La Locanda Di Giovanna In Grosio

We booked this restaurant a few days in advance because it was close to an attraction we were visiting. I must say we were satisfied. The restaurant was tastefully decorated, with plenty of space between tables, efficient service, and the food was good and the portions were more than adequate. If I'm back in the area, I'll definitely consider it again.

Local cuisine, excellent value for money, friendly and helpful staff. Highly recommended!

Excellent atmosphere, run by the lady of the same name, who, simply put, is a treasure! Kind, thoughtful, and helpful, even open to conversation, and knowledgeable about food. The atmosphere is comfortable, small but beautifully decorated, and the food is excellent, locally sourced and perfectly prepared. The young lady at the counter was also very kind, welcoming us and leading us to our table. The cured meats and cheese appetizer is highly recommended. I'm also grateful for the owner's thoughtfulness, who, to accommodate my allergies, voluntarily cut a cured meat substitute by hand to avoid cross-contamination—a truly kind gesture. The tagliolini with venison ragù are also excellent, prepared in-house and spiced with pesteda, a homemade herb spice made using her own recipe. To finish, desserts include a pear and chocolate cake (a masterpiece) and an excellent sorbet, with the house-made (and home-produced) genepí offered—spectacular. We'll definitely be back, highly recommended!

On the recommendation of a dear colleague, we booked with our dog in tow. We chose the tourist menu. The schat are delicious, as are all the appetizers. I fell in love with the citrus marmalade with walnuts, and the pizzoccheri are the best I've ever eaten. Mrs. Giovanna is very kind, and the waitresses are also very good and friendly. I will definitely be back and will recommend it to many friends.

Fast service. Wonderful pizzoccheri. Other Valtellina specialties, like Taroz or sciatt, are equally interesting. The Pesteda is unsurpassed. A joy for lunch after a lovely bike ride. The owner is truly kind and helpful.

This is now the fifth time we've been to Giovanna's, and we can only confirm her hospitality and welcome. The food is top-quality, everything is delicious, and she's always there to make sure her guests are happy. The staff is kind and professional. See you soon, Giovanna!

Authentic local food! Great service lovely food

How wonderful it is to dine at Giovanna's!!! Rich and delicious dishes... And to finish, after coffee and an excellent blueberry grappa, a lovely chat with Giovanna, as a friend, to tell us a little about ourselves... Thank you

We stayed in this location for 3 days, and having seen the reviews we stopped to eat, there were four of us, we were welcomed with friendliness and kindness recommended in the menu, what can I say, very good quality and quantity, we certainly had seconds we tasted other dishes really very good, on the third day the place was closed for shift, pity we would have done the third evening, I thank you from the bottom of my heart for the two evenings, thank you you were truly great

The place is truly welcoming, the food is high-quality, with generous portions at a more than fair price. To say it's excellent value is an understatement. The staff is friendly, and Giovanna is kind; she personally comes to meet the customers and makes sure everything is to their liking. If there's one place to sample traditional Valtellina cuisine, it's right here.