I migliori ristoranti di cucina altre cucine

17/08/2024: One of the best restaurants in the area for value for money. You need to book in advance as it is often fully booked. We have been there twice to enjoy the Tuscan cuisine and especially the homemade pici. We had an excellent culinary experience, but in my opinion some dishes cost too much compared to what they offer. All in all it is an inn that I highly recommend, the atmosphere is magical especially at sunset.

12/08/2024: You can't go wrong when you read “welcome to paradise”. A small place in the open space of a small village, with a magnificent view; the dishes are simple and genuine, tasty and the price is absolutely correct. The service is warm, it feels really good!

14/08/2024: Ottimo pesce e servizio molto accurato. Piatti molto curati e buonissimi, il cuoco sa il fatto suo. Spaghetto allo scoglio ottimo e cottura perfetta. Non economico ma neanche troppo esoso. Siamo stati bene.

07/08/2024: Ristorante elegante ed accogliente, menù di pesce dopo anni di frequentazione rimane locale della zona,ancora eccellente per la qualità delle loro pietanze. Complimenti!

04/08/2024: The pizzas are good and the diavola is really spicy and great with grilled onions. A glass of prosecco offered as an aperitif and a magnet. The service was very good. Good welcome and attentive. I recommend this restaurant.

03/08/2024: It was one of my most enjoyable dining experiences. The waiter was courteous, and the food was delectable. (I had the best pizza of my life there.) The complimentary champagne was a thoughtful touch. However, they do not provide an English menu.

25/07/2024: Cool place👍👍👍. This is where fans meet Milan and Inter.☝️ Great atmosphere, and the best thing is the toilets. 🤣🤣🤣🤣🤣

16/07/2024: Neighborhood bar...local atmosphere...next to the San Siro football field...good and affordable food...family atmosphere....

08/08/2024: Very good restaurant, very good food and impeccable service, they make the effort to speak in English and even French.

08/08/2024: To begin, I was absolutely bewildered at some of the negative and some outright ridiculous reviews (in my opinion) regarding this business, therefore as a level 8 contributor with over 13 million views to date as well as being a frequent traveller to Italy, Liguria in particular, I hope you will read this as being truly honest and genuine. My wife and I had to stay overnight in Genova enroute back to the UK and as we were in the Brignole area around 7pm I took to Google to find a nice eatery rather than being somewhat restricted around the airport. Rustichello Restaurant looked ideal, only a few minutes walk from the train station, our kind of local cuisine and it opened for dinner at 7pm, perfect. We arrived a couple of minutes before opening however the female staff member setting up the outside tables was extremely friendly and accommodating directing us (and our luggage) indoors and to a table and were we lucky as by 7.30/8.00pm they were full. The staff were professional, courteous and friendly and although busy within a short period of time, were always attentive and quick. Onto the food, well what can I say, other than outstanding. To begin you are given some lovely warm, fresh bread and focaccia which was regularly replenished. Our starters were their popular trofiette al pesto and a pasta with salted anchovies, butter and crushed walnuts. Both dishes were definitely fresh and homemade, perfectly cooked and very flavoursome. The pesto was thick and creamy accompanying the trofettie perfectly and definitely traditional. The anchovy and walnut pasta was also very good with good depth of flavours and topped with a small fried squid which was a nice touch. The dish was and only in my opinion slightly dry with maybe benefitting with more butter or some oil but overall full of flavour and perfectly cooked. For our mains, we had beef tagliata and the crispy octopus. Again both dishes very tasty and full of flavour, the beef cooked perfectly accompanied by a few roasted potatoes and a rocket salad. The octopus was perfectly cooked then what seemed deep fried for a very short time in order to crisp the exterior, served on a bed of puréed, buttery potato and a lovely red onion and olive side. For dessert we opted to share the homemade tirrimisu as we always do no matter where we go, probably just to compare regional recipes, not that we need a reason and their’s was not to disappoint. The highlight however was what we ended with. We shared a lemon sorbet with fresh basil and pink peppercorn. Wow, this was a palette cleanser on another level. The basil flavour was bold yet did not kill the lemon flavour just strange seeing a green lemon sorbet, it was a sure winner to finish off the meal, well apart from the obligatory limoncello that is, chilled and not cheap and syrupy like many. We had 2 or 3 bottles of sparkling water and a bottle of Cinque Terre Ligurian white wine. Overall we were just over €100 which for 3 courses of that calibre with wine, I feel was a great price and for that quality of food elsewhere down the coast i.e Santa Margherita Ligure, we would have been €150 or more. Finally as we paid, the very friendly owner struck up a conversation about golf and whiskey with us being from Scotland even offering us a free dram from his collection. Overall, the staff, service, food and price was very good and to then get the customer service we did at the end, money really can’t buy! We will be sure to visit again the next time we are in Genova. Grazie Mille

16/08/2024: Fenomenaly tasty food, kind service and beautiful ambient. Highly recommend it!

15/08/2024: WOW!!! Best meal we had in Italy! We ate here 3 times! Everything is cooked with love right in the back of the restaurant by the family who owns it. We couldn’t believe how tasty and enjoyable it was, every single time. There was a line the second two times we went and of course we waited happily. We tried another couple restaurants nearby and were so disappointed that we only went to Azz for the rest of our trip in Sorrento. HIGHLY recommend and worth the wait. We were obsessed with the rucola and Parmesan salad, simple but incredibly delicious. So much so we ordered double orders! We had lots of different pastas and pizzas, all incredible. Enjoy this on your trip!!!

03/08/2024: Ideal for coffee and cake with a view

17/07/2024: Coming from Munich, our first address for very good breakfasts for years. The cakes are second to none. It doesn't get any better. Only the landlord always has a mood that should be greatly optimized. We come as guests, not as supplicants.

09/08/2024: Slightly chaotic atmosphere and friendly staff. I ate a delicious pizza, the best found in the port of Brindisi. Refined products and quality in the choice of raw materials. Advised

16/07/2024: Returning after some time with our granddaughter and her parents, we rediscovered the uniqueness of the place (an old tavern on the port), the kindness of the staff starting from the owners Cristiano and Giulia, and we verified a further leap up in quality of catering both in the raw materials and in the preparation of the dishes. Each of the five of us tasted a different first course, tasting each other and then the three of us "plunged" into an exquisite and abundant fried fish while my son and I tasted an excellent roasted sea bass. All accompanied by a tasty Susumaniello rosé. Truly excellent lunch in an almost familiar atmosphere with a nice final chat with Giulia about catering in today's times.

03/08/2024: Very kind. Aperitif with snack subscription!

20/07/2024: Excellent for a quick lunch and a pleasant aperitif. The managers are champions of friendliness.

17/08/2024: Spectacular...the linguine colatura with anchovies, ricotta and lemon are something indescribable...but I would have also tried so much more. See you next year

16/08/2024: Our best dining experience in Otranto. Excellent food and sophisticated menu. Waiting times of 30-40 minutes between order and start of dinner. The fish dishes we chose were excellent. Very helpful and direct staff.

17/06/2024: Ottimo aperitivo con cibo e, soprattutto, vino strepitoso! Staff simpatico con l’oste preparatissimo sui vini e super figo!

15/06/2024: Great wines at a good price. Friendly service.

29/07/2024: Pastry shop of a certain level. Many vegan alternatives intended as vegan pastries offered in parallel to the traditional one, not the usual croissant with jam. For me it's a bit out of the area because I live in another city but if I pass by I'll definitely stop by

23/07/2024: Excellent products, removed from the usual with research into details and attention to quality. Great kindness of the staff, always available. Large, convenient parking. Advised.

16/09/2023: Beautiful experience. Special and pleasant environment. Exceptional and abundant dishes. Low prices.

15/09/2023: We stopped here after visiting the MMM Museum. We enjoyed a great meal in a rustic atmosphere and with super nice hosts! We are completely satisfied!

28/07/2024: Excellent quality chocolate. Giovanni is a true Maître pâtissier and always shows great availability towards customers and their requests. Compliments

18/07/2024: Pastry shop with internal laboratory Excellent products

24/08/2024: The food was good, we'll be back.

14/08/2024: People who don't want to work slow especially the cashier but more