I migliori ristoranti di cucina vegetariana in Lecce

28/07/2025: For my girlfriend and I, it was the best gelato we've ever had in San Foca. Spectacular, ever-changing flavors, and you can eat your gelato inside or outside at the tables. We went three nights during a week-long vacation, so you can see how much we loved it.

25/07/2025: Kudos to bartender Fabio for his skill and passion! Dread inna Babylon!

21/06/2025: We found this restaurant spontaneously on Google. Feeling hungry, we decided to go in and order pizza. They offer some very unique types of pizza. The prices were reasonable. While the service could have been a bit faster, everything else was excellent.

19/06/2025: My favorite pizzeria, I always come here now. The pizzas are excellent, the prices are average and the staff is kind. I don't know what to do without ❤️

11/07/2025: E’ squisito, tutto buonissimo e ci siamo sentiti come a casa . Propietaria carinissima e il cibo velocissimo e buono . Torneremo sicuramente

14/06/2025: Home delivery: the pizzas are remarkable. Highly recommended

28/07/2025: A small restaurant offering an interesting menu. The dishes, inspired by local tradition, are very tasty and well-prepared, including those featuring horse meat that we particularly enjoyed. We really enjoyed the tagliata, meatballs, and "pezzetti" (small pieces). The price/quality ratio is favorable.

28/07/2025: Our second visit to this restaurant, and once again we were satisfied. The appetizers were varied and plentiful, the first courses were really good, and the desserts were excellent. We'll be back again.

08/08/2025: Il locale è situato nel centro storico di Lecce, ma grazie all' atmosfera elegante e accogliente racchiusa all'interno del loro cortile, sembra di trovarsi in un mondo a sé. Le portate sono fatte con la massima attenzione, rispettando le materie prime del loro orto e l'abbinamento di ogni preparazione in modo da esaltarne gli alimenti. Da non dimenticare il personale estremamente cordiale e disponibile che ci ha servito, in particolare modo la signora Maria che ci ha condiviso gli ideali dello chef! Ottimo rapporto qualità/prezzo e professionalità nel loro lavoro. Consigliatissimo!!

04/08/2025: È proprio vero che l’abito non fa il monaco . Il locale è molto carino e si presenta bene ma tutto il resto è stato scandente , dal cibo al servizio. Rapporto qualità -prezzo pessimo. Il calamaro arricciato era duro e “plasticoso” e gli altri piatti niente di che . Il cameriere Amir sembrava un complice di “Scherzi a parte” per la situazione surreale che era riuscito a creare. Non ho stappato il vino al tavolo , non capiva le ordinazioni , non sparecchiava al momento giusto …ci siamo innervositi e allo stesso tempo fatti due risate , ma non torneremo più .

16/08/2025: Restaurant overlooking the sea, staff always very helpful and attentive to customer needs, they always tried in every way to satisfy us. Quality food and portions that fill you up. Top pizza and fried foods!

15/08/2025: Honestly, I wonder if people aren't paid to rate this place positively. It's crap. In French, we say "ça pas casse 3 pattes à un canard" (It's not a duck's fault). The positives are the olive oil, the bread, and the music is good.

27/07/2025: On vacation nearby, we decided to find a place for dinner for two... I called and made a reservation at this osteria where the reviews already spoke for themselves. We arrived and were quickly seated. I immediately noticed a wide selection of beers and wines, which I appreciated. I decided to order a local craft beer, which I highly recommend because it's really good! We started with two appetizers (arancini and baked potatoes), followed by fresh pasta. I had the typical homemade pasta with horse meat sauce, which was EXCEPTIONAL!!! My partner had tagliolini with lobster, which was PHENOMENAL!!! The dishes were super delicious, but above all, PLENTY! You leave the table feeling full and happy! We finished it all off with sorbet and amaro. For a total of only €54!!!! I felt compelled to leave a tip because they truly deserve it!! Excellent place, top-quality food, really fair prices!! We'll definitely be back. I highly recommend this place for a dinner with excellent food, good beers, friendly waiters, generous portions, and super fair prices. If I could, I'd give it 10 stars, not just 5! Go there, you won't regret it. 👍👍👍

27/07/2025: Simply AMAZING ✨ incredible that a place like this exists! Really! TOP quality/price ratio, exquisite food (tourists would stay there for months)... everything WONDERFUL! I recommend everyone to go there, it's truly a gem! I had something off the menu (tagliolini with lobster), costing €20, and the portion they brought me was worth DOUBLE 😍✨ Go there because you'll leave full, happy, and very satisfied ♥️

09/08/2025: Everything was fantastic. The person was truly wonderful and the taralli were delicious. Highly recommended.

31/07/2025: Amazing shop with great people! Very dangerous for your wallet. Love it!

05/08/2025: The meat was delicious!!! Pizzeria: It looked great, but I didn't try it, but I'd love to come back just to try it... I've heard great things about it.

18/07/2025: We found this pizzería by chance as it was close to our agriturismo and i warmly recommend it! The pizzas are delicious as well as the meat, they have delicious gluten free pizza which was a blessing for my celiac daughter. Service is perfect, it is a simple place where you can eat on the big terrace, the prices are good… we went to eat almost every evening! …and the cook offers a round of limoncello 🥂.

24/07/2025: Among the best pastry shops in the Terra d'Otranto area, the Caputo brothers offer the best pasticciotto in Salento (according to my discerning palate) and many flavors beyond the traditional classic custard! Their latest addition: Borsci San Marzano Elisir cream, an enchanting delight! Inimitable! The anemic pasticciotto, with powdered sugar, dry cream inside, and soft, moist shortcrust pastry without the characteristic blackened edges, you won't find it here! The art of taste offers the TRUE and ORIGINAL SALENTO PASTICCIOTTO. Words from an expert in taste, pastry, and gastronomy.

24/07/2025: I asked a local gentleman where to eat a good pasticciotto and it was love at first sight.

26/07/2025: Sono stati puntualissimi nel preparare pizze da asporto. La qualità è stata ottima. Pizza leggera e saporita. Complimenti

13/07/2025: Abbiamo ordinato le pizze d'asporto affidandomi sempre a Tripadvisor ... nella media ,mangiabili... probabilmente fatte in fretta , molto scarse a livello di farcitura .... sicuramente non ordinerei una seconda volta ...

17/08/2025: We had dinner on the night of Ferragosto. We were very satisfied. The staff was very kind and offered excellent recommendations. The menu changes daily, even between lunch and dinner, and although it's written in dialect, the waiters explain it calmly and word for word. We ordered the zucchini flowers, and asked for them without the anchovies because my fiancée is vegetarian. They had no problem accommodating our request as they are prepared fresh. The fava bean purée and the artisanal sagne 'ncannulate with horse meat sauce were also excellent. The desserts were sublime; we had a mandarin sorbet and a dark chocolate and orange spumone, both absolutely delicious. We also enjoyed the house red wine. The staff and the owner were kind and courteous. The prices are fair. They were also extremely kind when we stopped by the next morning to pick up the city guide we'd forgotten. They showed up at the restaurant early in the morning specifically to return it to us.

01/08/2025: Excellent traditional Salento cuisine, friendly staff, and a spotlessly clean place. Perhaps one of the few places in Lecce with sparkling bathrooms. Highly recommended! Oh, and you can also listen to great music (REM, Dire Straits, etc.)!

06/08/2025: Siamo stati con amici qualche giorno fa, ci siamo trovati bene, ottimo pesce e buona pizza, servizio veloce e personale gentilissimo, consigliato

24/07/2025: CONSIGLIATO!!! ❣️ Personale gentile,simpatico,veloce,e molto accogliente,proprietaria molto simpatica anche lei. Abbiamo ordinato tutto a base di pesce , tartare,fritto misto,baccalà e devo dire che era tutto veramente molto buono

12/08/2025: Nice atmosphere, but... I'm sorry. It ends there!!! Terrible breakfast Very few choices of pastries Sour milk The lady who served us was not very empathetic 👎👎 ABSOLUTELY NOT!!!! TOTAL DISAPPOINTMENT!!! I confirm the sour milk It's mine and my husband's 10:30 in the morning And I confirm the lady was not very friendly

12/08/2025: Ordered a portion of small pieces of cavaddu, the meat was still half-frozen in some places, and found a sharp bone inside the plate.

15/07/2025: My wife and I had dinner with orecchiette with turnip tops and pasta with red mullet. Desserts were delicious (spumone and chocolate soufflé with pistachio heart). All this in an atmosphere where you wouldn't expect such high-quality dishes. Obviously competitive prices.

13/07/2025: I've been going to this bar since I was a kid, about 20 years ago, and then I returned recently in 2018. The bar is still the same, simple, with the same flavors and memories of yesteryear. The smell of the croissants they bake is unique, the delicious custard and chocolate croissants are unmatched. Not to mention their calzones, a must. A must-visit for Mancaversa. Greetings from Ciro in Naples