I migliori ristoranti di cucina vegetariana in Puglia

21/05/2025: Excellent local cuisine, very friendly staff

15/05/2025: Barletta would also be beautiful. Too bad it is practically devoid of almost all services. Stuck there, I was unable to reach Trani except thanks to the guys at the tavern who took me there at their expense by car, I had lunch here. And all my anxiety about the city disappeared. Delicious place, kind, competent and refined staff. The food? In the kitchen they know what they are doing and they do it very well. The price? Very honest and adequate for the quality offered. What else can I say? Thanks guys and let's hope that one day Barletta is worthy of you.

08/06/2025: Unprecedented experience in tasting potatoes prepared with a particular cooking with excellent quality condiments and from our territory. Enveloping location in the historic center of Mesagne. Young, polite and attentive service. To try absolutely, congratulations. Doctor Antonio Erario Brindisi

27/04/2025: Sempre una piacevole esperienza con prodotti di qualità accompagnati da servizio disponibile e veloce. Consigliato sempre!!!

12/05/2025: It’s very nice place to have dinner

06/05/2025: High class, wonderful place with large park. Excellent organization. Fabulous food. An experience to do over and over again. I highly recommend

03/06/2025: We came across Tempo Zero by chance, after a little research on the Internet. We were very satisfied. The grilled meat is highly recommended, very tender meat. Not to mention their house appetizer, full of typical Apulian dishes: from broad bean puree, to chicory, to local cold cuts and cheeses, etc. The staff is nothing short of delightful and courteous. Located in the small square of Maruggio in a warm southern atmosphere. 5 out of 5 deserved!

25/04/2025: Characteristic atmosphere and most importantly fantastic pizza

19/05/2025: I've been to this pizzeria and the pizza was really delicious, perfect: light dough, well cooked and quality ingredients. Everything was excellent, I'll definitely go back!

16/05/2025: Excellent pizzas! Very wide selection that can suit vegetarians as well as people with allergies (gluten for example, lactose...) because they work with different flours and vegan cheeses

28/05/2025: Pizzeria now renowned in Brindisi for its good quality pizza. Very kind staff! I suggest trying the house pizzas 🏠

28/03/2025: It's a superlative pizzeria! The pizzas are excellent, the service quality. The place is small but, perhaps, the secret of success is precisely this; in the spring/summer period the outdoor area is also equipped to meet the great demand from customers.

03/06/2025: A fun little street pizzeria with about 3-5 tables outside, right on the harbor promenade. Everything is very simple and rather unconventional. Very popular in the evenings, which is why there are usually long lines outside. You place your order by calling a pre-provided number. Despite the evening rush, you get your pizza faster than you think. The quality is excellent and the selection is large, all at very reasonable prices. If you can't find a seat, just do as many locals do and enjoy the pre-sliced ​​pizza straight from the box, perched on a small wall directly across from the restaurant. From here, you can perfectly observe the hustle and bustle. Warning: Not for fans of the "Neapolitan" style with a "thick crust"! This pizza here comes with a wafer-thin, crispy base and a thin crust, more like the Roman version. I've been there several times, and it's been delicious every time and a typical Southern Italian experience. I recommend it.

14/05/2025: The pizza crushes all other pizzas I've ever eaten with its mighty boot - a must-see when visiting Bari. The crowds of locals ordering a few pieces to take away late at night speak for themselves. The prices are really good. I highly recommend it.

03/06/2025: non sono del posto locale molto carino,di gusto ,pulito e lucente,personale gentilissimo e cortese e cibo di ottima qualita' con cottura dei primi secondo me ideale ne al dente ne scotto,piccolissimo neo ma forse ho lo stomaco molto largo,i piatti ben presentati ma potrebbero essere un pizzico piu abbondanti (pero' se si deve perdere in bonta' meglio cosi').Dunque bravissimi ci ritornerei se mi capitasse e lo consiglierei

02/06/2025: We had a dinner at this restaurant and accident happened - I got my tooth chipped because of small piece of mussels shell was in my pasta dish, which not supposed to be there. When we complained about that accident to our waitress she not even listened. Looks like nobody care at this place what can happen with their customers because of chefs mistakes. This is up to you to decide to go to this place or not ☹️

17/05/2025: Siamo stati alla masseria per visitare il frantoio, acquistare olio ed mangiare a pranzo un lunedi sul cammino di ritorno di un viaggio in Puglia. 1) visita in coppia, in lingua italiana, della masseria e frantoio : esageratamente caro per il tempo di una mezz ora. Prova di olio senza niente (pane....), il tutto per 20€ a persona. Vergognoso! 2) Dopo avere comprato olio spedito da un spedizionere, ho dovuto richiamare per solecitare la spedizione. Il pacco stranamente partiva il giorno della mia telefonata di rilancio. Strano! L'olio è arrivato e confermo è buonissimo. 3) Aggiungo, abbiamo mangiato benissimo a pranzo. Cucina inventiva, bravo il cuoco!

10/05/2025: Typical family-run Apulian farmhouse surrounded by centuries-old olive trees and a quiet environment where every aspect is extremely well looked after; from the rich sweet and savory breakfast to the cleanliness and comfort of the rooms; perfect location, we are 10 minutes drive from the center of Ostuni and 10 minutes drive from the town of Rosa Marina with a splendid sea and stretch of sand only. Thanks to Carmen and her family for their hospitality and knowing how to do their job well. I will definitely go back. VERY RECOMMENDED

31/05/2025: It is really difficult to find something not to give five stars. Everything, absolutely everything, even the music deserves six. A cozy and refined location, in every detail. The excellent service not only makes you feel pampered from appetizer to dessert but can be a guide in appreciating and how to appreciate what is served to you. The quality of the products is excellent and the preparations are first a delight for the eyes and then for the palate. This first time we dedicated ourselves to fish with a small digression on meat with ravioli. Next time we will return to try the meat. What can I say, today we finally understood what it means to eat high-level sushi. Congratulations! You will see us again soon at your tables.

25/05/2025: Very well-kept place as well as the presentation of the dishes. Definitely worth a try.

29/05/2025: 📍 Location: In a slightly hidden corner of the center of Tricase, in via Sant’Oronzo 24, you’ll find Le Strip Tricase, a place that perhaps doesn’t immediately catch your eye… but once you discover it, you’ll never leave! 🍗 Food: The strong point? The quality of the products and the super honest prices. I can’t give up fried chicken: crunchy, tasty, always served hot. But the real stroke of genius is the Golosone: a golden fried batter, stuffed with 100% quality sausages, fresh tomatoes, ketchup and – of course – chips. It costs only €2.50, and it’s a bomb of flavor. Perfect for a quick snack or an alternative dinner. 💶 Prices: One of the rare places where you leave satisfied and with your wallet still full. The portions are generous and the quality/price ratio is unbeatable. 🪑 Spaces: In the summer they have set up outdoor tables, ideal for enjoying the beautiful Salento days. In the winter, however, you can sit inside, in a simple but welcoming room, with a TV to keep you company. 👥 Atmosphere: Informal and friendly, you immediately feel at ease. The staff is friendly, never intrusive, and they treat you like one of the family. ⸻ 🔚 In short: Le Strip Tricase is one of those places that do not try to be trendy at all costs, but focus everything on substance, taste and hospitality. If you pass by Tricase, a stop here is a must - even just to try the legendary Golosone!

09/05/2025: Guys, don't miss it, Ugo, Andrea and Mrs. Maria cook and serve in a loving way, you eat very well and it's like feeling at home, don't forget to take the puccia salentina with pieces of horse meat made on the spot!

23/05/2025: Say what? Best pizza, atmosphere incredible and the owner is not only a good waiter, but he cooks one of the best pizzas we've ever had. Thanks for all the experience! We will definitely come back. Again, one of the best pizzas and the quality of the ingredients is incredible. Viva Napoli! Viva Tutta Nata Storia!

23/05/2025: Such a great place - a must go. Probably one of the best pizzas I’ve had in Italy - the cheese was so good, the tomato sauce - everything. The owner was also an absolute legend and very kindly and patiently listened to my horrible Italian.

24/05/2025: Very tasty pizza. Frenfly stuff.

21/05/2025: Pizzas brutales!!! ricas, finas y crujientes. Olía de maravilla, y sabía MUCHO MEJOR!!!!!La señora que nos atendió, un cielo de persona.

22/05/2025: Grazie per aver reso il mio compleanno (ieri sera )perfetto Siete fantastici ragazzi.. Ci vediamo a settembre Denise lago di Como

02/05/2025: Very good food (even the pizzas) and very generous dishes, excellent service and very welcoming, polite and approachable staff, very welcoming and warm environment.

08/06/2025: Incredible place! beautiful restaurant ! first-class service! and the food was fantastic! from the appetizer to the main course! we recommend! and we will definitely come back! thank you

05/06/2025: A magnificent location under vaulted ceilings in the heart of a friendly little town. The service is perfect, thanks to GianLuca for that. And the food is divine! Highly recommended.