I migliori ristoranti di cucina vegetariana in Piemonte

12/05/2026: We found this place purely by chance and I must say that it was a very pleasant discovery, both for the good food, we ate an excellent paella and a cheesecake revisited by the chef but above all also for the friendliness, kindness and hospitality of the staff, especially the great owner, you are fantastic Michele, see you next time💪🏼🙏🏻

11/05/2026: The quantity of appetizers is ridiculous, to say the least, and they're not cheap. The paella was flavorless, and the famous crust (the best part) arrived burnt, which affected the flavor of the entire rice. The atmosphere is very nice. It's not worth it at all!

12/04/2026: everything perfect! excellent food

11/04/2026: We had a truly extraordinary experience at Share Ristorante. As soon as we entered, we were greeted by Pino with rare kindness and professionalism: he makes you feel immediately at home, with that human touch that truly makes all the difference these days. In the dining room, Ambra and the entire staff are simply impeccable: present, smiling, never intrusive. Attentive service, meticulously crafted down to the smallest details, truly makes you enjoy the evening. In the kitchen, Loredana and her team work magic: carefully crafted dishes, authentic flavors, and the highest quality. You can sense their passion, experience, and love for what they do. And then the place... simply wonderful. A welcoming, elegant, yet relaxed atmosphere: the perfect mix for an evening to remember. It's no coincidence that it's highly regarded for its refined atmosphere, quality food, and excellent service. One of those experiences you not only repeat... but recommend to everyone without a second thought. My sincere congratulations to the entire team 👏🔥

11/04/2026: Excellent quality, reasonable prices, super crepes

04/04/2026: Really good savory and sweet crepes, friendly and helpful staff.

15/03/2026: What a fantastic restaurant. Excellent home-cooked local recipes, with a friendly staff that made us feel like we were home. We loved everything, but definitely have the agnolotti. We tried several others during our stay in Turin, and Taverna’s was head and shoulders above all the rest.

13/03/2026: Great service and excellent food and wine a little pricy though?

09/05/2026: I went there for lunch, a very welcoming place, the food was truly EXCELLENT, made with quality ingredients. The staff was very kind, we'll definitely be back!

09/05/2026: From the staff to the excellent food Recommended

01/03/2026: Best golf club in Italy! Paolo Cornalba

27/12/2025: Nothing refined and comfortable

09/04/2026: Easter Monday lunch with a truly excellent set menu. My wife doesn't like the lungua in salsa verde, and the very kind owner promptly offered to change part of the appetizer. The agnolotti were delicious, and the fried lamb was a pleasant surprise. Highly recommended.

07/04/2026: It's not just a simple restaurant, but a true experience of Piedmontese flavors, aromas, and atmosphere. The place is small but very welcoming, and the young, dynamic, and knowledgeable staff is classy. It deserves at least 1... 2... 5... 10 visits.

22/02/2026: Really excellent food, fast and courteous service.

10/02/2026: A very intimate and refined restaurant, with delicious, sophisticated food. The decor and warm colors are also a real gem. I will definitely return.

23/04/2026: Highly recommended place, excellent food and friendly staff!

21/04/2026: Very good beers Good spritz Great atmosphere and very friendly servers.

09/05/2026: When elegance and elegance meet good taste through excellent raw materials, the soul of this small, warm, and welcoming restaurant is revealed, serving traditional dishes revisited with a modern twist. Excellent selection of dishes, a superb wine cellar, and a perfect quality-price ratio. It's a place you'll definitely want to return to, and I highly recommend it to anyone in the area.

29/04/2026: Excellent food, prepared with care and passion, just like in the old days. The staff, both in the kitchen and at the tables, are attentive to the needs of their guests. An unforgettable experience, also thanks to the courtesy shown. We hope to return. Thank you.

08/02/2026: Excellent lunch in a well-designed and warm setting. All the staff were excellent. The only flaw: the mashed potatoes that accompanied the salami had lumps due to undercooked potatoes.

07/02/2026: Wonderful! We dined last night. The welcome was warm from the start, and it catapulted us into the world of Cucina Rambaldi. The service is meticulously maintained, and the staff is both professional and friendly, which is not a given in such a high-quality establishment. The decor is harmonious, and the music is carefully crafted to transport you into a true culinary experience. The food is exquisite, and the colors and aromas are truly exquisite. The wine pairing (highly recommended!) is meticulously crafted. Congratulations! We'll be back in the spring/summer to enjoy the wonderful outdoor space. P.S. The prices are truly affordable for the quality of the experience we had.

11/05/2026: Very good ice cream, the best I've ever had, the staff is friendly and welcoming. In the winter, you can order hot chocolate with whipped cream, and in the summer, fruit with ice cream or granita!

27/04/2026: Excellent gelato. In addition to the classic flavors, you can also find new flavors inspired by tradition and local products. A must-try!

02/05/2026: Very kind owner and typical local dishes, I recommend everyone to try Cavallino.

22/03/2026: A warm welcome and a delicious meal. I highly recommend it.

04/05/2026: Welcoming atmosphere, friendly staff We always love coming back Traditional Piedmontese food with unique twists; every time we try a different dish, the last one being Gorgonzola panna cotta with caramelized pears and crumbled breadsticks My cousins ​​from Rome loved it.

02/05/2026: A typical Piedmontese osteria. Excellent food and friendly, helpful staff. Visit them, you won't regret it.

05/05/2026: A quick lunch stop in Alba. Welcoming atmosphere, refined ambiance, and impeccable service. I tried the seasonal dish of gratinated asparagus with poached egg, béarnaise sauce, and white truffle—really interesting! Paired with a Nebbiolo from the Langhe (I would have recommended a sparkling wine, but unfortunately it wasn't available by the glass). Reasonably priced. Recommended, I'd definitely go back!

05/05/2026: Excellent experience, we had lunch for two for €107 in total. The bill included: 2 veal with tuna sauce 1 tajarin with ragù 1 caramelized braised beef 2 desserts 1 water 1 wine (€28) 1 coffee 2 covers The wait staff was prompt, friendly, and always available. The sommelier assisted us with our wine selection, which turned out to be absolutely spot-on. The cover charge included excellent quality breadsticks and artisanal focaccia. We are completely satisfied with the service provided and believe the cost of the lunch is reasonable. Highly recommended.