I migliori ristoranti in Abruzzo

06/07/2025: Everything was great The staff and owner as well as the chef were super friendly Highly recommended

01/07/2025: Ottimo tutto, dal servizio al cibo, straconsigliato. Panini ottimi tacos super, da provare perché oltre ad essere gentilissimi e veramente tutto ottimo

09/11/2025: Trusting the reviews, we went to dinner at this restaurant. The dishes were all—some more or less—of the same standard: average quality. The desire to serve local recipes is commendable, as they are always a pleasant surprise for those unfamiliar with traditional dishes. The wines were okay, but the price was a bit high for the few dishes we ordered, some of which were too bland. The service was prompt and discreet.

24/10/2025: Simple atmosphere with good quality traditional dishes.

24/09/2025: Truly a wonderful experience!! My dad and I first time at this small grill located in central Teramo. The atmosphere is very rustic and picturesque. The real gem, however, is the service: "We were served by Mrs. Jenny, who had already stood out at the pass with other customers in describing: the composition of the dish and all its ingredients, the origin of the product, as well as her careful eloquence and, above all, her passion for her work. We had simple local dishes: A platter of cured meats and cheeses and two types of arrosticini. Despite being simple dishes, the service and description were excellent, as was the choice of wine she recommended. But that's where the best part comes in. Having learned later that I was intolerant to cherries (the wine served contained traces of them), I immediately remedied this. Excellent value for money and truly good food (compliments to the kitchen, too). What can I say? I'll definitely be back to try the meats you offer and be "transported, especially, by the description of the dishes." I highly recommend it even if you want to spend an evening with friends.

16/09/2025: A wonderful discovery. After many years, I was able to savor Abruzzo dishes again. We ordered fried cheese, bruschetta with meat, which I think was the highlight of the dinner, meatballs with cheese and eggs, and finally, handmade arrosticini and liver arrosticini, all accompanied by baked potatoes and grilled vegetables. The dishes were served hot and in a very short time. We had draft beer to drink. Genziana on the house. Price: €30 per person. Congratulations!

09/11/2025: The atmosphere is lovely, spacious, and simple, nestled in the greenery. The staff is attentive, friendly, and always available to answer any questions. The food is excellent, with almost everything homemade. Highly recommended.

15/09/2025: I visited this restaurant for a ceremony. The dining room is spacious, bright, and well-maintained, with clean and welcoming spaces. There's a large outdoor area that, while not yet fully utilized with dedicated facilities, is still a pleasant place to stroll between courses. Regarding the food, I can say it was average: the first and second courses were acceptable, but without any particular notes of originality or flavor that would stand out. The location, however, has potential: with a little more attention to enhancing the outdoor spaces and choosing local, locally sourced ingredients, typical of the Abruzzo tradition, it could really make a leap in quality.

02/11/2025: A nice little restaurant nestled in the alleys of the village of Barrea. It's quite small, with only a few tables. Friendly, courteous service. Tasty dishes. Easy-drinking red wine by the glass. Fairly priced.

28/10/2025: A small, quaint restaurant. The lamb and porcini pasta are excellent, and the appetizers are varied and tasty. The only complaint is that the room temperature was a little too low. Reservations are essential for weekends.

02/09/2025: I've been coming to this restaurant in the center of Pescara for years. Over time, it's become my favorite spot, with a relaxed atmosphere, attentive yet discreet service, and excellent, authentic food. For me, it's the best cacio e ovo (cheese and egg) balls I've ever eaten, where the cheese reigns supreme. Thanks to Ciacco, who always makes me feel at home.

23/08/2025: The place is nice, inside and out (though it was hot even outside). The food is decent. The only downside is the staff's attitude: a gloomy woman, almost annoyed to be there at that moment. Customers, my lady, should be greeted and served with a smile, not with long faces. The positive experience isn't just the food, but also the atmosphere created by the staff.

14/11/2025: Authentic food, friendly staff and good value for money.

28/10/2025: Truly everything is of the highest quality, from the raw materials to the cuisine...with fast service and young staff, truly recommended.

11/09/2025: Fresh, excellent-quality fruit. We had fruit cups with ice cream. The cup was generous. My friend, on the other hand, only had ice cream, and that cup was also generous. The service was fast and friendly, and the courtyard is very intimate, as it's surrounded by a hedge. I highly recommend this place.

09/09/2025: We stopped at this outdoor restaurant and were thrilled. The fruit was incredibly fresh, served in a variety of ways: plain, in a fruit salad, or paired with gelato. Each dish was colorful, inviting, and bursting with authentic flavor. The service was quick and friendly, making the experience light and pleasant. An ideal place for a refreshing and authentic break.

18/11/2025: I had saffron tagliatelle, of course, and mixed grill... everything very good.

20/10/2025: I stumbled upon it by chance; we were out with friends and just needed something to eat. We were very impressed with the quality of the dishes. The price was reasonable and the lunch was plentiful, even with some tasty treats. The arrosticini were top-notch. Highly recommended.

22/09/2025: I've been to this place and I have to say it was a fantastic experience! The meat was truly exceptional, cooked to perfection and of the highest quality: tender, flavorful, and plentiful. The service was also impeccable: the waitress was extremely kind, always available, and smiling, which made the evening even more enjoyable. I highly recommend this place to anyone who wants to eat well and feel welcomed at home. I'll definitely be back!

24/06/2025: Everything grilled, everything excellent! Even the grilled dessert👍👍

02/12/2025: A pizzeria that needs no praise; the quality of their dishes is well known. This time I tried the five-starred pizza with crusts stuffed to the pizza chef's specifications...they were all delicious. It wasn't easy to finish, but it was worth it. I recommend trying the fried carbonata and cacio e pepe appetizers; they're bursting with deliciousness.

02/12/2025: I ordered the Bella Spagnola pizza from Carpe Diem, convinced by the photo and the description: a crust filled with ricotta and Iberian chorizo ​​mousse, fiordilatte mozzarella, 36-month Riserva Iberian ham, buffalo mozzarella, basil, and extra virgin olive oil. The expected result—as shown on the menu—was a rich, well-topped, and visually refined pizza. What I received, however, was a different story: a pizza decidedly different from the picture, with far fewer ingredients and an almost "bare" appearance. The ham was present in small quantities, the basil barely hinted at, and, most importantly, the buffalo mozzarella mentioned in the description was completely absent. Even the crust filled with ricotta and Iberian chorizo, one of the dish's signature elements, didn't seem to have the promised richness. For a €17 pizza, I expected a significantly higher standard, both in terms of the quality of the preparation and in its faithfulness to the advertised product. The difference between the official photo and the actual product is too great to ignore. A real shame, because the recipe idea is excellent, but the execution in the take-out version was disappointing.

27/08/2025: La Passione is a young, family-run restaurant where enthusiasm and dedication shine through in every dish. The two young men who run it bring the best of Abruzzo's culinary tradition to the table, revisited with care and a wealth of passion. We had a wonderful time and wish this enterprising couple all the success they deserve.

22/08/2025: Informal restaurant run by extremely friendly and welcoming staff. Traditional local dishes. Pleasant background music. Excellent value. Highly recommended!

24/10/2025: Not your average pub! Excellent sandwiches with unique combinations that bring out the flavor of each ingredient. Wide selection of appetizers and chips with generous portions. Amazing desserts. Friendly and helpful staff. A must-visit if you're passing through Cupello!

02/10/2025: Wide selection of excellent sandwiches, a variety of fried foods, and very good fries. Delicious dessert. Highly recommended.

03/10/2025: Excellent Abruzzo restaurant, arrosticini, pizza, appetizers, all delicious 😋

28/09/2025: I went to celebrate my 40th birthday, the food was excellent quality, the cake service needed updating, it was served as if it were a pizza, all in all we had a good time.