I migliori ristoranti di cucina barbecue

18/10/2025: The food quality is excellent, but the decision to seat those who have reserved a table in a small, secluded room where they can hear what's being said at nearby tables from a distance of half a meter is questionable. The decision to reset the table as soon as the customer leaves, thus creating discomfort for nearby customers, is also questionable.

06/10/2025: Enjoyed our visit to this restaurant. Staff were very friendly and helpful. Menu was good and the food was good quality and quantity.

27/11/2025: A fantastic place to find excellent food paired with high-quality wine and beer. And with the friendly staff, it feels like home and family. I'll be back as soon as I can. HIGHLY RECOMMENDED.

23/11/2025: Beautiful atmosphere, very much a traditional pub. Excellent food, as is the beer. Very friendly staff, always ready to recommend. The lady who mixes has fantastic taste in music. I highly recommend the roasted pecorino cheese.

28/10/2025: Delicious. Interesting flavours. Nice atmosphere, good service. Also has coffee and a bar.

21/10/2025: A wide selection of flavors and a very inviting display. The sales assistant, Anna, is kind. 🙂

11/11/2025: Excellent meat but above average prices

11/11/2025: Friendly atmosphere and excellent food, very kind staff

03/11/2025: Really welcoming place! I went to try the gluten-free menu... everything was delicious! The lady on the phone was kind and helpful! Fast service and kind, helpful staff!

28/10/2025: A restaurant belonging to the same chain with a Western theme. Suitable for all tastes, excellent food at a good price. Kids eat free on Tuesdays! Kudos to all the staff, fast and friendly, especially Alice!! 😃

13/09/2025: The chicken and steak were very tasty.

15/06/2025: I chose this place based on my instinct and I did well. Hospitable staff that welcomes you immediately with a mouth-watering display of the counter. Excellent quality raw materials, from appetizers to various cuts of meat. Too bad it's so far from Rome.

25/10/2025: Always kind, helpful, and professional! Recommended!

13/09/2025: Very kind, excellent products, I bought the wood stove I was looking for, thanks

10/11/2025: The restaurant has a large, beautiful dining room, and a smaller one, if I may say so, carved out of the street outside and closed off. A friend recommended it if we wanted to indulge in the appetizers. We accepted the challenge, and we grabbed the drying rack with cured meats. I must say the cured meats were truly delicious, as were the battered vegetables. I would have used fewer standard fries and opted for baked or fried potatoes, but they weren't homemade. The fried foods were also good, but we didn't finish them; they were too heavy. The bruschetta, the scaglioni, the mozzarella, and the olives were good, but I don't understand the aperitif tarallini... as for the two appetizers on the plates, they weren't excellent. Sorry. I appreciated the limoncello offered at the end of the evening. I think the platter needs to be rethought a bit, and some dishes should be replaced with something more traditional. The quality of the ingredients is good. I recommend it, and I hope to return to try other dishes.

08/11/2025: Well-kept and welcoming place, polite staff, fast service... Wide variety of dishes even if we went there for a party and the appetizers were not excellent... I was hoping for the pizza which unfortunately arrived undercooked and soft... Too bad

26/10/2025: Fantastic home food! And prices really nice!

26/10/2025: I eat Florentine steaks often and willingly, but I have to say I've never eaten a cut of meat with so much sinew and parts that needed discarding. It's a shame, because the quality of the meat was good, but seriously, we threw away a good 30%. The rib-eye steak was good, but it was overcooked. The service, unfortunately; the young man forgot to let us taste the wine, but he was still very kind. One last flaw... I advise the owner to speak a little more quietly. At one point during the dinner, we were unable to talk to each other because she was joking and laughing with other diners, probably friends, but the situation was really awkward given her loud voice.

18/11/2025: Excellent restaurant, good everything, congratulations

08/11/2025: Divine meat. Very, very nice place. Unfortunately, we arrived very late and relied on the waiters to speed up our time, meaning we didn't enjoy the restaurant's full potential. I mean, if we'd had more time, we would have ordered according to our tastes. Anyway, I'd go back.

24/10/2025: The atmosphere isn't particularly captivating, but the hospitality and the food are top-notch, and for me that's what matters.

11/10/2025: Nice place, easy to reach, you eat well and you don't spend much, the waitress is very nice, kind and professional, the meat is of good quality and cooked on the grill and perfect

13/11/2025: Excellent for eating typical Tuscan dishes

10/10/2025: We waited 40 minutes for 5 crostini (and the place wasn't even full). We had to get up to ask for knives. The side dish arrived first, and the bread was brought when it was practically finished. Never again!!! (p.s. We even had to go find the cashier.) Terrible value for money.

11/09/2025: Update September 9, 2025: Back at Inferno - asked Chef Luigi on September 8th if he would make us (there were four of us) a paella - SENSATIONAL & INDESCRIBBLE! Simply amazing - the best paella I've ever eaten! "Fritto Misto" at its finest - the "Spaghetti Scoglio" was also indescribably good. Chef Luigi is usually at the grill himself - truly perfect - I absolutely have to EAT with Luigi at Inferno again!

06/09/2025: Generous portions, excellent raw materials, friendly and helpful staff

17/09/2025: Found it by chance on my way back from the Sellaronda. Excellent ribs and fries, very friendly staff, and all the meat I saw looked inviting. Fair price.

09/09/2025: The food is very tasty, the prices are reasonable, the staff is welcoming and the place is nice.

26/08/2025: Michelin-star quality. Without a doubt.

09/06/2025: Aunque no estaba abierto, el chef nos invitó a entrar y preparó una comida encantadora para los tres de nosotros. Excelente comida pasada, buen pan, y ensalada!