I migliori ristoranti in Abruzzo

01/01/2026: Terrible pinsa Aquilana is not your profession, a drunk staff member who after a two-hour wait doesn't even tell you that the dish is no longer available, distracted waitresses, and clearly the wait to pay was even longer amidst the noise and the staff who don't pay attention to you. The only thing I appreciate is the local ham, which was excellent. The location wasn't bad at all, I can't comment on the cocktails as I didn't have the chance to order them, but overall... DO NOT GO THERE. If there are more than one negative comment, perhaps your performative responses are losing their edge. Instead, acknowledge your shortcomings and try to offer at least decent service. I won't say good because that would be too much to expect given the starting point.

07/12/2025: Friendly staff but very distracted. Everything was good: pizza, sandwiches, and chips. A characteristic place with a unique and well-kept atmosphere.

26/08/2025: Excellent sandwiches. Very nice place.

15/08/2025: Bad experience. The waitress spilled my entire drink on me and didn't even bother to clean the table or the floor. She even laughed, demonstrating a complete lack of professionalism. I will never return and I strongly advise against this place.

04/06/2026: A decidedly disappointing experience. We dined for two for €145, and honestly, the value for money was far below our expectations. We ordered tartare, a sort of taco, gyoza that were nothing like traditional gyoza, four small, flavorless rolls, and a glass of wine each. The portions were small, and the dishes failed to impress us with either flavor or originality. Considering the final bill, the food is definitely not worth the price. Unfortunately, I wouldn't recommend it to anyone looking for a satisfying dinner. The initial impression is of a refined, upscale restaurant, but the dining experience didn't live up to expectations or the price paid.

21/12/2025: Hiroshima mon amour, with its dishes, introduces you to Japanese culture through new flavors and carefully selected ingredients. It's also wonderful to discover the union of Japanese and Italian products, blending in an explosion of flavors and colors. It's a sensory experience I recommend to everyone. The courtesy of the staff and their kindness in providing explanations and even recommending wines is invaluable. The atmosphere is intimate and welcoming, and it's exactly what you expect when entering this culinary world, where nothing is left to chance, but everything is carefully considered and balanced, and everything is governed by the serenity of Japanese culture. I thank Hiroshima mon amour for taking me on this journey of flavors to a distant land.

22/04/2026: On Sunday, April 19th, my father died out there under the gazebo. You had neither the respect nor the decency to close that wing or lower a shutter! In fact, customers consumed as if nothing were happening near his body!!! Shameful to say the least! You've confirmed with this that the name you've kept is no guarantee of the quality it once was!

13/03/2026: Besides being a bar I enjoy stopping in when I'm in Chieti, I now appreciate them even more for tracking me down after I left a bag with my glasses. I'd asked in the wrong place, not knowing the name of the bar, but everything has a purpose...making me feel this immense gratitude for the find. Thank you 💖

04/07/2026: Nice and polite guys, nice place, good burger, crispy and dry dippers, decent portions, average prices, but paying 2 euros per person for a cover charge just for sitting at a table with a paper tablecloth and without even using cutlery for 3 portions of potatoes and a burger, a bottle of water and an 03 blonde for 4 people where the bill would have been 26 euros (I'd say fair) and then paying 34 in my opinion is excessive. In a restaurant where between tablecloth, napkins, bread, pizza, oil, chili pepper and more than one course, it would be more than justified, but going to the pub for a quick bite and having paid the bill where the cover charge is more expensive than what I ate, is a bit bizarre...

23/05/2026: We went to try out this new Timeout management. Unfortunately, we found it far from the same level as the first one! We ordered mixed appetizers (fries, shredded fried chicken, and fritters with prosciutto) and so far, everything was normal; in fact, I must say, good. The unpleasant surprises came with the beers (warm and flat) and the burgers: The burger with bacon and cheese was almost inedible (basically ground beef with slices of boiled bacon and prosciutto on top). But the worst thing is the attempt to pass off a burger weighing no more than 100 grams as a 200-gram burger, as described on the menu. We pointed this out to the waiter and he changed it for us. The problem is that the other jumbo burger we ordered also arrived half the weight (at 15 euros each). What's annoying is the mockery. I'm also willing to pay 15 euros for a 200-gram burger with fries and bun, but I can't stand people getting annoyed even if it doesn't happen and is pointed out. Anyway, we won't repeat the mistake! Absolutely not to try!

07/09/2025: Beachfront campsite, definitely a recent acquisition from the Club del Sole group, with great potential for improvement, especially in the glamping section. A heartfelt compliment to the housekeeping service; bathrooms and showers are always very clean. The beach, both public and private, is a bit small, with both sand and gravel. The sea is beautiful and deep enough from the very first meters. The entertainment staff was exceptional; everyone was very young but professional and engaging. Roseto is a beautiful town, and the surrounding area is interesting. I'll be back to improve my rating, because so far, Club del Sole has always pleasantly surprised me.

06/09/2025: We stayed at the Club del Sole in Roseto degli Abruzzi and had a wonderful time! The accommodation was new, well-maintained, and equipped with very useful amenities like a microwave and dishwasher. The restaurant was a pleasant surprise: excellent, plentiful, and varied meals. The staff was always friendly and helpful. The atmosphere is quiet and suitable for families with children, with large areas dedicated to physical activity and games. The entertainment staff organizes well-structured and engaging activities for the little ones. A truly positive experience that made us feel at home. Highly recommended!

10/07/2026: This is what you can expect for a mediocre price, but I would suggest the management improve the truly awful house white wine—perhaps just my impression, but I think it's under 10%. Quick service, friendly waiter.

06/07/2026: Good enough, avoid carafe wine.

18/04/2026: We just came from a lovely evening at the pizzeria. Excellent pizza and supplì, and the owners and waiters were courteous and efficient. Keep up the good work, despite the fabricated negative reviews.

11/07/2026: Delicious, light pizza. The place is a little dated, but it's clean and comfortable. Attentive staff.

07/02/2026: I gave it one star, but it doesn't even deserve that. Inside, the dining room smells like fried food, unlike even the worst chip shops in Bangladesh. We ordered a portion of fries (they brought them without salt), some Ascoli olives (they were the frozen ones, that's all), and some potato croquettes, which I think are homemade (and they weren't even bad). Then comes the nightmare... A 4-cheese pizza, a capricciosa pizza, and a baby margherita pizza (for my daughter). The large pizzas look like baby pizzas, and the baby pizza looks like the pizza served at aperitifs, not to mention the toppings. The 4-cheese pizza had everything on it that wasn't cheese, all sticky and flavorless. The capricciosa pizza had 500 grams of that cooked ham that's usually on sale at the worst grocery stores and no one buys because it's now green and smells like a dead corpse! The pizza dough can rival BigBaboo in terms of chewiness! I wonder if even Canavaccuolo in nightmare kitchens can revive this place. THE COOKING BASICS ARE REALLY MISSING.

15/01/2026: Excellent hospitality, spacious rooms. Ideal for those arriving in Tagliacozzo by train. The restaurant serves excellent local dishes. A family atmosphere. Reasonable prices. We'll be back.

24/10/2025: I'm staying here for a few days. The room isn't modern, but it's very clean and comfortable. I also had the pleasure of having lunch and dinner at the restaurant, where I found everything to be excellent, like the homemade pasta. The prices were fantastic. The staff were friendly and welcoming, and the location was perfect. The train station is just across the underpass, and it's about a 5-minute walk to the city center.

27/06/2026: Food was as expected- not very good. Spent 100 euros for 4 people, for the price can definitely eat in better places. The prices on the bill were different than on the menu. Wouldn’t recommend, eat on your own responsibility