I migliori ristoranti di cucina vegetariana in Piemonte

29/01/2026: Cute, welcoming, friendly staff, high-quality products made in Italy, very fair prices. For a quick lunch, a tasty snack, or a quick dinner, I highly recommend it to anyone. The menu is very varied and also offers a wide selection for vegetarians and vegans.

04/01/2026: Very good, excellent sandwiches and much more, highly recommended!

08/01/2026: One of my favorite places in the upper Susa Valley.

07/01/2026: Authentic and very pleasant place. ONE SORRY - truly terrible: To reserve a table for lunch (4 adults and 4 children), we were forced to block a €200 deposit on our credit card via a link sent on WhatsApp. Cancellation was possible up to 48 hours in advance, after which we would have lost the entire amount if we didn't make use of the reservation or were more than 15 minutes late (this was accepted only because we would be arriving at the restaurant's hamlet with small children after an hour's walk, so we needed to be sure of a place to stop, and there was no alternative in the hamlet of Tachier). Otherwise: the place - food - waiters - were all good, as we've experienced in the past in different seasons.

03/02/2026: I've never heard of this type of Italian street food, but man was it tasty! Can't recommend it enough

31/01/2026: The piadinas are good. I'm giving this review primarily to the service, as all customers were given free portions of fries even for just one order (as noted in the reviews). My table, despite spending over €60, didn't receive any. After asking several times, they still didn't bring them, claiming they're only given free to "some customers." A terrible impression.

10/01/2026: The atmosphere is lovely, typical of Turin's Piola. Excellent appetizers, especially the panna cotta with caramelized pear and breadstick crumble. The ravioli with braised beef sauce is delicious. The homemade zabaglione with hazelnut cake is excellent.

07/01/2026: This restaurant offers a friendly and informal atmosphere, offering osteria-style menus based on traditional recipes, with a few dishes featuring more modern touches. Wooden tables are set up inside and on two outdoor terraces; space is limited, so reservations are recommended. There's a wine list to choose from. Ticket Restaurants are accepted as payment.

01/01/2026: The food is delicious!!! They're so kind!!!

21/12/2025: Very good pizza with great combinations, excellent service and reasonable prices.

05/02/2026: I'm back for a dinner to share after four years! I found some evergreens that can't be left off the menu and are always appreciated, and other truly delightful gastronomic offerings! The classic ways of sharing bring the table together, and conviviality reigns supreme. An excellent dinner; I've attached some photos.

29/01/2026: An excellent gastronomic experience, but the added value came from sommelier Stefano, who shared his selections from the menu and suggested wines for tasting that challenged our previous experiences and left us pleasantly surprised. Congrats! 😂

01/01/2026: Excellent restaurant, highly recommended. We had an appetizer that included excellent marinated fish, and for main course we had a braised beef and a polenta terrine with pumpkin and gorgonzola. The selection of desserts and liqueurs was good. Very friendly staff, reasonable prices.

12/12/2025: Gorgeous and quaint place! Very friendly and knowledgeable staff. Delicious food and generous portions. Definitely worth a visit!

28/01/2026: The menu is quite extensive and quite good. It's a shame the desserts weren't that great; the mochi in particular were a bit disappointing.

17/01/2026: Lots of variety and all delicious dishes. Must try!

26/12/2025: It has become a cherished tradition that brings the family together on every Christmas around a table of exceptional food, warmth, and service... And this review is a heartfelt tribute to the entire team. First, we must extend our deepest gratitude to Chef Enrico, who works his culinary magic with every dish he prepares. Chef Enrico’s creativity and skill in reinterpreting traditional dishes is nothing short of extraordinary. His careful balance of modern, delicate trends with timeless recipes allows us to savor the flavors in a completely new and exciting way. Each dish is presented with thoughtfulness, and the flavors are elevated with such finesse and care. It’s not just food, it’s a culinary experience that speaks to the heart. We also want to thank Chef Enrico’s mom, who, alongside the team, brings a sense of family and warmth to the dining experience. The courteous and attentive service makes us feel like we’re not just guests, but part of the Convivium family. The team’s professionalism is impeccable, always ensuring that every moment of our visit is nothing short of perfect. From the delicate flavors to the exquisite wine selection, everything is thoughtfully curated. The wine list is varied and interesting, offering an excellent match to the dishes, and always enhancing the overall experience. So, we want to express our sincerest thanks to Chef Enrico, his wonderful mom, and the entire team for creating such an unforgettable Christmas tradition. We look forward to many more years of enjoying your incredible dishes, warm hospitality, and exceptional service.

16/12/2025: Fantastic experience. We had appetizers (tartare and veal with tuna sauce) and stuffed pasta. Incredible flavors, impeccable service, and super fair prices. Highly recommended.

20/01/2026: Exceptional! Impeccable evening: Delicious appetizers and pizzas! The leavened products and ingredients are of the highest quality, resulting in very light and sophisticated flavors. Exceptional service with a highly knowledgeable sommelier who pairs both wines and beers in a way that's never predictable or banal, with a refined selection and attention to detail. The desserts and accompanying spirits are also very good. An experience worth repeating.

19/01/2026: Excellent quality and unconventional flavours

10/02/2026: A very intimate and refined restaurant, with delicious, sophisticated food. The decor and warm colors are also a real gem. I will definitely return.

09/12/2025: A very welcoming, refined, yet affordable restaurant. The cuisine is truly superb, with a constantly changing and unique menu. For lunch, it offers an appetizer and a first course, usually featuring fish and meat options. The dishes are meticulously prepared, elegant, and flavorful... the chef truly knows his stuff. It's located on the main road in Casale Corte Cerro (VB).

27/12/2025: Nothing refined and comfortable

05/12/2025: great golf, especially the guy in the caddy department

04/02/2026: This Saturday evening I had the opportunity to try this wonderful cocktail bar located in the center of Turin. I really wanted to write a review. The owner was incredibly kind and helpful from the start. The competent and professional bartenders guided me through my selections perfectly, once they understood my tastes. The staff welcomed me and created a pleasant atmosphere, making me feel at ease. They also have excellent vegan options for a fantastic aperitif. Thank you again for the evening. See you soon.

03/02/2026: Amazing cocktails and appetizers!! Excellent and different from the usual aperitifs. Super!

06/02/2026: A typical valley restaurant serving excellent Piedmontese cuisine. A welcoming atmosphere and excellent service. A good wine list. Recommended.

04/02/2026: Friendly and helpful staff, cozy place, excellent food

19/12/2025: A truly superb pizza... excellent flan and bunet bianco to try... well done, well done. Your kindness and smiles complete the evening.

11/12/2025: Beautiful location, quality products and amazing desserts