I migliori ristoranti di cucina altre cucine in Toscana

25/02/2026: Warm welcome and staff attentive to the needs of children

24/02/2026: A top-notch experience. I highly recommend it to anyone in the area.

31/12/2025: 🍕Rome: Pizzeria and restaurant with classic pizza and traditional Italian dishes. Perfect for a casual dinner with friends or family! 🍕🍷

29/12/2025: The pizza is very good, the beef needs a little more work! Close to the train station and the center.

13/12/2025: My favorite place in Pisa, perfect for those who love good drinks. The Negronis are unmissable, the best in Pisa. Not to mention the kindness and friendliness of the owners, always fantastic.

26/10/2025: The place is authentic, the waiter was super attentive and the drinks were delicious.

23/01/2026: Well-stocked supermarket, good prices and above all a large butcher's department, both with delicatessen counter and takeaway!

16/01/2026: Excellent seafood restaurant. The atmosphere and friendly staff are excellent. If you haven't been there yet... don't delay.

24/02/2026: Nice Irish beer hall. Very crowded, but I'm sure you'll find a seat.

22/02/2026: Great spot to catch futbol, rugby, hockey. Nice beer selection

09/03/2026: Everything is DELICIOUS! I recommend the sage crema catalana 💘

26/02/2026: We had a wonderful evening, all our dishes were delicious, and their liqueurs are highly recommended, a pleasant discovery. Above all, the kindness was what we appreciated most.

17/03/2026: The collection here is incredibly rich! Whether you're into architecture, design, art, history, gardening, sculpture, painting, fashion... you'll find treasures here! It's like a condensed version of the Louvre; even if you just want to stroll around and take some photos, it's well worth it!

17/03/2026: One of the most magnificent places in Florence. It's a huge place. There are so many works of art. You need to allocate plenty of time.

11/12/2025: Close your eyes, listen to the clacking of glasses, listen to the voices of the diners delicately conversing, smell the fruity wine in your glass, smell the authentically cooked fish. Open your eyes, you're at the peniche, where taste meets harmony and every dish becomes a masterpiece of flavor and exaltation. Speechless, try it to believe it.

09/12/2025: Excellent customer service and the food is just beautiful. Wonderful friendly and accommodating staff, will be back on our next visit for sure.

01/03/2026: The only small flaw is that the main courses are almost all grilled meats, but the quality of the food is unquestionable. The Maremma tortelli were excellent, and then I opted for the fried lamb: exquisite. The wine list is very extensive, and Elena offers valuable advice.

22/02/2026: Well, what can I say? A guarantee for years.... Restaurant at the end of Via di Braccagni near the railway..... From appetizers to first courses, second courses, side dishes and sweeter side dishes..... I had tortelli with wild boar, fried lamb and boiled spinach.... Coffee, grappa.... A good meal to spend a Sunday in company..... Normal prices, not too high.... Generous dishes. Good mixed house appetizer with Russian salad, 2 crostini, one with livers and the other mushrooms, black olives, beans, tuna sauce with veal. 5 Maremma tortelli with wild boar sauce. Second course: 4 pieces of fried lamb, nice plate of spinach, alongside Torna della Nonna, coffee, grappa, water, wine (a red Capatosta).

16/01/2026: I'm only reviewing the hotel here. We stayed here for three nights during our trip to Italy. The location and the view are fantastic! The transfer from the hotel's own parking lot in the Piaggio Ape is quite an adventure. Unfortunately, the hotel has seen better days. While the rooms have been renovated, they could have invested more in soundproofing! It's extremely noisy; you can hear every word from the corridor and even when your neighbor goes to the bathroom. The room doors also slam quite loudly; they could easily adjust the door closers! Breakfast is typical for Italy: lots of sweets and some rolls, cold cuts, cheese, and fruit. Some of the fruit was quite overripe, especially the oranges. Some of the hotel's bicycles were broken, missing saddles or with flat tires.

23/10/2025: Excellent in every way and a unique location.

15/03/2026: Wonderful place, excellent wine selection. Special thanks to Loris. We'll definitely be back!

10/03/2026: The most amazing winery I have ever visited. Everything absolutely perfect, the hospitality and service was beyond wonderful. The wine is delicious and the food is great. Pietro paglioli was the most entertaining and knowledgeable host and made us feel at home. We will be back certainly. Can’t recommend this winery enough! Grazie mille!

07/03/2026: Great location, great food, and friendly, helpful staff! A trusted name, passed down from father to son, for many years!

17/01/2026: Belvedere restaurant, beautiful place, shame it has lost its character, but how much we ate, impeccable service, excellent quality/price ratio, I will soon return to try new things

28/01/2026: Excellent place, after the bad news of its closure at the end of the year, the good news is that it's reopening with a truly talented chef from Casoli, apparently, along with the help of Rita and, I hope, the old staff, who are truly brilliant. It would have been a shame if it hadn't happened.

06/01/2026: Well-kept place, excellent food and polite and fast service, highly recommended.

08/03/2026: The best seafood restaurant in the Florence area.

07/03/2026: Excellent service, 5 stars for Daniela and Elena, without taking anything away from Giacomo and the entire staff... The food was delicious... and abundant.... A lovely evening.

16/02/2026: Pleasant evening with friends enjoying a good pizza

01/10/2025: There's a wide selection on the menu, but as a customer who mostly orders pizza, I have to say that over time, the pizzas have gotten smaller and less topped, and the waits have gotten longer, especially for takeout: the hours can be up to 30 minutes later!!! And if you work a night shift, you might have to make do with leftovers from the fridge.