Eredi Romani S.N.C. Di Martinelli Francesco & C. In Bormio

8,6

Basado en 252 opiniones encontradas en 2 webs


tend

4
Di 86
in Bormio
1
Di 3
di cucina Vegetariana in Bormio

Gestione recensioni

Everything very good, the cakes and biscuits are the best.
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29 Marzo 2026
10,0
Delicious cakes at a very fair price, baked throughout the day. To ensure you get your favorite flavors, it's best to book, even the day before.
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12 Marzo 2026
10,0
This is a legendary bakery in Bormio. There are always long queues for their bread and cakes. They don't bake anything fancy, but its homemade taste and super friendly price keep attracting people to come back. When you are in the area, don't miss it!
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11 Marzo 2026
10,0
Le torte più buone della Valtellina...ma che dico della Lombardia 😋😋😋
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10 Marzo 2026
10,0
If you're in Bormio, you absolutely must stop by. You'll recognize this place by the line that forms outside its door and extends out into the street. Famous for its cakes, I highly recommend their bread, pizza/focaccia (excellent), and especially their cookies. It pains me to write this review because if it's read, it will certainly bring in more people, and I think the line will get longer... But credit where credit is due, always!
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07 Marzo 2026
10,0
The cakes we purchased were delicious and incredibly fresh. They bake at any time of day, so you can always find top-quality, fresh, and authentic products! Highly recommended for both quality and price. If it weren't for the distance, I'd go there every day, and we're thinking of planning a weekend just to shop at Eredi Romani!
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18 Febbraio 2026
10,0
Fantastic food and great prices
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10 Febbraio 2026
10,0
Amazing cakes... they're addictive!
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08 Febbraio 2026
10,0
If you come to Bormio, you can't miss this place. The blueberry, pear, and chocolate cakes are highly recommended!
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21 Gennaio 2026
10,0
Excellent cakes! There's not much to say, you have to try them!!!!
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07 Gennaio 2026
10,0

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Recensioni

Adda Vegia

04/03/2026: Easy to reach.. It is very welcoming... The staff and owners are always very helpful.
04/03/2026: We stopped for lunch, featuring typical Valtellina cuisine. Like all things, it's always a matter of personal taste, but I'd recommend it for excellent local food: sciatt, pizzoccheri, and mixed cured meats. The restaurant is charming, with a window overlooking the stables, where you can watch the cows in their natural habitat.

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