I migliori ristoranti in Abruzzo

02/11/2025: I can't judge the quality of the food because I didn't eat. But the experience wasn't satisfactory. After the horseback ride, some of the group wanted to eat arrosticini, there were 10 of us in total. Only 4 of us ate. Only 4 people were seated; the rest were standing and had brought packed lunches since arrosticini weren't served. Those sitting at the table ordered arrosticini, beer, and a scamorza. The table wasn't set, and no glasses were brought. They were sitting on a picnic bench, but again, only 4 people were seated (also because only those 4 people could fit). A cover charge was charged for everyone. 6 people didn't use any service. The problem isn't the money; a 2 euro cover charge won't change anyone's life (we paid 20 euros cover charge, and 4 of us ate), but I don't think this is the right way to behave. Disappointing.

02/11/2025: We had a wonderful horseback ride with Gerardino, who made you feel at ease. Wonderful family-run business, they manage to convey their passion for animals. We'll definitely be back, great prices! HIGHLY RECOMMENDED 🔝

05/11/2025: Correct review I remembered this little restaurant as a pleasant place, so after a long time I decided to return. Unfortunately, however, I was greatly disappointed. As soon as we entered, the atmosphere was more reminiscent of a canteen than a restaurant: tables lined up and a sign warning that, given the difficulty in finding staff, the service would not be able to meet all customer needs. The waiter greeted us by saying that "due to Covid," there was no menu, but that he would list it for us verbally (although he could bring us a paper one if we wanted). He then added that the cups were plastic, but he could bring us glass ones if we preferred. At that point, I felt like I was in a Candid Camera! We ate two fried appetizers, a pizza, a pasta dish, and a microscopic slice of watermelon. Total bill: 41 euros. Truly excessive for such a mediocre experience: 12 euros for two supplì and a few chips, for example. I understand the industry's difficulties, but we can't continue to blame Covid on ourselves when the restaurant industry is already restarting and many establishments are committed to offering better service. Here, unfortunately, I found neither quality nor attention, but decidedly outrageous prices. A real shame: they need to get some serious regulation.

25/10/2025: On Saturday night, we had a good thin Roman-style pizza, but the bill was too high, even compared to the menu displayed, with the fable of offering free amaro. Upon closer inspection, the prices also seemed more expensive than the menu displayed (which was already expensive!). A word of advice: the empty restaurant on a Saturday night deserves some reflection and self-criticism.

19/10/2025: A mixed grill for three, a litre of wine on tap, two bottles of water and two coffees for 96 euros.... For me, it could close tomorrow too.

05/10/2025: nice place, good food, very welcoming family business

26/09/2025: I think it's a "down-to-earth" place and it's even nice. The gluten-free pizza was good, and the people who ordered the burgers said they were good. The only downside was the news blaring with distressing news, and the bites were hard to swallow. Please, next time, put on some nice music and cheer us up; you've really lowered our spirits with this damn news program.

15/09/2025: We took it home ourselves. Exceptional pizzas with a wide selection at fair prices. They also serve arrosticini, fried foods, and burgers. I was lucky.

26/08/2025: It's old, but it has everything you need. Wonderful staff. Excellent food.

04/07/2025: Given that we have already used this structure years ago as a base to then continue the trip, this year we changed because the last time we did not like the room, it would need more maintenance. As for the restaurant we have always had a good time, this year we returned for dinner, really disappointed, spaghetti allo scoglio that were swimming in oil and inedible mixed fry, a cold appetizer incomplete compared to what was written on the menu, annoyed staff and not very attentive to the customer, never to see each other again.

07/09/2025: We stopped by at 8:23 PM this Sunday evening to get a takeout pizza...they sent us away saying they weren't giving out takeout pizzas from the kitchen anymore...as if it were 11 PM...

03/08/2025: Good food and impeccable service. I recommend the really good pizza.

20/09/2025: Excellent food prepared on the spot, excellent family service, welcoming and clean environment, friendly chef

01/09/2025: This piadina shop was recommended to us by the owner of the hotel where we stayed. The piadina is excellent, prepared by the owner, who is truly talented. We also had amatriciana and carbonara, both freshly prepared and the best we've ever had. The charcuterie board was also delicious. The owner and his two daughters were incredibly welcoming. Excellent value for money. We'll be back!

16/11/2025: I really don't know what to say because my husband barely ate anything. It's a shame because the place is quite nice, but the food wasn't tasty and the service was just awful. I really don't know what to say.

21/09/2025: Beautiful place...very kind waiters...fresh and cooked food that makes you want to eat forever.

25/08/2025: We gave one star because 0 wasn't possible. The place was dirty and messy, the waitress was disinterested, the service was inattentive, and the tablecloths were stained with hair and insects. The pasta alla boscaiola was soaked in oil, the chitarrine al ragù was overcooked and sour, and the portions were enormous; the arrosticini were undercooked. The bathrooms were dirty and smelly. It's an experience I'll tell my grandchildren about. The only positive aspect was the price.

01/09/2025: Wonderful place, excellent food, fresh fish, beautifully cooked. Welcoming, clean place. Very fair price.

28/08/2025: Located in one of the most beautiful spots of the Giulianova beach, I only give 3 🌟 because (1) the sunbeds and deckchairs have had their day and the park should be renovated and (2) the prices for food are rather high and the content of the dishes, beyond the quality, are rather poor

09/10/2025: Excellent little seafood restaurant

09/10/2025: Excellent little seafood restaurant

02/11/2025: Very slow service during the 2pm shift on 11/02/2025

19/10/2025: Michela was really very kind and helpful and it's always nice to come here and see her smile.

03/11/2025: Pleasant experience; welcoming place, friendly staff, good, traditional food, reasonable prices. The only downside is the wait, which was a bit too long. I understand that in the fall, which is not the peak season, there are fewer staff, but arriving around 1:30 PM and leaving after 3:30 PM seems a bit long for a lunch for four. We'll definitely be back, but we hope for a shorter wait :) Good luck, and thank you.

02/11/2025: I had lunch here today with a friend, the only restaurant where we found a table after 1 pm without a reservation, and we were grateful to be able to eat something hot. However, the bill was very annoying, as it was clearly higher than the reality. For starters, the cover charge was apparently €2.50 per person, contrary to what was stated on the menu. They treated us like idiots because we couldn't read that amount, and I challenge anyone to read €2.50 on even one of the two menus you see in the photo. Then I asked what the first course of the day was, and we were told spaghetti alla chitarra and polenta, and a third course that I don't remember, so it cost €10 as was clearly stated, but the polenta was charged €12, as were the stuffed pasta and gnocchi. For second courses, a pork chop that arrived as an overcooked and chewy chop, and a roast scamorza cheese that wasn't actually roasted, but rather freshly reheated. The cost of the pitcher of water, still and not sparkling, as stated on the receipt, was €2.50, and it wasn't listed on the menu. Ignoring the quality of the main courses and the mistake with the water, the cost of which remains unknown to the customer, the amount charged was at least 7% higher than the deductible from the menu. Now, €3 more on €41.50 doesn't make me poor, and it probably won't make the restaurant super rich, but treating customers like idiots is definitely not a winning marketing strategy and only leads to a bad reputation. The first courses were very good, however.

02/09/2025: We arrived at the refuge around 3 PM, but even though we'd eaten, they cooked us delicious arrosticini right there. It's worth coming all the way here just to have a coffee and enjoy the view. Friendly staff, clean restrooms, and lovely tables in the woods!

13/08/2025: You arrive and find yourself in this family-run refuge, served by a wonderful, kind, and extremely helpful lady at the counter. We've been here a week and had the best sandwich in all of Abruzzo: sausage, broccoli rabe, and provola. Exceptional desserts. Everything homemade and strictly fresh. Five stars superior!!!

05/08/2025: Everything was perfect, the place was very clean and the service was impeccable.