I migliori ristoranti in Teramo

06/04/2025: Everything was excellent, kind service, exquisite food, the strong point is the tagliatelle

06/04/2025: Clean place and bathrooms, well arranged tables. We ate appetizers, two samples of first course and the mixed roast and the sweet pizza. Everything really excellent

26/04/2025: On April 25th I had the pleasure of having lunch in this restaurant rich in history together with some friends. Despite our arrival later than the booking time due to traffic, we were welcomed with great courtesy and availability. The food was truly excellent, with genuine and tasty dishes, the honest prices and the convivial and authentically homemade atmosphere immediately made us feel at home. The service was also impeccable, welcoming and attentive. In other words, an excellent experience that I will do again as soon as I have the opportunity to return to Abruzzo.

24/04/2025: Excellent catering service, very comfortable environment, quality products. Very kind and helpful staff.

16/05/2025: We were here for a party, so with a set menu, but really good and quality dishes.

14/04/2025: Love for animals that coexist peacefully in large cages and love for food with attention to detail; good and genuine like the hosts Concetta and Doriana. Two simply perfect women, available and attentive to the needs of their customers who do their utmost in their work with love and dedication.

30/04/2025: The pizza was not bad to try because it was different from the usual ones...the room had the lights too low

27/04/2025: Cibo di qualità eccellente. Servizio impeccabile. Cortesia ed educazione sopra la norma. La miglior pizza mai mangiata. Carne cucinata con estrema maestria! Luogo accogliente e familiare. Consigliatissimo

16/04/2025: Very good, succulent food, a large room and friendly staff!

06/04/2025: I came here for lunch while visiting the area. The place, although very full, was comfortable, the service was very quick, the food was standard compared to what's on offer in the area, I recommend booking. We decided for the à la carte menu, starter of cured meats, cheeses and fried Ascoli style, first timbale, guitar style from Teramo (best eaten in the area) and ceppe with porcini mushrooms (very good), side dish of baked potatoes and sautéed chicory. The only flaw is the dessert, no choice of homemade Teramo cake or ice cream. Four of us paid 103 euros.

16/04/2025: Very good pizza. You can also see some photos that cook very well. Exceptional taste

12/04/2025: Nice place, a little inconvenient to reach, unfortunately I didn't like the pizza at all, I can't comment on the other courses as I didn't have anything else.

20/04/2025: Arrived by chance, met by chance. Two vacancies arrived on Easter Sunday, the 25th. accepted as family, handmade dishes with superlative flavors and cooking. Never tasted lamb like this A pleasure for the palate. For those who want 5 star L this is not the environment. For those who want authenticity and real flavors... well, come here.

12/03/2025: All positive, welcoming place, excellent and plentiful food, we took gnocchi and tagliatelle, fried cheese, mixed roast, traditional cake and the dishes were plentiful and all delicious. Very nice owner. Recommended place and we will definitely be back

14/05/2025: Sono stato qui e sono stato servito egregiamente dalla proprietaria ed i suoi collaboratori. Antipasti freschi ed abbondanti

13/05/2025: Excellent quality, service a little distracted but very kind

23/05/2025: impeccable service, delicious meal!

18/05/2025: Very tasty meat. Large portions. Great for holidays. Large garden. Good for children.

27/04/2025: Location molto carina e curata e discreta cucina, ma questo non basta a rendere soddisfacente il pranzo. Porzioni decisamente scarse e cameriere che non ci sa fare. O abbassate i prezzi o aumentate le porzioni.

25/04/2025: We went for lunch on Easter day with a reservation a week before, they gave us a table at the entrance with a lot of people coming and going, which in my opinion was a little incorrect given the advance reservation! Let's move on to the courses, appetizer of cured meats with nothing special cheese, then mazzarella which would be the lamb innards rolls (not bad) as a first lasagna a little stringy and cold, the second first Chitarrina alla teramana really good compliments. Now let's move on to the second courses, lamb cutlets I would say failed because with the breading they are heavy to eat and lose the originality of the ring. The other second course was potatoes with lamb, in this case baked as you can see in the photos, excessively soaked in oil... and to finish, a very good sweet Teramo pizza. As for the service, I would have added an extra person to serve the tables because they were a little slow with only 2 of them, especially when these holidays are celebrated

27/04/2025: Very nice and welcoming place, excellent service and delicious food, recommended

06/04/2025: Very welcoming environment, service that lives up to expectations

13/05/2025: An exceptional setting, perfect service and an exceptional boss

04/05/2025: Beautiful location, beautiful lake... very normal trattoria food, you don't expect anything, good, well cooked and not high prices, after all it's a farmhouse...

06/05/2025: Schiebrook Rotterdam typical Italian rertaurante very popular how could I say because even on school spring holiday there were at least over 10 tables were occupied even not on a main street, octopus capachio calamari main course lamb and pizzas with eegplant gorgeous. No kidding I love myself sea food and dive the last 45 years and cook. Must go place in Rotterdam.

02/05/2025: Excellent, it is the ideal place for those who love cod. Refined environment where they take care of the details, the very kind and professional dining room staff, efficient service, delicious, excellently prepared dishes, compliments to the schf who also goes around the tables to say hello and ask how it went. Restaurant to visit.

30/04/2025: I liked both the environment and the food

13/04/2025: Sono stato oggi da L'Antica Ricetta e sono rimasto molto soddisfatto! Le pizze erano davvero deliziose: ho provato quella agli asparagi e la carbonara, entrambe sorprendenti per gusto e qualità degli ingredienti. L'impasto era leggero e ben cotto, e il servizio è stato cordiale e veloce. Un'ottima scoperta, sicuramente tornerò! Complimenti allo staff!