I migliori ristoranti di cucina vegetariana in Veneto

26/08/2025: It was a lovely discovery! While wandering around Rovigo, I stumbled upon this bar, located near the historic center. Friendly staff, good food. If I may make a small suggestion: having a menu available so you can choose more easily would be even better. Good luck!

14/10/2025: I stopped today for a business lunch at this distributor with a nice parking lot. Menu: first course, side dish, 1/2 cup water, coffee, 11.50. The portions could have been more abundant. It would have been excellent anyway. You are given a nice basket of bread. Clean environment. Friendly and fast service. I recommend it.

18/09/2025: 🇮🇹🫠I really unexpectedly stop here & a click a nice memory ❤️🥰

08/08/2025: We're on vacation in Venice Lido. I'm celiac, and we were looking for a pizzeria that offered a dinner option, and we found this one. Everything was absolutely fantastic, with a very good pizza. They also offered me the option of a gluten-free tiramisu, which I didn't have, and it was also very good. I highly recommend it. The blonde girl who served us was super friendly. Thank you so much for everything. See you soon.

11/06/2025: Great atmosphere, food, pizza and hospitality. Excellent as always for many years.

09/11/2025: Without a doubt, a place to enjoy a good dinner and then some drinks.

28/10/2025: I've had the pleasure of spending many evenings at this restaurant, and I must say it was a truly enjoyable experience in every way. The food is excellent, and the menu is varied, including appetizers, first courses, second courses, and pizzas. Each course is prepared with attention to detail, and you can sense the passion in the kitchen. In the evening, the place transforms completely: from a welcoming restaurant, it transforms into a vibrant place, with music and a truly pleasant atmosphere. Perfect for those who want to enjoy a good dinner and then stay to have fun with friends. Friendly and helpful staff, fast service, and fair prices. A place you'll always want to return to!

15/12/2025: I confirm what I saw in the comments, rude staff, the piadinas are empty

18/11/2025: I came this afternoon and there were two very kind and helpful girls. The piadina was very good and the wait was really short. I'll definitely be back!

11/11/2025: It's always suggestive to have lunch in this typical restaurant

23/10/2025: Terrible service and awful atmosphere. The staff was extremely rude. The dishes were literally slammed onto the table, and the waitress rudely threw the bag of bread, saying, "Here's the bread, if you want to eat it." The atmosphere was horrible: there was such a thick fog that it was impossible to see the lake. An experience to forget. Terrible Service and Awful Atmosphere. The staff was extremely rude. The dishes were literally slammed onto the table, and in a very impolite manner, the waitress threw the bag of bread down, saying, "Here's the bread, if you want to eat it." The atmosphere was horrible: there was such a thick fog that it was impossible to see the lake. An experience to forget.

03/11/2025: Compliments to the two kind and nice girls who served me an excellent well-cooked piadina with ingredients of my choice with a suggestion of caramelized onion 🔝 Hello from the Lindt chocolates boy 😄👋

12/10/2025: Unfortunately, the downside is that you have to go to the checkout to pay. Previously, you could pay directly through the app using alternative payment methods.

02/11/2025: The owner is a grumpy person. The breakfast is disgusting. If you want a sweet breakfast, I recommend the pastry shop across the street, attached to the pharmacy. It's called "Pazza Idea." They make their own fresh croissants. You can watch them being made. Prices are average.

18/10/2025: Avoid this restaurant, as it doesn't qualify as such. I stopped by for dinner in the area and found an à la carte menu with fish, pizza, and meat dishes (already worrying). I chose the rib-eye steak with mushrooms. Terrible service. They noticed me (who had already called to make a reservation) half an hour later as I was getting up to leave. I ordered, they told me they had to weigh the meat, and they didn't even ask what red wine I ordered or if I wanted a side, and then they left. For an appetizer, a mediocre plate of prosciutto with a morsel of mozzarella arrived. But the rib-eye steak was the real show. Just bone and fat. Impossible to cut, chew, or swallow, choking hazard. The side dish was raw sbrise (mushrooms). I pointed out the inedible dish and they told me customers prefer to eat the fat (but not me...). After trying to pass themselves off as generations-old meat experts, they offered me a discount... I ended up paying 42 euros for a dish I couldn't eat and that on paper was supposed to be cheaper. In all my years of journalism and passion for food and wine, I've never encountered such an embarrassing situation. It's not about the price, but about the lack of quality, indifference to the customer, and the pretense of being right even when it's obvious they're selling scraps of fat and bone at a high price, passing them off as a rib eye. It's a shame they didn't consider those who know what a rib eye is and how much it's worth. Never again. And tell them you're a pizzeria. Don't pretend to be a restaurant to rip people off. Shame on you.

26/10/2025: I went last night and ordered a drink (a non-alcoholic mojito) that cost five euros. When I got to the register, I gave the cashier, as the price said, five euros in coins. She looked at them and said, "You gave me four euros," still holding three coins in her hand. Since it was late and I was tired, I gave her another euro and we were home. Be honest with the prices!!!

20/10/2025: Nice place, the pastries were good, I think, but we didn't get to try them because the service was awful. We went in and were left waiting indefinitely. The poor waitress was running between the tables, the ladies behind the counter were more interested in arranging cups and pastries than asking if we needed anything. After a couple of "excuse me," we left.

21/07/2025: Colazione cn due brioche pressoché fredde dure… poco ripiene ! Una veranda con mezza gente che fuma un fastidio pazzesco! Capisco la legge non sia ancora passata ma bisognerebbe invitare i non fumatori ad andare in una zona apposta. Ormai è comportamento da trogloditi.

01/07/2025: Nicknamed the smokers' bar, if you are in Castellarano and want to use your substances this bar will not disappoint you, you can annoy the customers with the smells of your substances all accompanied by an excellent drink

02/07/2025: a hamburger in "Periferia"? No sooner said than done. Very nice place, we were passing by and stopped and who would have ever said.... Everything perfect and good, yay... but they told us that the place will move to Rovigo

14/04/2025: A small but well-organized place, with truly courteous and helpful staff. They kindly moved us from our original location to be more comfortable and less crowded. The food was truly high quality, with portions perhaps not overly generous (the sandwiches weren't enormous) but still very well-presented. The menu wasn't too limited, but it wasn't overly extensive either, offering a good variety of dishes. Service was really fast, and we were done in no time. Recommended!

16/06/2025: Accueil chaleureux pour une personne à mobilité réduite avec fauteuil. Cuisine excellente. Présentation raffinée. Nous recommandons cette adresse.

10/05/2025: Da fuori il locale non sembra un granché, ma entrando ci si ricrede perché è davvero carino e c'è una bella atmosfera intima con luci soffuse. Mangiato bene ed ad un prezzo ragionevole.

31/08/2025: They don't look like Neapolitan pizzas at all to me. They should have a nice crust of at least 3 centimeters due to the long leavening process, at least 48-72 hours, while these look like battered pizzas without a crust!!!!

22/08/2025: On vacation in Veneto, Feltre, stopped for dinner... Simply wonderful! Very friendly staff, delicious food! Highly recommended!!! Right in front of the train station!

03/10/2025: The best all-you-can-eat restaurant, why did it close?

30/07/2025: Always excellent, it's one of my favorites.