I migliori ristoranti di cucina vegetariana in Veneto

23/08/2025: This is a lovely shop with friendly and sweet staff. They made pretty flower designs with the gelato. The prices were quite reasonable as the portions are larger than many other gelato shops.

21/08/2025: Excellent gelato looks like a flower 🌺

22/08/2025: Always fresh and delicious pastries, friendly and smiling staff. Top-notch pastry shop, highly recommended! (And super convenient: it's right in front of my gas station 😄)

17/08/2025: It's not possible in this bar that you pay first and then they serve you... shameful... and the staff...? Rude and impolite... as soon as we entered they told us we had to pay... without saying good morning... I left... who do you think you are...

20/08/2025: Reservation canceled via The Fork app (without even a phone call) 10 minutes before our arrival. I should point out that we drove an hour with the intention of eating here. We arrived at the restaurant at 1:10 PM and found it closed, with no notice whatsoever. This is not the way to do things.

02/08/2025: Well-furnished place. Excellent location near San Zeno. Good value for money.

22/07/2025: We went on a family trip, there were 4 of us, it was a nice little cozy place and it was good to relax. The food was delicious.

12/07/2025: Everything was pretty good. Prices are in line with the island's standard. The food was tasty, and the portions were decent. The service was impeccable.

16/08/2025: Finally a burger worthy of the name! Boris prepared me an extra, perfectly prepared double burger at my request. It was beautifully presented, with lettuce, tomato, and cheddar cheese, and the meat was of excellent quality and tasty. With sauce on the side and generous fries, I enjoyed it in a beautiful outdoor setting just steps from the Ponte degli Alpini. A YES for all burger lovers! 🇺🇸🍔

12/08/2025: Bad food, slow service - absolutely not recommended, at most go for a spritz without anything else!

05/09/2025: Excellent buffet at a reasonable price in Venice... the pizza was excellent, for us the best we had in Italy. It's hard to really measure it, we don't have many restaurants that are well-trodden😁

31/08/2025: We spent 42€ in pizza, parmigiana and bear. O asked for a Knife to cut my pizza, and they didn’t give me any as they told me that is you order pizza you don’t have the right to have fork, knife and napkins. Apart from that, pizza was tasteless, parmigiana was more or less. Definitely not the best we ever ate in Italy

19/06/2025: Dopo qualche anno, ho prenotato un pranzo domenicale con la famiglia. Esperienza terrificante, cominciando dal seggiolone che non avevano per la mia nipotina di 2 anni, dal formaggio che non è mai arrivato per la pasta a sugo delle mie nipotine. La carta menu aveva poco e niente per i vegetariani, a parte la pappa al pomodoro per 14€. Le patate al forno sapevano di muffa e la tagliata ordinata al sangue era troppo cotta. L'insalata mista arrivata senza condimento e dopo una lunga attesa mi sono alzato per andare a condire la mia insalata. Chiesto la lista dei vini per una seconda bottiglia mentre si mangiava il secondo, ma i camerieri non sono più venuti, quindi finito il primo senza vino. L'attesa tra i primi/antipasti e i secondi è stato più di un ora. Ho reclamato, ci hanno tolto solo le patate.

25/05/2025: Incastonata nelle colline di Valdobbiadene, la locanda e’ un luogo magico, raffinato ed elegante. Il personale, compreso quello dell’adiacente Bottega del vino, è gentile, simpatico e professionale. La cucina è all’altezza delle aspettative. Consigliatissimo per staccare la spina e godersi in relax un ottimo pranzo.

04/09/2025: We ordered two piadinas (assuming no one was there). In addition to giving them to other customers and trying to pass them off to us after waiting half an hour, Mrs. Rita in the kitchen had the nerve to give us a dirty look after what had happened. We waited even longer, and they made a mistake. Time? 40 minutes and still nothing.

31/08/2025: The Piadineria de La Grande Mela is a great place for a quick break while shopping. The piadinas are fresh, generously filled, and quite filling, with a good selection of classic and more original recipes. The service is fast and efficient, perfect when you're short on time. The space is limited but adequate, and it's nice to be able to eat in or take your piadina away to continue your stroll through the mall. A good gourmet stop if you're in the area.

02/09/2025: I am not sure what happened to the restaurant we remember, i cannot recommend this place any longer. We visited on a sunday afternoon and saw only a very limited (small plates) menu. We ordered drinks and were gruffly ordered to pay when the drinks arrived; even after we specified that we intended to order food, the receipt was presented for payment....very odd. We ordered 3 small plates which took approximately 20 minutes to arrive, much too long for fries, meatballs and tuna fried balls. The fries were good but the meatballs were so salty as to be nearly inedible. The tuna dish was very meh. And we were presented the bill for payment upon food arrival. The tables were nearly empty when other restaursnts were busy which should have been a clue. Oh, Cucu at least we will have the memory of your better years gone in the past.

31/08/2025: Delicious aperitif and quality food 👌

04/07/2025: Nice place. Fast service. They speak German and English. I missed the Italian music!

02/07/2025: The food is very good and tasty, with fair prices. The service is excellent – especially Bler, who we highly recommend. If you come here with your family, you definitely won’t be disappointed. Highly recommended!

07/08/2025: I don't think I've ever seen anything worse; this would be a €25 mixed grill for two. It's just one and a half raw chicken with a rancid flavor, worth €5, not to mention the fried chicken and fries, almost dark brown from the used frying oil. Change jobs and forget about it.

29/07/2025: Great burger - wanted pizza but beware: it's only available from 5 p.m. Still great

16/03/2025: Excellent Neapolitan pizzeria, a very successful brand, with attention to the smallest details

01/03/2025: We ordered a seafood first course, not so good, there were some razor clams that smelled

22/03/2025: Ho tanti bei ricordi legati al Rifugio Scoiattoli, dove vado abitualmente fin da quando ero piccola con i miei genitori, ma il trattamento di sabato 15 marzo è stato molto deludente. La direttrice di sala e una delle cameriere ci hanno trattato con scortesia e prepotenza, evidentemente con l'obiettivo di far mangiare il maggior numero di persone nel minor tempo possibile e liberare i tavoli velocemente. Nonostante fosse in corso una nevicata e stessimo aspettando un’amica in arrivo, una delle cameriere ci ha intimato di mangiare in mezz’ora, una richiesta che non è stata fatta agli altri tavoli arrivati dopo di noi. La situazione è degenerata con un'aggressione verbale della direttrice di sala, solo perché cercavamo di fare partire l’ordine della nostra amica un po' dopo il nostro, per far sì che potesse mangiare al suo arrivo. Nonostante avessimo ordinato vari piatti e dolci, ci continuavano a mettere sotto pressione per liberare il tavolo, anche se ci stavamo mettendo lo stesso tempo degli altri tavoli (in tutto un'ora e 10 minuti, incluso il pagamento del conto). A un certo punto, la direttrice ci ha detto, in malo modo e con toni alti, che forse avremmo dovuto andare a mangiare in un ristorante stellato. Questo trattamento ha rovinato la percezione di un posto a cui eravamo affezionate e non è certo il trattamento accogliente che ci si aspetta nelle Dolomiti. Non è ammissibile trattare male i clienti e mettere questo tipo di pressione per accomodare più persone possibili. La reputazione che il rifugio si era costruita era basata sulla qualità del cibo e l’accoglienza. Si invita la direzione a una seria riflessione su che tipi di trattamenti e messaggi vogliono mandare ai clienti.

16/03/2025: Estábamos de excursión en la zona de montaña Cinque Torri y paramos para almorzar aquí como nos recomendó nuestra recepcionista del hotel. Era un día soleado glorioso, así que estaban muy ocupados. Por suerte consiguieron encontrarnos una mesa fuera de la cual era perfecto. ¡Tenía los mejores raviolis caseros de remolacha! De hecho, todos los platos que se estaban sacando se ven fantásticos. El pan era excelente también - siempre el signo de un buen restaurante. Recomendaría encarecidamente este rifugio para el almuerzo en las montañas!

27/08/2025: An unexpected bar for a unique lunch break. This bar offers classic toasted sandwiches and sandwiches, as well as a variety of salads (with avocado and other unusual ingredients) and some traditional Chinese dishes like Cantonese rice, ravioli, and even hurricane rice. In my opinion, the food is excellent, the staff is friendly, and the atmosphere is lovely, especially the terrace.

10/08/2025: Fresh, just-made sandwiches, delicious!!!

19/06/2025: Excellent pizza with light dough and quality products It is part of the well-known Pizzalonga chain, and has been open for about ten years after a somewhat "strange" period it has returned to being one of the best takeaway pizzas in the area Prices a little above average but in line with the quality of the dishes

18/06/2025: For the umpteenth time a small and deformed “baby” pizza, a completely wrong pizza. 4 out of 5 times there is a flaw: raw, with a hole, wrong, deformed… It seems to be done on purpose…. Come on, it is not possible statistically.