I migliori ristoranti di cucina altre cucine in Toscana

10/01/2026: Good food, prompt service, and a very friendly atmosphere. Spectacular staff. It was truly a pleasure having lunch here today. Congratulations, guys!

04/01/2026: Always a guarantee... Very good and everything was delicious

24/02/2026: Damn god, update the page since you've closed and you accept reservations from Google.

02/02/2026: Great cooking class! We had a lot of fun and made delicious pasta. Our teacher Solomon was very encouraging and answered all our (many) questions in detail. At the end, we were provided the recipes to make at home!

17/03/2026: This review is more about the café (which always has excellent coffee and delicious pastries) than it is about Yousef, behind the counter, who, despite his young age, is a true professional: polite, tidy, and attentive. I wish him a bright future.

02/03/2026: Starting the day with their croissants is an experience! Kudos to them for the quality, the polite service, and the smiles!! Highly recommended.

11/03/2026: So friendly and relaxing!! Bar d’Angolos in the place to be on weekend nights!

24/02/2026: It's a small café, but it has its own character and style, which changes depending on the time of day, like the one I'm experiencing now, enjoying a good coffee sitting at the tables outside, which evokes a slightly Parisian atmosphere. Very pleasant and charming!

15/12/2025: ⭐️⭐️⭐️⭐️⭐️ We had dinner at Ristorante Da Oscar to celebrate a truly special occasion: our tenth wedding anniversary, and we couldn't have made a better choice. Da Oscar is undoubtedly one of the most well-known and appreciated seafood restaurants in Livorno, and the experience lived up to its reputation. The restaurant immediately conveys a sense of high quality, both in terms of the ambiance and the impeccable service: attentive, professional, and always friendly, without ever being intrusive. You feel pampered from start to finish. The cuisine is excellent. We started with a trio of seafood appetizers, all of which were of the highest quality, with attention to detail and the freshest ingredients. Before that, we enjoyed a complimentary seafood cream soup, a much-appreciated gesture that demonstrates customer service and a love of hospitality. For my first course, I enjoyed an extraordinary dish: pasta with sea urchin sauce, intense, balanced, and with an authentic seafood flavor, truly memorable. To round out the dinner, desserts: a millefeuille and a cheesecake, both excellent, light, and perfectly balanced. A great added bonus was the option to order everything gluten-free, without sacrificing taste or quality: a fundamental consideration that makes the restaurant even more recommendable. In conclusion, Da Oscar is an absolute guarantee: excellent seafood cuisine, high-level service, attentive customer service, and meticulous attention to detail. A perfect restaurant for both a romantic dinner and special occasions. We will definitely be back. Highly recommended! 👏🍽️🐟

11/12/2025: Excellent food, although the risotto I ordered was a little overcooked. Attentive and helpful staff. The only downside is the noise!!! Incredible.

06/02/2026: The best breakfast in Pisa in every way: TOP QUALITY PRODUCTS TOP STAFF FRIENDLY AND QUIET PLACE Whether you want sweet, savory, or anything else, you'll find it here 👌🏽✅ ⭐⭐⭐⭐⭐

06/02/2026: I stopped for a simple breakfast, but here I found a magnificent "COMPLETE EXPERIENCE." The guys are extraordinary. I was pampered like family, and their kindness should be rewarded with an entrance fee like at the theater. The pastry shop, finally, as it once was... not frozen brioche. PURE POETRY!!!!!!! I will recommend all the guides in Pisa to organize a guided tour with Ilaria and Emanuele. Google's 5-star rating is an understatement. They should get a whole constellation 😍.

21/12/2025: "Everything is delicious! Always hot food and super friendly staff. The rotisserie chickens are succulent and the baked potatoes are the best in the area. Fair prices and super fast service. Highly recommended!"

15/11/2025: Excellent lunch. Excellent food, ready-made or made-to-order, in a welcoming and clean atmosphere. We'll definitely be back.

24/10/2025: A nice restaurant offering well-cooked meat and fish dishes. The owner is friendly.

30/09/2025: A happy discovery in the historic center of Grosseto, excellent fish, minimally processed because it's fresh, and excellent wines.

11/03/2026: The food is nothing special, secondly, the service is not the best, and the environment needs to be looked after a little better.

10/03/2026: Impressive location, friendly and professional staff, good food. Positive experience.

18/03/2026: The food was good, and the prices were very reasonable considering the restaurant's central location. The waiters were attentive and friendly. The atmosphere was lovely.

15/02/2026: Pleasant atmosphere. Exquisite food and very friendly service. Greetings from southern Argentina!

26/02/2026: A friendly place with quality products. The friendliness and helpfulness of the staff are another plus.

23/10/2025: A very casual atmosphere, perfect for a quick lunch or dinner...also suitable for vegans, as it offers a good selection of vegan first and second courses. The wine, sourced locally, is excellent.

30/12/2025: I could go on and on about the beauty of the setting, the photos on the walls, or the kindness of the staff, but I'll cut it short and simply say that Cacciucco is top-notch! If I'm in Livorno again, I'll definitely return.

28/12/2025: Terrible experience. We waited over an hour for the first cacciucco to arrive, and they're certainly not made-to-order dishes. The rest of the dishes were brought one by one, and the last one took two hours. The service was nonexistent and even annoyed. The cacciucco was an overcooked fish broth; it should be eaten with a fork, not a spoon.

07/10/2025: Everything was exceptional: original, top-quality dishes, excellent wine selection. Very friendly staff. I'll definitely be back!

29/09/2025: Squid pasta with anchovies was superb.

28/01/2026: First problem, the waitress recommended a wine, saying it was excellent (26 euros)... but it was a table wine, little more than a tavernello.... the other thing we didn't like at all!!! was the "Bistecca" (steak). They were shown a raw steak 8/9 cm thick, but another steak arrived at the table already cut and full of sinew.... and then why a steak without a fillet? Then it shouldn't be called "bistecca" on the menu, but "costata" (rib eye), and the price can't be the same.....!!! Furthermore, for the service and the food we were served, the price is extremely excessive.

15/01/2026: Business lunch: top-notch "Sorani" beans, top-notch ricotta fritters. Kudos to Carla, who pampers her customers. A must-try for anyone in the area.

09/03/2026: You always look outside your comfort zone for places to try and test, to gain new experiences. I've lived near this place for three years and had never tried it. I'll never make that mistake again. The enchanting and refined atmosphere, with stylish details that blend past and present Tuscany. I ate locally sourced dishes expertly prepared with technique and taste. The vegetables are prepared with the delicacy of those who produce and care for them. Dishes that exude flavor and quality. Definitely worth a try. P.S. Pigiama (a splendid chocolate Labrador) is a discreet and friendly dining companion.

01/02/2026: Excellent lunch, excellent wine list, beautiful atmosphere. Thanks to Carlo and Emanuela for their welcome and hospitality.