I migliori ristoranti di cucina vegetariana in Toscana

28/05/2025: The ice cream isn't very good, but it's nice to have gluten-free places like this one very close to the Duomo square.

27/05/2025: The service was great, the gelatos were delicious! We came here at 10pm and there was no wait, but it looked very busy in the afternoon. First time I saw gelatos in the closed tins rather than open buckets (I heard that’s how good quality gelatos should be stored, so that was nice to see).

14/05/2025: We are transplanted Americans (we will now live here forever!), and we eat here every week. We have our favorites, but have found that everything is tasty, creatively prepared, and well worth the price. It is one of our go-to restaurants. And take-away is well done, as well. Very professional.

07/05/2025: Typical local Tuscan cuisine, very refined and quality food. Above all, the desserts made by the owner deserve it. A few kilometers from the SS3 bis highway. Prices in line with the times.

25/05/2025: We were there on Saturday night, a couple's dinner fixed at the last minute so we dined in the outdoor space because inside it was already full, beautiful and quiet place, fish appetizer then fried fish, sliced ​​beef, wine, desserts and coffee, everything excellent both the fish and the meat, compliments really we had a great time.

28/03/2025: I went last year and Fiorentina was spectacular. This time no comment

25/05/2025: Ho ordinato da Scomposto sia a pranzo che a cena tramite Just Eat. A pranzo ho ritirato direttamente in locale: schiacciate già pronte, comodo ma il ripieno era un po’ scarso e la salsa meno saporita rispetto alla sera. A cena invece è stata tutta un’altra storia: schiacciate piene, gustose e ben bilanciate. Anche la base era più croccante e saporita. Consegna puntualissima e qualità degli ingredienti ottima. Prezzi giusti e una varietà enorme di combinazioni: se siete amanti della schiacciata, questo posto merita!

25/05/2025: Tasty schiacciata and punctual service: Scomposto promoted! I ordered from Scomposto both for lunch and dinner via Just Eat. For lunch I picked up directly at the restaurant: ready-made schiacciata, convenient but the filling was a bit sparse and the sauce less tasty than in the evening. For dinner, however, it was a completely different story: full schiacciata, tasty and well-balanced. Even the base was crispier and tastier. Very punctual delivery and excellent quality of ingredients. Fair prices and a huge variety of combinations: if you love schiacciata, this place is worth it!

19/04/2025: We waren redeljk vroeg en hadden de keuze uit bijna alle tafeltjes maar een uur later zat het stampvol . Desondanks bleef alles de hele tujd vlot lopen en bleef de bediening supervriendelijk . Open keuken . Heerlijk gegeten . Eerst springrolls en een spiesje met scampi als appetizer . Daarns Tom Yum soep . Niet te pikant waardoor je ondanks de spicy smaak altijd het gerecht bleef proeven . Daarna noodles met kip en groenten en Thaise rijst met scampi , inktvis en groenten . Allebei heel erg lekker . Daarbij was alles ook nog eens goedkoop . Een echte aanrader als je eens iets anders wil

18/04/2025: Very nice place, very nice, friendly staff. The food is good, but in my opinion they should improve on the desserts a bit, I have been coming to this restaurant for a few years and the desserts are always the same (it would be nice to change them, as a customer I would say it would make me want to come back more) but above all they are for me much below the level of the main courses or starters, for example the "overturned ginger cream with passion fruit caramel" is nothing more than a ginger creme caramel with a caramel on top which unfortunately I also received a a little burnt, and even the dessert with coconut milk, mango and crumble in my opinion turns out to be misleading because the crumble on top is practically just half a teaspoon put there for beauty, it adds practically nothing of taste to the dessert. Having said that, it is still worth going there, the dishes are good and the environment is quiet and pleasant.

07/06/2025: Usually good! Sometimes they pass off old stuff. This morning's croissant could have been used as a hammer to hammer in two nails. Usually good, again! But if a small pastry (half the size of those in other bars) costs €1.50, I expect it to be good.

29/05/2025: Great surprise: finally a pastry shop with various vegan options! Unfortunately the place is very small, so since there are often (rightly) a lot of people there is little space to eat peacefully, but the croissants are really good, as is the coffee. I recommend it!

15/04/2025: Super pizza, friendly and welcoming staff, I can't say the same for the environment. The food is really worth it though. Good work!

20/03/2025: Pizzata con amici. Servizio rapido, antipasto molto buono, così come la pizza. Conto congruo con quanto abbiamo mangiato

10/06/2025: Mystical place but stop that I recommend if you are on the GTE. We had dinner and slept here in a tent. The space is not much so better to call and book so at least to be all close together. The beauty of this place besides the food and the view is that if you dine with them you do not pay for the "tent place" but only for the use of the bathroom (7 €). The dinner is very good and varied, given the reviews I thought that the portions were not abandoned but instead this was not the case. I highly recommend the homemade ice cream because it is out of this world!

08/06/2025: Landed in a parallel world...peace and serenity.

05/05/2025: Great place. Wine tasting was excellent with very friendly service.

03/05/2025: I was on holiday in Montepulciano and I went to eat in the cellar, a beautiful experience, exceptional food and wine from the PULCINO cellar, worthy of note and very good, so I had lunch and dinner there, my favorite place!!!!

07/03/2025: very good low prices and good food

03/03/2025: Truly excellent flatbread, at a more than reasonable price, large and with a delicious filling. They also have several vegetarian and vegan options, really recommended