I migliori ristoranti in Teramo

31/01/2025: Very soft and easily digestible roasts. The house starter and their chips are also excellent. A guarantee.

19/01/2025: I went to this restaurant for the first time with some friends and I was really satisfied. Exceptional arrosticini, super fast service and very friendly owner. We'll see each other often, well done

01/02/2025: New place indoors, excellent to reach and quick service, delicious kebabs of all types, from the new excellent onion sauce, we will be back

12/01/2025: I discovered it about ten years ago and even today, if I pass through Abruzzo, I always feel like making a stop at the farmhouse vegetable garden. Kindness, easy-going people, welcoming environment and quality of raw materials. Certainly among the best grilled kebabs you can find in the area, served with perfectly toasted, fragrant bread, good oil and homemade sauces to accompany. In summer, the outdoor area, with individual gazebos in the large garden, is a wonderful setting for spending evenings with family or friends, in total privacy. At the farmhouse garden I find that beautiful simplicity that is synonymous with care, home, love. Top.

08/03/2025: It's my first review, I chose to do it because they really deserve it. Excellent pizza dough, top quality ingredients (which come right from Naples), delicious fried foods and desserts in a spacious environment, with large internal rooms, a terrace and an outdoor space, surrounded by greenery, just above Giulianova. The service is quick and courteous, while the welcome of the owners - kind and genuine, like the products they offer - is the icing on the cake for what in my opinion is by far the best place in the area! We can't wait to come back and try it in the spring/summer to eat out! Ps. Also worth tasting are the bitters, delicious. Matteo&Nadia from Florence, see you soon

22/02/2025: Capitati x caso... Un luogo eccellente Pizza napoletana top top..... In 2 abbiamo preso 3 pizze.. Veramente eccellente.. Fermatevi e provate!!!! Lo consiglio..

27/02/2025: Optimal The Pinza assorted flavors are good Top service... Without much fuss 😉 Fair price To return... I recommend booking

27/10/2024: Recently renovated place but pizza always as usual, at the top... both the gourmet and the classic ones. Good craft beer and helpful waiters complete everything... We could expand the dessert menu if we were to be picky, but I really liked the Maritozzo with cream. Advised

11/03/2025: I had been there as soon as they opened and on a Saturday and I could only notice the crowds and relative confusion that were almost a given on those days. I went back a few days ago and on Monday and I can be more objective about what I found. A nice place, not set up, well looked after and clean, very long waiting times considering that it was on a Monday with pizzas that are brought one at a time to the same table, the quantity of portions, cheese and ova pallottê and even the same gourmet pizza but, in the same way the flavors are authentic, genuine and well balanced and the ingredients are also first rate. Only the arristicini, I tried one of the handmade ones, they tasted too much like mutton, otherwise everything was very good.

02/03/2025: Kindness and courtesy, excellent food, especially the meat, the cut in the foreground

06/03/2025: I would like to compliment the Staff! Super kind and helpful. Rich and delicious appetizer. The first courses are good. (I recommend the ravioli). Unfortunately we did not taste the second courses because the starter was plentiful. Very good desserts. Beautiful location with sea view. We will definitely be back!

05/03/2025: Very authentic and friendly. The mussels were lovely and a big portion and baked for what you got. Everything tasted wonderful. We went in the evening so it was dark so I couldn't see the sea, I'm sure it would be even more delightful. Would recommend.

13/11/2024: The place where I ate best in my entire life.

10/11/2024: Non un semplice pranzo bensì un'esperienza unica per il palato. Piatti eccezionali in cui la tradizione incontra l'amore per questo lavoro. Piatti in cui la qualità della materia prima viene esaltata dall'originalità degli accostamenti. Servizio impeccabile, professionale e mai invadente. Locale accogliente immerso nella natura, ideale anche per famiglie con bambini. Voto : DIECI

10/03/2025: Nice hotel, very well managed by the very kind Lady Ida. A lot of courtesy and helpfulness. Our room was spacious and well soundproofed. Tranquility assured. The restaurant is also of an excellent standard. My wife and I loved it. Btavi!

16/01/2025: Quiet place.... we didn't expect to eat so much, and everything was delicious. The rooms were also comfortable and clean. 👍🏼👍🏼

10/03/2025: Food and service all excellent I highly recommend it

07/02/2025: Two minutes from the city center, Locanda dei Sanniti offers traditional Abruzzo cuisine with delicious variations. Cheese and egg balls with a delicate and spongy consistency accompanied by an exquisite tomato and basil sauce. The aubergine morsels with a heart of delicious breaded and fried mozzarella that one leads to another. Gnocchi with gorgonzola cream and chopped hazelnuts, a variation on the usual walnuts, delicious. Excellent value for money. From we will definitely go back.

08/03/2025: Compared to several years ago the place has taken on a more sober and refined appearance, I remembered the excellent dishes, even generous ones, now it is a mix between gourmet and local cuisine, I preferred it before, an added value is certainly the staff, professional and at the same time friendly, overall good, a little expensive for what we ate

01/01/2025: Abbiamo visitato questo ristorante diverse volte e ogni volta è stata un’esperienza fantastica! Il cibo è sempre buonissimo, preparato con ingredienti freschi e curato nei minimi dettagli. L’atmosfera è accogliente e il personale è gentilissimo, attento e professionale. È il nostro posto preferito quando vogliamo concederci un’ottima cena. Non vediamo l’ora di tornare!

13/03/2025: We ate delicious chicken for lunch on Monday, excellent hospitality

09/03/2025: Absolutely a surprise, typical dishes with the true flavors of typical Abruzzo cuisine

16/03/2025: Veniamo da Pescara e dopo alcuni anni siamo tornati a Colonnella da Zenobi e con piacere abbiamo constatato che "in positivo" nulla è cambiato.Locale molto affollato con personale efficiente e cortese in particolare una cameriera cubana. Primi piatti quali "ceppe e pappardelle" ben cucinati e ben presentati con pasta fatta in casa. Molto buoni anche i secondi come la grigliata mista e l'agnello cotti al punto giusto. Ottimo il carciofo tenero senza spinosita' e senza la barbetta. "Pizza doce"di qualità senza la squallida panna spray. Cantina dove è rappresentato l'Abruzzo con eccellenti vini rossi. Tovagliato in tessuto come si addice ad un ristorante di tradizione. Complimenti alla cuoca che con il figlio Marcello gestisce l'attività e a fine pasto fa il giro dei tavoli per salutare i commensali assicurandosi che sia andato tutto bene "nota molto apprezzata".

04/02/2025: Nice location, good food but unfortunately when the second course of meat arrived it was cold, too bad, the mixed roast was too dry and dry, they should pay attention to how the dishes come out, hot meat is much better than cold one. First and second course with side dish, coffee and bitters 60 euros for two, fair price.

10/01/2025: Excellent. More than an evening in a restaurant, I perceive the one at the "Al Belvedere" restaurant as an experience that involves and satisfies ALL the senses. VIEW Already upon arrival, the place looks like a little gem: clean, with rustic but elegant and well-selected furnishings. The atmosphere that surrounds you is that of "home", a place where you feel comfortable and safe, from which you don't want to leave. Everything is well kept and cared for. We must not forget the location, in front of which stands a crazy view, a wonderful panorama of the hills and villages of the Teramo area. TOUCH Starting from the satin pages of the menu, to the handmade plates and glasses, to the soft fresh bread, to the tender meat that melts in the mouth (the scottona, the sheep stew, the kebabs...), everything is in harmony with what offered by this place. The tact is also that of the owner, Angelo, and the staff: always kind and attentive to customer needs, quick, professional, precise and organised. The waitresses are kind, quick... and beautiful! 🫶🏻 HEARING The place is not noisy and the owner has made sure to divide the rooms so as to have more private areas and areas ideal for an evening with friends. But hearing in this place is not just about the absence of noise, it is actually satisfied by the background music, ALWAYS CHOSEN WITH TASTE, by the uncorking of the bottle of wine, by the fragrance of the pancake at the first bite, by the wine poured into the glass and from those who, sometimes, take the guitar and fill the place with good live music. 🎸 TASTE We could write a BOOK about the very high quality level and goodness of the dishes. I will only focus on one thing: EVERYTHING IS NATIVE and the ingredients are chosen with scrupulous care, with an inevitable unprecedented result, the kind you eat and say: "No, whatever, it can't be!". I tried ALL THE DISHES on the menu and, since tastes cannot be discussed, I invite you to try it to believe it. SMELL It goes hand in hand with the previous ones, extending their boundaries. With the scent of the wines available in the cellar, the new oil and the dishes prepared with fresh, quality ingredients, the sensorial experience reaches completeness, the senses reach maximum satisfaction and we feel full... and happy. 😊 Thank you "Al Belvedere" Restaurant for ALWAYS being a certainty, thank you for the constant improvement of the menu and dishes, thank you for making "AD MAIORA" your philosophy, thank you for being a place to have fun to spend an always pleasant evening in the precious village of Guardia Vomano. And congratulations on what you have achieved over the years! 💪🏼

17/12/2024: Very kind in serving customers, fabulous house appetizer, the mazzarella alla teramana rated 10, the handmade kebabs delicious, the rosé taken and kept on ice was exceptional, finally the truly homemade sweet pizza rated 10.

04/03/2025: If you are looking for a place to eat top quality meat and burgers made as they should be, this Latin American place is the best you can choose. The atmosphere is informal and welcoming that Paulo provides is perfect for a relaxing evening. The burgers are super tasty and the grilled meat never disappoints. The staff is friendly and always ready to make you feel at home. A place where you can feel the quality and you will gladly return! Grill Burger Approved more than ever 😉⭐️

27/02/2025: Friendly waiters and excellent burgers. Nice place, it's just a shame they put us in front of the entrance door, which was often opened due to the comings and goings of people.

18/02/2025: Stratospheric oysters ... scampi excellent in both taste and size.

05/02/2025: First time at L'Ancora and I can say that we really enjoyed it. They know how to work the fish with simplicity and essentiality and it is immediately clear that there is great wisdom. Fresh, excellent ingredients. A journey from the appetizer with seafood salad (top) to the first course with homemade tagliolini to the second course with grilled meat, three courses that can be fully enjoyed. Good regional wine, proportionate bill €60 each