I migliori ristoranti di cucina vegetariana in Sardegna

14/07/2025: First time at Dry Hop...personally it didn't meet my expectations. The potatoes were quite good, but the sandwich was large, but tasted bland. It wasn't at all bold in flavor, very bland and not very tasty. Reading the reviews, I expected much more, to be honest. Maybe it was due to having a bad day.

18/06/2025: Highly recommended place. Every time I return to Sardinia I dedicate an evening to it

09/06/2025: Very useful lunch saver in Tortolì.

17/03/2025: Excellent value for money. Sunny staff. Lots of tables, so no need to wait to be seated.

11/07/2025: Tasty and light pizzas, I enjoyed the garlic meatballs, nice place.

08/07/2025: Absolutely awesome pizzas, some of them very unusual, some classics. Burger pizza, focaccia pizza with integrale flour... great for bigger groups to try as many,

23/06/2025: Beautiful location very neat and well kept. We ate very good and well prepared classic dishes. Very kind and helpful staff.

15/06/2025: Perfect! The food at Matteo's is an experience. A well-kept agritourismo and very friendly owners. I highly recommend Surbio if you value typical Sardinian food. A top location!

09/07/2025: A restaurant where you can enjoy good pizza. I've had the opportunity to try three different pizzas at three different times (they have a seasonal menu, which is why I really appreciate it). I've always been satisfied. The staff is highly qualified and helpful. I'll definitely be back to try their other dishes. Kudos to the management and staff!

08/07/2025: The carbonara was 100% authentic and delicious! The bruschetta is highly recommended as a starter! The staff was very friendly, accommodating, and spoke good English! We sat outside, which was nice but needs a bit more maintenance. The inside, however, was super nice and well-kept!

09/07/2025: Exceptional care and attention is taken in serving delicious traditional dishes. Everything is truly exquisite, from appetizers to dessert. Kudos to all the staff for their courtesy and professionalism! They gave us true gems of Sardinian tradition... and not just culinary ones!

09/07/2025: The food here is excellent. Service exceptional. Nothing bad to say. Well worth a visit.

19/06/2025: Warm atmosphere and generous pizza, I recommend.

04/06/2025: Great experience! The menu varies from classic pizzas to more special ones. We had a bufalina, a diavola and a wurstel and potatoes ("Topolino"). They were all really excellent, both in the dough and in the ingredients. They are smaller than the norm but they fill you up. The room is very nice and the service is kind. Good quality-price.

26/07/2025: A very charming and elegant location. The food was excellent; we ate several dishes with unique combinations, all fresh and tasty seafood. The tuna tartare deserves an honorable mention, it was exquisite. The service was friendly and helpful. We will definitely be back.

26/07/2025: We visited Savory twice during our vacation, and everything was just perfect. Excellent food from starters to dessert, with very attentive and friendly service. A must-visit when in Cagliari.

17/07/2025: Terrible experience We had dinner at this nice looking restaurant. Unfortunately, there was a hair in the appetizer. It can happen, but it shouldn't happen. The dish was replaced. But what disappointed me most was the spaghetti with clams. The pasta seemed precooked, the sauce tasteless, and the clams weren't Mediterranean. Even the main course, in my opinion, wasn't local fish. I won't return.

17/07/2025: Delicious food, fast service and nice atmosphere, I recommend it

11/07/2025: I loved this place: the staff is EXTREMELY friendly, the sandwiches are really good quality, and there are lots of board games to choose from for a fun evening with friends. I decided to get the "Slytherin" sandwich with the sandwich + drink + chips promo for only €13. The name of the sandwich is really funny (I'm a HP fan) and it's really good quality, I was definitely satisfied! I recommend it ❤️

15/06/2025: Courtesy, attention to the customer, friendliness and kindness from the service and welcome. I regained confidence in choosing a sandwich with fresh ingredients and, overall, it was exquisite. Even the size of the hamburger, suitable and satisfying. Even though I come from a far away country, it was a perfect meeting and leisure place. When I happen to pass through Assemini, this place will definitely be a priority.

16/07/2025: We absolutely fell in love with this pastry shop/restaurant. The welcome was exceptional: the woman who served us showed rare generosity. Despite the language barrier, she made the effort to understand and communicate with us, which was truly touching. She even offered us pastries! The portions are very generous and everything was absolutely delicious. We discovered authentic Sardinian specialties, and the tiramisu was simply incredible. A huge thank you for this moment full of flavors and kindness. I highly recommend this place!

09/07/2025: Very good seadas. The pastries are okay.

21/07/2025: Very welcoming place, excellent pizza, and prompt, courteous service. I highly recommend it.

18/07/2025: The food and staff were excellent. They accommodated us with dishes that weren't available. Super, highly recommend.

12/06/2025: Nice place, with excellent management and service, but above all sublime cuisine. We ate the fregola with seafood, fresh, rich and tasty. Highly recommended! We will return.

25/05/2025: What can I say... we ate WELL! Fabulous poolside location, excellent service with maximum cordiality, average prices, considering the incredible fact that we ate only the freshest fish in a location inland Sardinia, said by a person who lives by the sea! Lunch for a family occasion, amazing mixed appetizers... unforgettable fried octopus and monkfish, maccheroni di busa allo scoglio (one of their specialties with handmade pasta) fried calamari... and then we had to give up! Restaurant to remember, very convenient just after the Cossoine exit of the 131 highway.

08/07/2025: Nice place and good pizza, but if they offer you a couple of fries to while away the wait, I recommend you decline...they cost more than the pizza itself.

08/07/2025: The restaurant is meticulously maintained, with a warm and lively atmosphere, as are the spaces. However, it's also perfect for those seeking a bit of tranquility after a long day. The service is extremely fast and professional, the staff is always available to accommodate customer requests (if they're reasonable, of course!), and nothing is left to chance. Beyond all the attention to detail and dedication, however, the real highlights are the dishes: from fried foods to pizzas, not to mention the numerous sandwiches, everything is balanced in flavor and a perfect blend of tradition and innovation, leaving you full, satisfied, and not weighed down! I recommend everyone to stop by Bastiano's for a delicious dinner! P.S. Gluten-free and vegetarian options are also available.

22/07/2025: ⭐⭐⭐⭐⭐ Un matrimonio perfetto, dall’organizzazione al brindisi finale. Il 21 giugno 2025, nel cuore dell’estate e nel giorno del solstizio, abbiamo celebrato il nostro matrimonio nella splendida Villa Eura a Santa Margherita di Pula. A rendere questa giornata indimenticabile è stato Federico, il nostro fornitore catering, che ha saputo trasformare il ricevimento in un’esperienza gastronomica elegante, emozionante e perfettamente orchestrata. Sin dal primo incontro, ci ha conquistati con la sua disponibilità, competenza e attenzione. Non si è mai trattato solo di “cibo”, ma di un vero e proprio progetto su misura per noi. 🗺️ Prima di tutto: sopralluogo e progettazione condivisa Federico e il suo team hanno effettuato un sopralluogo in location, analizzando insieme ogni spazio per studiare la miglior disposizione di buffet, cucina, postazioni e sala. Questo ha permesso di ottimizzare l’organizzazione, valorizzare la location e garantire un flusso armonioso per tutta la durata dell’evento. 🍳 Un’apertura esplosiva: show cooking e spettacolo Appena terminata la cerimonia, la festa è iniziata con un’accoglienza calorosa e scenografica: Show cooking live, con Panadine di carne appena fritte Polpettine di provola e melanzane Culurgiones patate e menta preparati davanti agli ospiti Il tutto affiancato dai barman acrobatici (non parte del team di Federico), che hanno offerto spettacolo e cocktail scenografici. 👉 Nota importante: anche se il servizio bar non era gestito da Federico, il suo staff ha saputo colmare con eleganza e professionalità alcune lacune emerse nel servizio, evitando disagi e mantenendo la qualità e il ritmo della festa impeccabili. Un intervento silenzioso ma fondamentale, che ha fatto la differenza. 🍽️ Antipasti: tre isole per tre esperienze 🧀 Isola 1 – Tradizione sarda Prosciutto crudo al taglio Salsicce di Desulo Guanciale e mustela Pecorini, bocconcini di bufala e ricotta mustia 👉 Serviti con miele e sapa di vino. 🦐 Isola 2 – Finger food di mare Gamberi pastellati allo zafferano e cipolla di Tropea Salmone marinato con semi di papavero e ananas Polpo all’algherese Cozze pastellate con coulis di pomodoro 🥖 Isola 3 – Pane tradizionale Pane carasau Bocconcini insemolati Coccoetti Grissini artigianali 🍝 A tavola: alta cucina da matrimonio stellato Il pranzo servito a tavola ha raggiunto livelli da ristorante con stelle Michelin: 🖤 Calamarata al nero con julienne di seppia, burrata e gamberi 🍃 Culurgiones con patate, pomodorino e pesto di rucola 🍖 Costine di agnello in panura di erbe, con salsa al Cannonau e verdurine Servizio puntuale, impeccabile, con personale sorridente e attento. 🍉 Il gran finale: dolcezza e brindisi Tagliata di frutta fresca di stagione, esposta con eleganza Torta nuziale servita con spumante Caffè, soft drinks, birra Ichnusa, acqua naturale e frizzante Vini scelti: “Primo Bianco” e “Primo Rosso” – Cantina Mesa una garanzia 🍷 👨‍🍳 Allestimento e servizio da applausi La mise en place era semplicemente perfetta: raffinata, curata in ogni dettaglio, in piena armonia con la location. Ogni tavolo, ogni angolo, era una cornice elegante per momenti di gioia autentica. 💬 Conclusione? Federico è la certezza. Non è solo un professionista: è un partner. Ha saputo ascoltarci, interpretare i nostri gusti, guidarci con competenza e – cosa ancora più preziosa – gestire anche gli imprevisti senza mai perdere l’eleganza. Grazie Federico e tutto lo staff : il nostro matrimonio è stato speciale anche (e soprattutto) grazie a voi.

09/06/2025: Very good food. Clean and tidy place. The counter staff are very welcoming.