I migliori ristoranti di cucina vegetariana in Sondrio

03/12/2024: Locale rustico con specialità locali, ottime, gustose e con prezzi giusti. Personale attento e gentile. Abbiamo iniziato con gli sciatt e la bresaola come antipasto e poi gli gnocchi della valchiavenna, consigliati dalla signora del ristorante: davvero ottimi! Buono anche il vino della casa

03/11/2024: Trattoria che sa di trattoria, frequentata dai local! Pochi piatti, locali, buonissimi. Atmosfera accogliente e prezzi onesti. Terry e Ilaria sono delle oste simpatiche e sempre disponibili. Un saluto a Ciccio B.

04/01/2025: A must stop in Bormio for cakes! There is always a queue, but it is absolutely worth it (usually 10-20 minutes). Fresh and high quality ingredients, at super affordable prices. They bake hundreds of cakes a day. My favorites are the blueberry, pear and chocolate cake and tart. I recommend going there about half an hour after opening (both in the morning and afternoon) to find all the cakes! Only flaw - queue is very confusing! Don't let yourself be overtaken too much!!

30/12/2024: I don't like sweets but I love their tarts

01/11/2024: Pranzo molto gustoso, su una terrazza dalla bella vista, personale educato e servizievole. Conto nella media. Nulla da eccepire.

13/10/2024: È cambiato tutto o quasi, ma la qualità è sempre la stessa o forse di più! Sono tornato in questo locale dopo 25/30 anni. Ricapitato quasi per caso. Con un tuffo emotivo particolare. Accoglienza eccezionale, attenti ai miei ricordi quando cenavo con i miei genitori… Da piccolo era il ristorante che serviva le barchette… e ci sono ancora!!! Veniamo al sodo. In due abbiamo preso tutti piatti molto particolari: 1 chischöi (tipo sciatt ma schiacciati…) 1 gnocchetti di mirtilli gratinati Parmigiano e mandorle 2 tzigeüner (fettine di manzo arrotolato su bastone e cotto alla brace) 1 semifreddo al Braulio riserva 1 sinfonia di sorbetti con frutta fresca 2 acque 1/2 vino rosso della casa 1 caffè Tot. 114,00 euro molto ben spesi!!! Servizio cordialissimo e curato. Piatti gustosi preparati con attenzione e unici. Location molto bella con una veranda/giardino stupenda!!! COMPLIMENTI TORNERÒ SICURAMENTE MA NON FRA 30 ANNI…!!!

19/01/2025: Siamo stati già più volte in questo ristorante e ci siamo sempre trovati benissimo!! Ambiente molto curato e tavola decisamente ben preparata. I commensali sono coccolati sin dall’inizio con un entrè davvero gradevole (che ogni volta cambia) e tutti i piatti ordinati sono sempre buonissimi! Consigliatissimo!!:)

12/01/2025: Ottimo cibo, di prima qualità e con molta attenzione ai prodotti locali; location e atmosfera bellissima, la cura che c'è nel locale la ritroverete nei piatti; e altrettanto l'accoglienza. Super consigliato!!

19/01/2025: Splendid panoramic place, I imagine that the environment changes a lot in spring/summer when you can eat outside. Great food, but exceptional service. Good to try instead of the usual places in the area! Well done

05/01/2025: We had dinner with my wife. A splendid place with a breathtaking view. Given the cold we ate inside and were greeted by excellent appetizers based on cured meats, cheeses and typical products. We ordered some first courses but the waitress also let us try a first course that we wanted to try. Everything exceptional. My wife doesn't eat cheese and the cook changed the menu for her! The environment is welcoming and familiar, we met the cook and the waitresses: very kind and helpful people! Advised!

17/11/2024: We went a few weeks ago... it's been a lifetime since I ate so well in such an enchanting place. Congratulations for having felt your passion for what you do. All delicious and all made by them from a to z. I can't wait to return!

09/11/2024: Cozy atmosphere, friendly staff, great food with decent servings. The only "flaw" but what a flaw it isn't, is that there is no POS and therefore you have to pay in cash, or the very kind boy gave us the bank details to make a bank transfer, a very much appreciated gesture also for the trust towards the customer!!

06/01/2025: There is a beautiful view of the vineyards and the place is kept well and tidy

25/12/2024: Medieval Ghibelline castle. Reworked by the Grisons (protestant and therefore expelled) when they governed Valtellina. It is said that there is a tunnel that connects it to the castle of Mancapane!

06/08/2024: Very good typical local dishes, the red grape sorbet is also very good, very friendly staff. Fair prices.

06/08/2024: We found this restaurant at the last minute and it was a real discovery, excellent food, excellent service with extremely friendly and helpful staff, the Very nice place, it's on the road so when some fanatic passes by at high speed it can be annoying but it's really worth stopping to eat in this inn!

18/01/2025: Superlative, everything shows professionalism and very good taste, a special note for the dessert category and for the atmosphere, we will definitely come back. Thank you.

14/01/2025: Five well deserved stars!! Warm welcoming environment with attention to the smallest details, EXCEPTIONAL service all taken care of to perfection, kindness and professionalism! Wow food, dined on chef's table... not well eaten, more!

12/01/2025: Excellent restaurant with attentive customer service and really good food. We always happily return. Our favorite dish is beef fillet with vegetables, potatoes, rosemary and mushrooms accompanied by a basket of rosemary focaccia pizza.

05/01/2025: Generous portions. Good quality and very friendly service. Clean place. We will be back.

17/11/2024: Sono stata per una cena con amici e non mi ha fatto impazzire. La struttura è nuova, ma più che un agriturismo sembra un ristorante per turisti e l’accoglienza lascia un po’ a desiderare. Il cibo nella norma niente di eccezionale che ti faccia venire voglia di tornare.

16/11/2024: Sono ritornato, ieri, dopo parecchio tempo, in questa struttura, optando per un pranzo di lavoro, che, nonostante la scelta limitata, propone piatti davvero genuini, correttamente indicati; in alternativa c'è il menù alla carta; i prezzi del menù lavoro sono proprio interessanti; in aggiunta, mi sono lasciato attirare dal gelato di loro produzione, una vera bomba. Ma non fatevi mancare una capatina all'attiguo spaccio, con formaggi assai invitanti e dal sapore proprio nostrano; un'eccellenza per la zona.

01/01/2025: Arriving in Sondrio in the late afternoon, I looked for a pizzeria nearby and ended up here. Delicious pizzas, honest prices and the place is also clean and well kept. Advise

29/12/2024: Let me start by saying that I hadn't been to this place for 4 years, the interior was very sad, I appreciated the renovation of the room. Having said that, I must say that the bathroom, at least the male one, recalls the famous phrase of the "worst bars in Caracas", and seems (or has) remained the same as the bar present within the same walls 10-15 years ago. Let's get to the meat, having eaten pizza the previous evening, and having seen some well-made sandwiches in the photos, I decide to have a hamburger. The sandwich seen in the photo was there!! almost!! everything: meat, cheese, caramelized onions, everything was tasty but alas except the bread, which was the Roberto brand style supermarket one, maybe they had run out of other bread, but I don't care. A total disappointment, 7.5/10 meat on 2/10 bread, if I had known I would have taken the pizza, which I tasted and I must say it was improved compared to how I remembered it, a bit more digestible, even if compared to pizzas from ranking needs work, I noticed the crust was a little browned and dry to entice you to eat it, and I noticed it on all the pizzas I saw coming out of the oven. Then you don't understand, is your pizza a dinghy or a cartwheel? The ones I saw going out were by dinghy, but on maps there are many also by cartwheel. Here too, same rule as above, either you're meat or you're fish, apart from paella, but that's another matter. Nothing to say about the ingredients of the pizza, certainly of a high standard, and I also found the flavors on the menu interesting, enough to waste about ten minutes on, like in a respectable gourmet pizzeria! In conclusion, in the same way that if I order a cooked ham and I have to change the pizza because the ham is finished, if the well-made bread is finished you tell me, and I will give you a rule from a marketing book: if a product (any) changes Often these characteristics in consumer psychology mean that the service has holes, it pisses you off, and then you never go back again.

28/07/2024: Da sempre incuriosito dalla particolarità del menu proposto mi sono finalmente recato all’Orterie. Con amici abbiamo passato una bellissima serata immersi nel verde del giardino seduti a tavola sotto una pianta che rende la location esterna ancora più affascinante. Ma il fiore all’occhiello resta sicuramente il menù completo e vario dalla vellutata di piselli fresca alla barbabietola “panata”, alla rivisitazione del sushi senza pesce tutto servito e spiegato nel dettaglio in maniera impeccabile dal proprietario. Sette portate, dolce compreso, tutte di alto livello e per ogni palato. Inoltre all’inizio viene servito un gustoso aperitivo accompagnato da una chips con salsa al broccolo, polenta preparata con farina di ceci a cubotti e gustose verdure in pinzimonio bagnati da un buon vino rosato. Ottima anche la selezione dei vini locali e non. Davvero i miei complimenti a questi giovani ragazzi che meritano sicuramente una visita. Totalmente suggerito e da provare in ogni stagione dal momento che i prodotti variano arrivando direttamente dal loro orto.

14/07/2024: 5 well-deserved stars, a very special restaurant to absolutely try, congratulations for the menu, the service and the unique idea of ​​a vegetarian restaurant in Valtellina, but absolutely top!

07/01/2025: The right place in the historic center of Chiavenna where you can drink an excellent aperitif with quality appetizers!

04/01/2025: delicious place, even more food 😊 attentive and kind service. highly recommended!

13/12/2024: Excellent dinner, simple and genuine preparations that do justice to the very high quality raw materials and their production. The menu offers very good alternatives to the usual local proposals. The service is excellent, we felt at home, and my dog ​​was welcomed with love by the owners. Thanks so much for the evening, keep it up.

20/10/2024: Siamo state piacevolmente colpite per l'ambiente, curato ed accogliente, e per la qualità delle materie prime utilizzate. I cibi proposti sono ottimi. Abbiamo mangiato degli ottimi tortelli di mele, insieme dall'antipasto, che ci hanno fatto provare un sapore diverso ed unico. Lo consigliamo vivamente perché merita di essere "scoperto" da tutti