I migliori ristoranti in Padova

20/07/2025: Fantastic! Beautiful location, always friendly staff, and delicious food! Excellent vegetarian options, highly recommended!

25/06/2025: The food is average but the place is cute! We tried the ramen with pork.

03/06/2025: We were there yesterday for lunch, we ate some very good tortellini with herbs and excellent tagliatelle with wild boar. As a side dish we also asked for some peas, I was told that they were fresh since it is the season but in reality even if they were very good they were frozen. After lunch, if it had not been for Marie we would have been abandoned. We lost the desire to take that beautiful tiramisu that we saw in the dessert display and finally we managed to take the coffees that we did not like. Luckily the cashier delighted our palate with a very good green apple sorbet that was very welcome. This was our experience. We will return anyway. Top location!!!

02/06/2025: Placed in a very very nice context, good dishes and I would say abundant!!! ...I reserve a 🌟 as the external service should be followed a little better, all the tables in the sun with the umbrellas parked next to them closed! The customer must ask to open them!... I would say nooooo🥴

15/06/2025: No dine in option. I got egg noodles with picanto sauce. Taste was good for me. But in my opinion oil was too much. For lunch Price was reasonable

07/06/2025: The food is cynical but they win the award for top snobby Chinese in Padua

14/07/2025: Everything was very, very good. The price was also reasonable. I don't like the way they manage the water; they offer it in 0.75 bottles, but in my opinion it's less and they make you pay a lot. So in the end, the price is increased by all the dinner variables. Even the wine wasn't up to par. All in all, everything was excellent, and I'd gladly return to try other dishes.

28/06/2025: An Unforgettable Culinary Journey: Il Console dei Fratelli Allegra Deserves Every Star! From the moment we crossed the threshold of Il Console dei Fratelli Allegra, we were enveloped in an atmosphere that promised not just a dinner, but a real experience. The credit goes immediately to Mr. Giovanni, whose warm and authentic welcome made us feel immediately at home, like part of the family. Not every restaurant manages to create such an immediate bond with its guests, and this is just the beginning of an evening that turned out to be nothing short of memorable. The promise of a marriage between the culinary riches of Veneto and Sicily was masterfully kept, giving us a journey of flavors that danced between tradition and innovation. We began our journey with panelle, a true calling card of Sicilian street food, which catapulted us with their authentic flavor directly into the alleys of Palermo. Crispy to perfection and with an unmistakable flavor, they whetted our appetite and anticipated the delights to come. For my first course, I couldn't resist the spaghetti with black garlic and red shrimp. Each forkful was an explosion of flavor: the sweetness of the red shrimp married perfectly with the unexpected and enveloping notes of the black garlic, creating a sophisticated dish that was at the same time deeply rooted in Mediterranean tradition. A true culinary masterpiece that satisfied the palate and the soul. My wife, on the other hand, opted for the refined homemade pizza, and her expression of pure bliss with every bite spoke for itself. The dough, the quality of the ingredients and the balance of flavors made this pizza a "stratop" experience, as she defined it. Not just a pizza, but a work of culinary art that elevated a classic to a higher level. And for a noteworthy finale, we couldn't help but indulge in the ritual of coffee accompanied by a sublime Sicilian cannoli. That first bite... it was like being instantly teleported to Sicily! The fresh and velvety ricotta, the crunchy wafer, the balanced sweetness: each element contributed to creating an authentic sensory experience that concluded our dinner in an unforgettable way. Il Console dei Fratelli Allegra is not just a restaurant, it is a complete sensory experience, a journey through flavors, aromas and human warmth that is difficult to forget. The passion they put into every dish and the attention to the customer are palpable. If you are looking for a place where eating becomes an occasion to celebrate taste and conviviality, look no further. This restaurant undoubtedly deserves five stars and our most heartfelt recommendation. We will be back very soon!

19/07/2025: The appetizers were tasty, the donkey goulash was decent, but the polenta was a disaster, tasteless, mushy, and the service was lacking any basis.

19/07/2025: The goulash was decent, but terribly stringy. The potenta was weak and flavorless, but maybe that was the way it was supposed to be... The service was terribly indifferent, unsympathetic, and uninterested in the table. Overall, it wasn't bad, but it wasn't anything special.

14/07/2025: Very good pizza, I recommend it ❤️

09/07/2025: Very good pizza, nice and friendly staff!! Congratulations guys!

08/08/2025: Great pizza!!🍕, very fast service!!, I will definitely come back for the biggest slice!!🇮🇹💪🍀

17/07/2025: The pizza was very good and easy to digest. The staff was very friendly and helpful.

07/07/2025: Ho scelto questo risto-bar per un fresco pranzo veloce e mi sono trovata bene. L'insalata di riso venere con gamberetti era gustosa e saziante. Buonissimo il caffè e gradito il piccolo cannolo al cioccolato. Mi sono accomodata ai tavolini esterni dove c'era fresco. Il servizio è stato cordiale e veloce nonostante la numerosa clientela. Senz'altro consiglio questo locale!

27/06/2025: Very clean and tidy place with tables outside Good cappuccino and brioches 3.70 euros It is located a few steps from the Riviera Ponti Romani with tram stop. Friendly staff. Excellent centrifuges, salads and more.

09/05/2025: Small, but good, selection of beers. Friendly staff.

04/05/2025: Locale in città molto famoso. Locale piccolo ma carino. Personale gentile e disponibile. Ampia scelta di birre artigianali sia alla spina che in bottiglia e lattina. Cibo nella media anche se non c'è moltissima scelta. Prezzi nella media

27/07/2025: In a shady, well-ventilated spot on a quiet pedestrian street, a pleasure to enjoy a cherry liqueur Spritz. The service is fast and friendly. A succulent Castellana bruschetta.

20/07/2025: We stopped for an aperitivo. They don't have the usual Aperol or Campari spritzes; they have their own spritz called Euganeo with jujubes, and then a selection of wines from local vineyards. They have a terrace overlooking Arquà.

06/04/2025: Clean place, and genuine and delicious drinks

05/04/2025: Creative dishes, highly digestible and with quality ingredients. Excellent takeaway service and very punctual. Must try!

08/08/2025: Quick food (grilled meat and Vicenza-style cod). Efficient and friendly service. Fair prices.

04/08/2025: Very good food, plentiful. Large and spacious atmosphere, helpful staff.

08/04/2025: For years I have often come to Bologna to enjoy the exceptional fish dishes but the land menu and the pizzeria are also top-notch. A guarantee!

29/03/2025: Excellent food, average prices and very kind staff.