I migliori ristoranti di cucina barbecue in Puglia

19/09/2025: Certainly not for everyone, both in terms of menu choices and prices. Dishes are designed with great imagination and skill. Beyond the classic cuts of meat, there are many specialty bombette, stracceti, and so on...the highlight is the many vegetables prepared in truly unique ways, like a simple whole lettuce, grilled but with Bloody Mary sauce poured right at the table...in short, a must-try.... Only open in the summer in Salento, but with a winter version in Milan, called LOSKO. The staff is extremely knowledgeable and friendly... Perhaps we expected more from the desserts, which didn't have much character...

30/08/2025: I'll start by saying that the food was good, but it's a shame about the rest. We arrived and they couldn't find our reservation. We asked for side dishes for our meat (we specifically requested them as side dishes, not appetizers, when the waiter specifically asked), but they arrived as appetizers. The meat from the table arrived mixed up, and when I asked the waiter, who didn't speak Italian, in English, for clarification since I had ordered specific items due to food intolerances, he replied that he didn't know what was in the dishes and couldn't answer, and then left. Finally, the bill was incorrect, and after checking it at the cashier, it turned out that an extra €60 had been added.