I migliori ristoranti di cucina altre cucine

02/06/2026: Cosy place underneath trees. Very nice wholemeal&honey croissant.

03/05/2026: Great place to spend a pleasant lunch break, even outdoors.

01/04/2026: Great experience, welcoming place, excellent staff. Top-quality food.

28/11/2025: First time at this restaurant. Dinner with friends. Satisfied. Recommended value for money. Well-prepared dishes, good first courses, excellent meat, fairly clean environment. I'll be back.

29/04/2026: Good coffee, delicious ice cream, friendly staff

27/04/2026: Excellent ice cream. Try all the flavors. Personally, I didn't like the type of cone.

08/05/2026: If you are in the area, don't miss this restaurant! The dishes are absolutely delicious, made from natural and fresh ingredients, with an authentic taste that makes a difference. The service is impeccable, and Mrs. Gabriela, our Romanian, offers excellent recommendations according to each person's preferences. We tried: * Tagliere Misto – a tasty mixed platter of cheeses and cold cuts; * Parmigiana Tiramisù – a delicious reinterpretation, similar to an eggplant moussakale; * Orecchiette al Tegamino – traditional pasta prepared perfectly, exactly to our taste, with an absolutely delicious tomato sauce; * Tiramisù – small portion, but extremely tasty. A perfect place for a tasty lunch or a special dinner. I recommend with all confidence!❤️

10/04/2026: Typical Italian food, very good, they are very friendly.

18/05/2026: Super friendly and welcoming staff, beautiful and well-kept place, super friendly and professional staff, excellent chef, excellent food, and excellent drinks! This place is truly worth it! Highly recommended!

26/04/2026: Recommended for an aperitif with friends

27/04/2026: Don’t miss this place. The food was incredible. It felt like a very upscale restaurant with not upscale prices. The room, dark sage green lower walls with a celery green uppers. And the ceiling looked like a cut velvet in dark brick red. Interesting combination that worked perfectly. The little flowers on the tables were metal. A view toward the kitchen from my seat. Unlike the treatment I got at Buralli the other night here I felt like a treasured guest. What I would imagine from a Michelin starred restaurant. It had that feel. And the waiters ran like a well-oiled machine. It was lovely to watch. One of the cooks, at least I assume so since he was wearing an apron, came out to help serve. I wondered if he was an owner because he didn’t appear to do a lot of cooking. More like overseeing. They started with an amuse bouche (although they didn’t call it that.) It just showed up. Anyway, it appeared to be a steamed artichoke leaf with avocado sauce and a golden raisin that appeared to be poached in a sort of sweet liquid on a very interesting cracker that seemed to be lightly fried. Excellent. Along with very thick sliced bread still warm from the oven. I would have been satisfied with just that. I chose the Torelli with white meat ragu. Wow!!! I think the meat was chicken, pork, and veal with a sauce that appeared to be broth with an egg yolk well combined. It was beyond delicious. The Torelli are like very big corkscrews perfectly Al dente. And of course I couldn’t pass up dessert. It was Zuppa Inglese as the special. I’ve never had it quite like this. Bottom layer, fairly thin custard with a very thin sponge cake layer and then a very thick layer of dark chocolate fudge. OMG I actually finished all of it. The portions were very small by our standards but for me it was perfect. Probably one of the reasons Italians don’t get fat eating pasta. Because they only eat about a quarter-half of what we serve. What looks like lights overhead are just hand formed soft material shaped like shades but they are not actually lights. Lighting comes from the central chandelier and wall sconces. Truly feels like a high end restaurant. I’m lucky I ate early because the place was full by the time I left and it appeared almost everyone had a reservation. I’m glad I didn’t miss eating here. Well now I’ve given you a complete review. 😉 XXA 😋😍🥰

15/04/2026: I love this place. My favorite restaurant in town.

16/12/2025: Wide selection of beers, including rotating taps, bottles, and cans. The atmosphere is simple and professional. Ask about the beers and you'll be truly amazed! Are you hungry? Check out the menu! I won't say anything else 😅

19/11/2025: It had been a couple of years since I'd been there, always a great variety of beers on tap and in bottles/cans, delicious and inviting sandwiches/appetizers, the boy and girl were very friendly and knowledgeable, soft background music...highly recommended!

07/05/2026: Nice place, really good sandwich, fresh ingredients and very nice and welcoming staff

07/03/2026: The food is good, the staff are very friendly and welcoming. You feel at ease, it's a pleasant experience. I recommend it.

10/05/2026: Excellent place, well-maintained by the owners, who, however, made us wait a bit too long for our drinks. The place is also nice, with seating inside and outside in the center of Crema.

10/05/2026: Great birthday great staff number one

06/01/2026: Impeccable service Brilliant, top-quality cuisine Congratulations

17/12/2025: A pleasant discovery. The food is excellent, the menu is extensive and carefully prepared. The owners are young and passionate, as well as knowledgeable and friendly. Well done!

08/04/2026: Spaghetti with clams overcooked fried rating 5+ spent too much

31/03/2026: La Cantinetta del Conero was a chance discovery, but a particularly welcome one. I stopped by with some friends for a quick break on our way back to Puglia. We were greeted very courteously by the staff, who were very helpful throughout the evening. The atmosphere is refined and has plenty of seating. Despite our limited time, which forced us to eat sparingly, we enjoyed excellent food. It's definitely worth a return visit to fully enjoy what this restaurant has to offer.

19/03/2026: A little difficult to get in touch to book, but it's worth it! Well done, and see you on the next trip!

23/02/2026: Good-quality traditional food, friendly and helpful staff. A well-maintained, traditional restaurant. Dogs are welcome.

10/05/2026: I used to come to Il Turcotto with my parents, and I keep coming back because it's a true culinary experience. Dishes are prepared with the freshest ingredients, with authentic flavors, and everything is incredibly tasty. You can taste the quality in every detail. The service is impeccable; the staff is kind, attentive, and fast. Highly recommended in every way.

07/04/2026: Good food Good service Fair prices 👌

13/05/2026: An excellent restaurant where you can enjoy typical Apulian dishes in a sensory journey, accompanied by a wide selection of wines.

06/05/2026: There were two of us at this restaurant. I had risotto with asparagus and shrimp and a hint of coffee (it was present, but not present). The risotto was well-made, but my wife had troccoli with mantis shrimp and clams. The dish wasn't presented in the best possible way, with lots of clam shells. For the main course, a good fried fish dish. The tiramisu for dessert wasn't the best, due to the watered-down coffee and the creamy sauce that wasn't particularly flavorful. The price was average, and the local sparkling wine was good.

22/04/2026: Spectacular and delicious sandwich...fast and very kind service.

14/04/2026: Very kind and helpful workers, and amazing pulled pork sandwich for only 5€! Got the sandwich to-go and sat at the park across the street, perfect quick lunch!!!