I migliori ristoranti di cucina altre cucine d'europa

20/09/2025: Very uncomfortable backrest and wobbly chair, it felt like a rocking chair that was about to break, service ok but food really bad, beef cheek all fatty, I left more than half the plate, I arrived and left hungry

15/09/2025: I visited this restaurant a few weeks ago and had a truly positive experience. The location is stunning, with meticulous attention to detail, making lunch or dinner a special experience. A huge plus is the easy parking, which makes everything more convenient and stress-free. What really makes the difference is the kindness of the staff, always attentive and available to accommodate every request with professionalism. A place I recommend without hesitation and will definitely return to!

23/10/2025: I had an all-around great stay! My room was very clean, well-maintained, and spacious, with a charming, classic style that creates a feel-good atmosphere. The staff is friendly and accommodating, and the management is very attentive – no wish is left unfulfilled. The location is ideal: you can go hiking, walking, or exploring the nearby villages right away. The view is beautiful, perfect for an aperitif. The restaurant offers a varied menu with excellent dishes, especially pizza, which is even available gluten-free. The ice cream, cakes, and drinks also leave nothing to be desired – excellent value for money. The parlor is traditionally furnished, very rustic and cozy, ideal for dinner. I also really liked the breakfast room: it is spacious, bright, and offers a beautiful view of the surrounding countryside. The cappuccino is truly delicious, and the breakfast has everything you could need – nothing is missing here.

12/10/2025: I only saw the restaurant. Nice, typical place with traditional cuisine and pizzas also at lunchtime.

20/08/2025: Nightmare evening! We ordered three swordfish pizzas, and after taking our order at our leisure, after a 50-minute wait, we were told that the swordfish would be replaced with salmon, which is obviously less valuable. The pizzas arrived half-burned, dry, and with very little toppings... when it came time to get the bill, the prices were applied according to the price list as if everything had gone well, and the staff simply apologized for both the mediocre pizza and the poor service!... Never again 🤮

20/08/2025: Very good food, too long waiting times

06/10/2025: what a wonderful place to eat. great food( fish and dessert and pasta💪🏻). great employees. in autumn we could not eat in the sand outside, too bad, but we understand🥰

25/09/2025: The best!!! The tagliolini with fresh tuna, yellow cherry tomatoes, burrata, and pistachios....spectacular!!!!!!

06/10/2025: Good selection of beers and very friendly waiters. One star because we went there to eat, calling ahead to see if it was possible since it was St. Patrick's Day, and no one warned us that more than half the menu wasn't available. Specifically, there were no vegetarian or vegan options (except for fries). The poor waitress, embarrassed, asked me what I could have, and I decided to comply, especially since we had already started drinking our beers. I offered a sandwich with a fried egg, lettuce, and tomato, which arrived cold and without any sauce. I would have overlooked all this, except that they charged me full price for the burger—the same price, that is, as the regular veggie burger on the menu!

03/10/2025: Very friendly staff. A classic pub for watching sports on TV. Good food. Friendly atmosphere.

14/05/2025: Absolutely delicious pizza. Friable and very light dough, fresh and quality ingredients. Really very very good! Thank you

12/05/2025: Una scoperta fantastica!! Ci siamo recati per una cena in questo agriturismo e wow! Partendo dal luogo in sé che è veramente splendido, un gioiello incastonato nella Valtellina, super curato e pulito! Il personale è gentilissimo e il cibo è una squisitezza! Hanno un menù che propone pietanze tipiche eseguite magistralmente con un rapporto qualità prezzo imbattibile!! Per 2 primi, una bottiglia piccola di vino, 2 sorbetti e acqua 54 euro. Sicuramente ci ritorneremo!!

11/05/2025: DA EVITARE. Già alla prenotazione ti impongono tavoli max 7 px, titolare antipaticissimo si sente super e il suo agriturismo il top. Accoglienza quasi nulla, servizio pessimo nonostante i pochi tavoli occupati, unica persona del locale cordiale la cameriera. antipasto per ul canevet che a loro dire è per 2 persono e anche più: 2 pezzettini di casera fresco, 2 pezzettini di formaggio di capra, 2 di bitto una ciotolina di insalata e 3 pezzetti di salumi, bresaola, cacciatorini, slinzega e 6 palline di sciat. il formaggio di capra tutto sembrava ma non fatto con latte di capra per non parlare del bitto. primi piatti, udite udite cappellacci tricolare, a questo punto uno si aspetta 3/4 grandi tortellini cosa arrivano? 12 minuscoli tortellini o come li chiamano in emilia appunto cappellini....e non vado oltre. Non ho trovato un ambiente socievole caloroso e sopratutto prodotti del territorio, una vera delusione e ciliegina sulla torta, non han chiesto nemmeno se volevamo un amaro. fuori al locale nonostante la bella giornata non c'era possibilità di sedersi, trattenersi e gustare l'aria buona e il panorama della vallata, insomma un agriturismo dove la gestione è pessima ma non offre nulla dopo il pranzo. MAI PIU'

08/10/2025: The food is good, the service is good, but the tables are too narrow.

04/10/2025: aperitif without table service and without appetizers

23/10/2025: ..well known as a bar and pastry shop.. it is also a restaurant where the chef's passion allows you to taste dishes with seasonal products that take us back in time in terms of taste and quality.. the risottos are special!

03/10/2025: Worth a visit for pure coffee 🇮🇹❤️🙏

18/10/2025: Everything is excellent, the atmosphere is always pleasant.

18/10/2025: A welcoming place for a chat surrounded by greenery and delicious food to savor.

27/09/2025: I hadn't booked, but the very kind staff managed to make room for two... I had eggs, speck, and potatoes for dinner, and it was all really good... I'll definitely be back. Special thanks to Luigi, the waiter who looked after us.

27/09/2025: Good selection of dishes. Delicious. Excellent service

05/10/2025: October 4, 2025. Dinner for two adults and two children. Three fish-based starters, one meat-based starter, and desserts. Everything was excellent, the food was good. Friendly staff. Nothing to complain about, a lovely place. I'll definitely be back.

03/10/2025: A thoroughly enjoyable evening. Everything was top-notch. And the meat 🥳

14/07/2025: Cosa dire? Da A Nini, il crudo non tradisce mai. La loro tartare mista di pesce, nella sua semplicità è la cosa più buona che io desideri gustare, ogni volta che vado lì. Crudo top...personale super attento e presente. Grazie mille sempre e continuate così.

12/07/2025: Su consiglio di un amico cliente abituale siamo stati a mangiare in questo meraviglioso locale che con la mente ti fa quasi credere di essere al mare. Le porzioni sono abbondantissime da mangiarci in 2. La qualità ottima ed il personale gentile.

05/10/2025: One of my favorite places in the Parma province, where you can find traditional cuisine made with high-quality ingredients and excellent pizza. The service is highly professional, the atmosphere simple and informal, and overall pleasant, although it could use a bit of a makeover.

24/09/2025: We stumbled upon it by chance with a craving for mushrooms. I'm sorry, but the food wasn't good at all, not to mention the exorbitant price compared to the poor quality. The fried mushrooms were too salty, the tagliatelle tasted like noodles, embarrassing... even more, my son threw up the potato tortelli, which were fried and had no potatoes. The only positive note was the very professional waitress with short hair and glasses. Anyway, never again.

06/10/2025: Went here on a public holiday and found out after paying that there was a 15% surcharge added to every item PLUS the total bill — none of which was mentioned by staff beforehand. Food and drinks were nothing special for what we paid, and the service was dismissive when we questioned it. Really disappointing experience — there are plenty of better cafés that are upfront and honest about their pricing.

05/09/2025: Ordered the halloumi bruschetta. Was quite disappointed, the two pieces of toast were dry, no seasoning or oil, the guacamole was about a tablespoon worth and tasted exactly like the Black Swan Guacamole dip you get from coles, topped with three cherry tomatoes and one slice of halloumi for $20? Since the bread was stacked on top of the bottom one, it was basically one piece of bruschetta with very little topping. Service was very average, the female staff member just took my order without any verbal interaction which was really awkward. I wasn’t expecting anything fancy but I thought it would be a decent and fair serving, and nice service at the counter. The dish screamed cost cutting. I know times are tough in hospitality but how can I bring back my friends and recommend more business if the customer is treated this way?