio was excellent. Highly recommended.

29/10/2025: Small portions, high prices, and overall a very uninspired experience. Paying €6 in Brindisi for a microwaved dessert with ready-made sauce from a tube is incomprehensible. And to top it all off, they said they didn't accept card payments.

18/04/2026: Friendly and helpful staff, with fast service. Very good food. Excellent experience, I highly recommend coming.

18/04/2026: Everything was very good. The staff were friendly and quick. I recommend coming. Above all, the service was polite and clean. See you next time.

22/08/2025: A beautiful beach, with large umbrellas and plenty of space between them, a bar, and a large outdoor terrace. In the evening, there's piano music, excellent cocktails, and delicious cuisine.

20/08/2025: We spent just 2 days at this fantastic beach resort equipped with every comfort. First of all, the welcome upon our arrival by the brunette lady whose name I unfortunately don't know. The bar and restaurant with all its kind, professional staff and impeccable service and then the very attention to detail in the environment. We had a great time.