I migliori ristoranti in Padova

30/03/2025: Perfect dinner! Excellent quality food and workmanship, very kind and attentive staff, elegant and refined environment, more than honest bill. Congratulations!

16/03/2025: Fancy restaurant with a noce terrace, well chosen menu, rather pricey. They cook everything on the spot thus be prepared to wait a bit. The duck breast and the wild boar tartare were simply excellent.

22/02/2025: Ate for dinner. I took carbonara and seafood pasta. Abundant dishes, welcoming and helpful waiters. Good beer.

10/02/2025: Both the pizzas and the carbonara are excellent!

20/03/2025: The restaurant is now closed after 12 years. Delivery and catering is still possible.

16/12/2024: The small Clafé bistrot, located a few steps from the Saint of Padua, has a welcoming and relaxed atmosphere that recalls that typical of Parisian bistros, making every visit a pleasant and intimate experience. The menu offers an interesting selection of vegetarian dishes, all prepared with the freshest and organic ingredients. Among the specialties, the salmon stand out, perfectly cooked and tasty, and the prawns, the true protagonists of the dish thanks to their fantastic cherry sauce, a surprising and delicate combination that wins you over at the first taste. Another strong point of the place is the staff, always smiling, funny and very helpful. Ideal for those who want to have lunch alone but don't want to give up company, even if just for a joking chat. A place that knows how to combine good food with a pleasant environment, perfect for a gourmet break in the heart of Padua.

26/03/2025: very helpful and welcoming staff, they explain all the dishes well and in detail. a truly homely atmosphere thanks above all to their kindness. typical dishes really good and varied, at a fair price. they also cook vegan dishes.

17/03/2025: I love this restaurant, the meat is particular and tasty.. the owners are dear people, I always feel at home when I come here. I recommend it to try meats that are usually not easy to find.

09/04/2025: I'm still at the table and I ate my grandmother's bigoli. Orgasmic experience. I wanted to eat bigoli in Padua and here they not only take away your cravings with a generous portion but they totally satisfy your taste buds. Everything was first accompanied by cured meats, cheeses and typical schiacciatina. Place to try again? No fixed stop. Waiter another portion!!

29/03/2025: Great food, exceptional bigoli, fast service with very kind staff. Value for money, exceptional.

03/04/2025: There were 3 of us and we ate there on a Saturday for lunch, well what can I say... excellent food, we had an appetizer for 3, two first courses, 3 steaks (a rib steak that was scary, I could have eaten unlimited quantities of it), various side dishes, sweets and bitters, 3 glasses of wine and then 2 more bottles during the meal. All excellent food and drink. A truly classy place with a priceless view. Since we were a little tipsy we took the attic room with two rooms, I think we have 5 rooms in total, and everything was perfect there too. Really, if you pass by Arquà, stop by. In the evening we didn't have dinner, the two people with me stayed in the room, I went to keep Dario the owner company and have a chat. Greetings to the Chef, a great person. It was lovely, thank you for everything

30/03/2025: We ate good meat, good macaroni with ragù... beautiful view even if the terrace was not completely open. Fair price for what we ate... very attentive staff... Thanks

25/02/2025: I tasted the affogato in the truly exceptional neighborhood ❤️

08/02/2025: I would have given you 5 stars but those poor quality straws break like nothing changed supplies of straws

18/12/2024: Unmissable! Worth the trip. Also for the quality of the cuisine, the wines, the kindness of the staff.

24/11/2024: This farmhouse on the edge of a small town outside Padua is an ideal base for exploring the area. It’s run by Giulia and her mother Michela, whose husband’s family have lived here for generations, and named for Giulia’s grandfather Geminiano (Memi for short). There’s an extensive garden and orchard surrounding it as well as a chicken run, and much of the produce that appears on the table is grown by the family. Eggs, and house-made preserves and pasta can also be purchased. I'm in love with the collection of copper pans that decorate one wall in the large kitchen where breakfast is served. Michela, Giulia and their small staff are friendly and helpful – a great source of advice on where to eat and what to see in the area. Rooms are spacious, comfortable and well-decorated and it’s obvious that you are a guest in a family home.

26/03/2025: Festa di laurea di mio figlio, prezzo concordato 18€ a persona per tramezzini, pizzette sfoglia, spritz e prosecco (preciso: una caraffa di spritz ogni 7 persone, e una bottiglia di prosecco ogni 7 persone). Speravo che, per questo prezzo, potessero portare un quantitativo sufficiente di cibo... per 23 persone hanno portato 5-6 piatti di tutto ciò, alché ci siamo chiesti se fosse solo un inizio... e invece è finita lì! Per non fare brutta figura con gli invitati, abbiamo dovuto aggiungere dell'altro, naturalmente a sovraprezzo. Da non ripetersi!

15/03/2025: Good croissants, lots of choice.

16/12/2024: Very kind, for each pizza they give 2 typical Moldovan sweets.

16/12/2024: a welcoming and warm environment. The pizzas are delicious. They also give away sweets.

10/10/2024: Space beer and sandwich Excellent service Top music and beautiful paintings on the walls We will definitely be back 🤟

06/04/2025: Really nice outdoor space Very kind staff, a 10 and praise Ate well in my case we chose the cuisine. Well done👍

26/03/2025: We were about ten people, we found a place even if we hadn't booked, we arrived 15 minutes before opening time, there was a private party with a lot of noise, we all got pizza, waited a long time. Pizza poor in ingredients, practically non-existent and very dry crust, burnt bottom.

15/02/2025: Very quick preparation times Nice and friendly staff Good pizza, medium-low thickness Average raw material Overall a nice experience

11/02/2025: Very welcoming and very friendly and professional staff. Preparation of a personalized non-alcoholic aperitif. Top

31/01/2025: Within a radius of kilometers I consider Kairos Cafè the most suitable refreshment point for the cleanliness of the place and variety of food, both for the kitchen, bar and desserts Parking outside is very convenient, while inside you will be welcomed by friendly and knowledgeable staff Advise