I migliori ristoranti di cucina altre cucine d'europa in Bologna

17/10/2025: Tiramisu that truly lives up to the owner's claim of the best tiramisu around. Great little cafe with beautiful made to order .cakes

02/09/2025: Excellent! Her cakes are a masterpiece. We've been going to her for several years and have never been disappointed.

19/09/2025: A truly excellent place, I've been with both family and friends. The staff is incredibly friendly and knowledgeable, and the location and food are truly impeccable. The waiters are excellent at recommending the best wine to accompany an excellent dinner. DEFINITELY A MUST TRY!

19/09/2025: Excellent late lunch here with my daughter. The food was delicious and service was excellent. We had Bolognese tagliatelle and tortellini Parmigiana

19/09/2025: Beautiful and quiet countryside, the owners are very friendly and the food absolutely delicious. The campground itself is nice, bathroom clean and there are some friendly 4 legged friends wandering around ! All in all an awesome place that I strongly recommend ! Thanks again for the hospitality.

17/09/2025: A truly fantastic site with a truly fantastic team! Especially for those traveling with children. That's what I would have wanted as a child on a farm. A few pitches for campers/RVs/vans, apartments, tree houses, and a yurt mean everyone can find something to suit them. We were there with a camper. The pitches are surrounded by greenery, really nice! Over 6.50 meters in length, it might be a bit tight here and there, but I'm sure Mauro and his team have a solution for that, too. A really well-thought-out concept with the small service building! Everything is in one place, which saves walking. Everything there is ultra-modern, clean, and, by the way, really pretty. There's definitely no shortage of recreational activities! Whether it's a pool, sauna, sunbathing lawns, etc. – it's all there. Highly recommended: the on-site restaurant, which more than impresses with delicious dishes, some of which are their own creations. Many thanks to Mauro and his team! We'd love to come back!

12/10/2025: Because it's in front of the fish section, the whole store has a cold feel. The food is very expensive but the portions are very small. I was surprised that the nearly 20€ platter was only the size of an appetizer. The salad was 12€, but it was worse than the vegetables you can buy for 1€ at the supermarket. The flavor was bland, so I wouldn't recommend it.

12/10/2025: I've been a customer for years and I gave it a 5....the food is still very much appreciated, but I have to complain about the treatment I received yesterday. I had spaghetti with clams for lunch. When asked how it went, I reported that I had found 10 closed clams, almost half of those on my plate. The waitress said she'd report it to the kitchen, and in any case, it was obvious because I'd left them on my plate, separating them from the shells of the consumed ones. I expected a word or an apology, but no one showed up. It was toward the end of the lunch hour, so it can't be said they were overwhelmed with service, given the few tables already occupied. I was very disappointed. I didn't expect this from a place I love and have been frequenting regularly for years.

12/10/2025: A delightful dinner in a particularly welcoming atmosphere. Attentive and professional service. Very spacious and with excellent levels of comfort, allowing for relaxed conversation at the table.

10/10/2025: The setting is historic but very, very charming. The service is impeccable and friendly. The food? Everything is delicious.

07/10/2025: It's located not far from the train station but also from the city center. The dining room is large and bright, which is a nice touch in the summer, as the tables aren't crowded together like in many other places, allowing you to eat comfortably. The bathrooms are reasonably clean. The menu is extensive; in addition to seafood, meat, and pizza, there are delicious desserts like homemade tiramisu, as well as the famous Neapolitan lobster tail, a very tasty dessert but unfortunately only available on weekends. The fish and fried foods are also worth a try. A positive thing is that they even bring a towel to the table for cleaning yourself after eating fish, which is commendable because many restaurants don't offer one. However, the quality of the truly undrinkable bulk wine could be improved, and the local wine list could also be improved, which needs to be reviewed and expanded. The bread served was practically hard, a sign that it wasn't fresh; I hope it was just a temporary oversight. With a little care, it could become an excellent restaurant. If you're in the area, dinner is served. The prices are high, but you can't escape the area. Easy parking in the area, but you have to pay. Worth a try. I recommend the fish dishes, but the pizza is also good.

16/09/2025: This restaurant is run by a Neapolitan chef and has a wide selection of seafood dishes. The pizzas are so big they overflow the plate, even two people can't finish them. They're baked crispy in a special pizza oven. They also have a wide selection of desserts. The house wine is very tasty and reasonably priced. I've been there twice. I highly recommend it. If I ever come to Bologna again, I'll definitely come here! It was delicious. Thank you.

30/09/2025: The road to get there is a bit unusual, passing through industrial plants, and you'll suspect you're in the wrong place. But the trattoria will immerse you in a parallel world. Protected and elegantly furnished, you'll forget the outside world. The meat is of the highest quality and cooked with care. But above all, the (young) staff is as kind and professional as ever. One of the most pleasant services I've ever experienced. Highly recommended.

29/09/2025: Quality comes at a price, and I agree, but the trattoria was a place that catered to everyone. The culinary exploration this trattoria has embarked on is misnamed; it's a restaurant that aims very high and isn't for everyone. The quality is top-notch, but these days, perhaps it's better to seek a balance. Considering the location, too, it wasn't there. It's a shame because the staff are young and certainly motivated, but the half-hour wait to order really bothered me.

04/10/2025: Very nice place, delicious food. Highly recommended.

25/09/2025: The atmosphere is both vintage and modern. The cuisine is experimental, and some dishes could definitely be improved.

13/09/2025: Molto gentili, la pizza buona lo consiglio

12/09/2025: I was very happy with the pasta

24/09/2025: Response to the owner's response to my original review: You can blame my bad review on being an American and how Americans are terrible tourists and I agree with you. I can't speak Italian and I will never understand or fully experience what Italian food means to an Italian born person. I agree with you. I still love your country, your culture and your food. And I do respect it greatly. At the end of the day, I ate the same dish across the street at Vicolo Colombina and it was absolutely amazing. So is it me, or is it your food? You can tell me to respect your craft, but at the end of the day you served me and my wife cold, tasteless food that wasn't prepared fresh. Did you think I wouldn't notice? I do respect the craft of working in the restaurant industry. Your waiters deserve praise, they were delightful, funny and kind. I could have told them how we couldn't finish the meal and left unsatisfied, but based on how you are responding to me here, I think you would have been even more rude and dismissive to your own employees. Original Review: I used to have this theory that there were no bad Italian restaurants in Italy. I was wrong. No restaurant this close to Quadrilatero should be this bad. To be fair, we didn’t have a reservation, we were tired from travel and we took a shot. We were let down. No restaurant in Bologna should be serving cold, bland Tagliatelle al Ragù. For the benefit of the doubt we fell for an absolute tourist trap, Olive-Garden-esque offering of a “trio” of Bologna classics: Tagliatelle, Tortelloni and Lasagna. That’s on us. Our shame. But damn, we were tired and we hoped for a good meal. This food tasted like it was sloped on our plate from a buffet line at a cafeteria. We couldn’t finish our food, paid and just left. No, we didn't say anything because we were embarassed. I feel bad about that. I’ve been debating leaving a bad review, because I hate leaving bad reviews. The service was really excellent. 10/10. They don’t deserve this review and I’m sorry. But the food was so bad, I thought I misread the instructions on my microwave entree. In 10 years of traveling to Italy and enjoying life-changing meals, this was the worst.

20/09/2025: A very good restaurant, refined cuisine, and a friendly welcome. A wonderful moment of relaxation and culinary delights in Bologna. Thank you to the entire staff.

26/09/2025: Very good pizza, we couldn't stop eating it

11/09/2025: Pizzeria Largo Respighi has saved me on many evenings when everything at home was gone. You pay VERY LITTLE for what you get. A tasty pizza loaded with toppings and ready to go. Prices are for both out-of-towners and everyone. It'll definitely be in the acknowledgements section of my thesis!

20/07/2025: Friendly staff in an elegant setting with good products.

13/07/2025: Excellent food and friendly, helpful staff

09/10/2025: The best tortellini I've ever had!!!! The experience was excellent. The lasagna bolognese was also excellent. The glass of wine suggested by the waiter paired very well with the dishes.

07/10/2025: Amazing service and absolutely delicious food!