I migliori ristoranti in Venezia

15/09/2025: This evening during aperitif time we went to one of the few places open on Mondays in the historic center of Chioggia, well what can I say, a beautiful, well-kept and very welcoming place with a view of the cathedral bell tower, my husband and I drank 2 glasses of wine each that we asked the very knowledgeable and polite staff for advice and above all always with a smile, also ready to give us advice on where to go to eat in the various restaurants in the area. Thanks for everything, we will definitely be back.

07/09/2025: For such high prices, I found it truly absurd to charge €1 for table service. We also ordered cicchetti and they said they were out of bread, but they did have a fried tramezzino. It was good... fried, but still frozen inside. I don't recommend it.

03/01/2026: Clean and friendly. It's a shame dogs aren't allowed in. I did see some sitting at the tables, though.

03/01/2026: We stopped in passing to grab a bite to eat. Nothing to complain about the food... but guys, if you see people sitting at the table eating in down jackets... usually in the winter they turn on the heating, not the air conditioning in the cold... A tip: Add an icon with the word PLAID to the touch-screen vending machines where you order food.

08/10/2025: The atmosphere is a bit anonymous. Breakfast isn't much of a highlight during the summer months. If they organized aperitifs or added a bit of liveliness, it would be a huge success. Unfortunately, it's a bit "dead."

07/09/2025: A restaurant with great potential, but it's run very poorly. The menu is truly basic, the staff is disorganized and wanders around looking for a table, dishes get lost, the manager loudly scolds the waiters, and the prices are high and definitely not justified for the quality/quantity. Highly not recommended, a shame because the location is fantastic. We'll be back, perhaps when the management changes.

15/12/2025: The Coffee Pavilion, part of the monumental complex of the Royal Gardens of Venice, is an elegant neoclassical construction by architect Lorenzo Santi. The building, which served as the park's cafehaus, is made of decorated and perforated Istrian stone and is topped by a central dome. Today, after a major restoration completed in 2019, it has regained its original function and houses a café open to the public.

07/12/2025: Looks great from the outside but the stalls infront is ruining the view

02/01/2026: It's not possible that if the website says "open" the place is actually closed. Shame!

16/09/2025: Good food, well put together, friendly and nice service, the atmosphere could be improved a little.

08/08/2025: We're on vacation in Venice Lido. I'm celiac, and we were looking for a pizzeria that offered a dinner option, and we found this one. Everything was absolutely fantastic, with a very good pizza. They also offered me the option of a gluten-free tiramisu, which I didn't have, and it was also very good. I highly recommend it. The blonde girl who served us was super friendly. Thank you so much for everything. See you soon.

11/06/2025: Excellent atmosphere, food, pizzeria, and hospitality. Excellent as always, for many years.

01/02/2026: Four of us had lunch today at this lovely restaurant, quite small with about 30 seats. We immediately noticed that the service was a bit slow: from the time they brought us the menus to the time they took our orders, it was quite a long wait; the wait for the dishes proved to be long as well. We ordered two appetizers, four spaghetti with clams, and a bottle of extra dry Prosecco. They brought us a bottle of Brut, asking us to try it, as it was a very good Prosecco and not as dry as the Brut, but more like a dry one. Perplexed, I asked if the Extra Dry was out, but they told me it wasn't out, that we had to go get it elsewhere, and that they were simply offering us a different wine to save us any more time. The mussels with pepper sauce had a very salty sauce, while the spaghetti with clams lacked salt and pepper. The tiramisu had a delicious cream, but the ladyfingers hadn't been soaked in coffee. A lunch that could have been perfect, but unfortunately, it wasn't. Add to that the incredibly long service, and I honestly wouldn't return.

01/02/2026: Cristina is wonderful, the food is fantastic, and the service is impeccable. A wonderful discovery... we'll definitely be back.

30/12/2025: The pasta was tasteless, absolutely not. The coffee was freezing cold, like the cheapest option. The waiter barely spoke Italian, let alone English. I had to beg for Parmesan cheese to go with the spaghetti. The bill took forever to arrive, so I had to get dressed and head out, practically forcing myself to pay. It wouldn't hurt for the waiter to take a shower, either (the smell of unwashed body odor kills the desire to eat). But if you stayed, it's partly your own fault; you should have left immediately. Generally speaking, cities like Venice, Rome, and Milan should ban non-Italians from making pizza and spaghetti.

20/12/2025: Friendly staff and delicious food, top 👍😘

10/12/2025: Well-kept and very clean restaurant, super friendly staff, good food at a reasonable price... tried both fish and pizza... everything good. Recommended!!

12/09/2025: Horrible restaurant!!! Service is worthless. Food is horrible!!! The only thing they are good at is pricing!!! For 4 people 200€ and you leave hungry.

14/09/2025: Great bistro, I was there every day. Top grilled items. Luxurious pizza. I don't miss it every time I visit.♥️

28/08/2025: Aways visiting this pizza schop when in Caorle. Affordable and tasty pizza.

01/09/2025: Everything was very good and plentiful at competitive prices! Congratulations.

31/05/2025: I ordered the pizza and was told it would arrive at 9.15pm and again at 10.05pm nothing was heard, really a person could die of hunger 💔

03/01/2026: Despite there being only one other table, we waited over 45 minutes. The prices are exorbitant: €18 for a light soup and €56 for two small antipasti platters of shellfish and a tiny portion of slightly off-flavored fish lasagna. On the other hand, the service was positive.

25/12/2025: Keep walking. The food is mediocre. And poor value for money.

06/11/2025: The worst vacation of my life. The hotel was a disaster. The rooms are very simple, they need renovation. The water doesn't run every now and then. It's a 2* at most. The staff - I can't even describe it, whether in the dining room or in the "bar" as they call it. You have to ask for every meal and drink. The service at the bar is extremely unpleasant. The sea and beach are quite cool, the beach is huge, everyone finds their own place. The sea is ordinary, nothing special. You can't get anywhere without a car. I can't find anything positive, even if I wanted to. Travel agencies should refund at least half of the amount and apologize for the mistake.

06/10/2025: The hotel is in a quiet location with beautiful, well-maintained grounds and a beautiful, wide beach. The only thing I didn't like about this hotel was the bar staff. They acted as if they were owed everything and as if they owned the place. We ordered cocktails at the beach bar, and someone threw a drink on our table. Naturally, it spilled and stained our table. The guys working there are very unpleasant.

05/08/2025: Un passo indietro: crudi con ancora il ghiaccio addosso: Inaccettabile. Meriterebbe la bocciatura ma l'indulgenza nasce dalla bruttezza irreversibile del locale, dalla buona scelta dei vini e dalla griglia

14/07/2025: Finalmente una cucina di quelle che piacciono a me,nata e cresciuta da queste parti e trapiantata a Torino, sincera e senza troppi fronzoli ,in cui la freschezza del pesce e l'abilità nel trattare la materia prima la fanno da padrona. Nota di merito alla grigliata di pesce con anguilla fatta alla brace semplicemente squisita!! Prezzo onestissimo in relazione alla qualità. Personale attento,gentile e simpatico. Ci tornerò sicuramente la prossima volta che sarò da queste parti.

07/12/2025: Knowing Morocco a little, I'm familiar with some of the dishes offered at the Casablanca restaurant, and I must say that despite its simplicity, the owner has managed to create a rather rich menu. The flavors also evoke my memories of this beautiful country. Congratulations!

26/11/2025: Beautiful place, great food. Lovely welcome.