I migliori ristoranti di cucina vegetariana in Veneto

25/04/2026: the staff of foreign origin are very kind people and with good manners, the pizzas arrived after about 20 minutes but nothing to say, tennis>boat

03/05/2026: We enter (my family and I) and find a dog wandering around the tables as if nothing was wrong... and who cares if someone is allergic or bothers someone else? We sit down, order pizzas, which arrive almost immediately, and find pizzas so thin they resembled tissue paper. Let's not talk about the scarcity of ingredients and quality, otherwise I'd have to write a poem. The only redeeming feature is the prices, which are significantly lower than average, but in any case, I seriously doubt we'll return. I hate to write certain reviews, but for us, it was a disappointing dinner.

22/04/2026: The pizza was delicious, but it's a shame about the food smell that permeates your body and clothes. A real shame.

10/05/2026: Great atmosphere and good music. A wonderful evening. The club sandwich could be improved.

08/05/2026: What a gem! Was walking by and heard the live music and decided to check it out. What a surprise…Amazing place, atmosphere and great food. Highly recommended!

01/06/2026: Beautiful cabin, easily accessible by car, with a nice outdoor space. The staff is welcoming and friendly, which isn't always a given in these parts. Good food, just the right number of dishes, all well-prepared.

28/05/2026: Cabin with a wonderful view, delicious food, and friendly staff.

10/05/2026: Amazing pizza by the meter, and a small but well-decorated and organized place. Reasonably fast and organized service.

07/03/2026: The pizza was delicious, but the staff was rude....always check your receipts.

24/03/2026: very good pizza, great welcoming owners, it's a very nice place to stay

12/03/2026: Delicious pizza, I often get takeout here and the quality is always high! Fast service and very kind and friendly staff.

10/05/2026: Excellent, tasty pizza. Nothing to complain about. The service, well, honestly, €5 per person for a paper placemat on the table seems a bit excessive to me.

04/05/2026: The pizzeria is as good as the location, with a great selection of toppings. Service is good, prices are a bit above average.

22/04/2026: Convenient location with underground parking. Excellent rooms and friendly, helpful staff.

29/01/2026: Booked for convenience at the Valdagno hospital. The hotel was clean, elegant with the services described. The owner was a friendly and correct person. Thanks for the peace of mind provided. From Stefano and Marina.

04/05/2026: Ah, what joy when you eat and drink divinely! Among the best tuna sashimi I've ever had, unforgettable with 'nduja and a teriyachi that deserved a standing ovation! Impeccably cooked and perfectly balanced. Great care, enthusiasm, and talent. Well done, guys!

03/04/2026: When you enter this place, you think of the usual trattoria, a place that thrives on its untouchable family history, traditional local recipes, the same old menu, and the same old place we're all used to searching for and booking when we don't know what new to choose and are looking for "the usual," that place that fills the void, the stomach but not the spirit. From the wine selection on the shelves and the blackboard, once you enter the place, all that is forgotten. As you immerse yourself in the history of the family that runs the place, you immediately understand that on the menu and in your experience, you'll find something new, vibrant, different, and unusual for a place that for years under its previous management has always served the same old stuff to the same old customers. Once you're seated, you'll choose what the chef has decided to include on his menu, and thanks to the high quality and craftsmanship of the raw materials you sense even as you taste your entrée, you'll find that the flavors of the dishes you choose not only reflect tradition but also give a nod to innovation and technique. It all ends with a farewell to the young and energetic family who stubbornly keeps this magical place in the Montebelluna hills afloat. Spoiler 1: Not suitable for those eager to eat quickly, looking for speed and a fixed menu; Spoiler 2: Not suitable for critics without a basic culinary knowledge; Spoiler 3: Suitable for those seeking a break, inclusion, values, and good food and wine.

18/04/2026: We stopped by chance for lunch. Excellent. The tiramisu was fantastic, but everything in general was great. I definitely recommend something else.

12/04/2026: I came to eat with my partner, we ordered a "primo maltagliati dello chef" Fabio, a delicious, cozy place with friendly staff 🙌🏾 I will definitely be back.

16/05/2026: Excellent desserts, welcoming atmosphere, and kindness. Happy with this experience.

15/05/2026: Top-notch pastry shop for breakfast, recommended.

05/04/2026: Very welcoming and familiar place, the people are also very kind and it feels like being back in the 80s.

17/01/2026: Excellent, simple but very tasty dishes. They have a somewhat intimate interior. Frequently frequented by young customers on Fridays and Saturdays.

26/04/2026: Very good ice cream. I recommend it! Gluten-free cones available. My little celiacs loved it.

30/04/2026: We had dinner here. Simple, no frills, good and friendly service and reasonably priced.

18/04/2026: Delicious home cooking featuring meat and fish dishes, with excellent first courses. Highly recommended.

28/04/2026: For what we got, everything was fine... let's just say that the prices, in my opinion, are a bit high... for a beer and fries.

25/04/2026: They were closing but they still made us 2 toasts and they were very kind