I migliori ristoranti di cucina vegetariana in Milano

10/09/2025: A fixed-price lunch menu with a first course, second course, and side dish is available, or you can choose from the à la carte menu. An indoor dining room or a terrace area are available. Friendly staff

07/09/2025: It's been years since I've been to this restaurant. We booked lunch for Sunday. The atmosphere was lovely, with the option of open-air dining. The service was very efficient and courteous. We had fish for lunch. I must say everything was very good, the portions were adequate, and the price was definitely in line with the dishes. Highly recommended.

01/09/2025: Here you can eat excellent pizza by the slice, made with top-quality ingredients. I highly recommend this place.

21/08/2025: The best pizza by the slice for years.

06/09/2025: Great pizza by the slice. When I want takeout pizza by the slice, I go there, and believe me, I don't live nearby! Honest prices.

18/07/2025: We often order pizza by the slice, but lately it's been lousy, either because they overcook it and make it dry, or because there's very little tomato sauce. It's making me lose my appetite for pizza...

06/09/2025: This neighborhood trattoria has quickly become a must-visit. A home-like welcome, freshly cooked food with quality ingredients, and a wide selection of traditional cuisine, from Milanese to Sardinian, even gluten-free options! The owners are incredibly kind; you can tell they've been in the restaurant business their whole life, and they make you feel at home from the moment you arrive! During porcini mushroom season, don't miss the chance to try them; they're incredibly fresh. They're served in both first courses (the risotto espresso is fabulous) and second courses, exceptional!

23/08/2025: My girlfriend and I went to this lovely restaurant last night. The food was excellent, and the atmosphere was friendly and inviting! I can highly recommend it.

23/08/2025: A nice place in the center of town, with friendly and courteous bartenders. The aperitif is excellent: it's worth stopping by! They also offer a platter of cold cuts and cheese when you order a drink.

19/08/2025: We stopped for an aperitif before dinner... Spritz and Hugo were well made, and the appetizers that accompanied the aperitif were also excellent... Good service, although there was a few minutes of waiting due to the number of people present. The girls were super quick in cleaning tables and taking out orders... I recommend it.

29/09/2025: Not enough toppings and a very greasy pizza. Parking 200 meters away, inconvenient street... For a 100g slice of pizza, more than €10??? Okay, things I can overlook. The pizza chef, who I believe is also the owner, feels like the CEO of the largest company in the world.

09/09/2025: Excellent pizza!!! Very friendly pizza chef!!!

14/08/2025: Very welcoming and hospitable place, I would say that between savoury snacks and sweets in general it is really excellent, I highly recommend it

26/07/2025: Very good, super friendly staff every time

09/10/2025: Giannino is an upscale restaurant close to Centrale Stazione Milano. The ambience is definitely nice and very neat with receptionist and wardrobe service. The quality of food choices and taste are definitely very elegant and nice. The service is pretty slow, although there were many people for serving, everyone trying to do their little task definitely could improve. The time for the dishes to arrive were a bit longer. For the price they charge for sure they need to improve their service levels. It is a nice restaurant however you don’t get that wow effect.

06/10/2025: Exquisite restaurant! Compliments to Chef Pardo, who cooked some truly delicious dishes! I'll definitely be back.

07/09/2025: Delicious pizza with an authentic Italian taste! What you see in the photos is exactly what you get—simply perfect.

24/08/2025: Good for a quick fix. I don't know if it's a chain, but it looks good. I ordered a risotto "Milanese" and it was good, but it didn't have saffron; it was more like a risotto with cheese. The service was good, and we didn't have to wait. It was decent, but it lacks a bit of soul.

06/07/2025: It's all very good, in my opinion even better than the traditional Casa Ramen, which is also a nice place. I strongly recommend you to book.

11/06/2025: Minimal environment that is as essential as it gets. Young and courteous staff. Short menu as it should be. Good food although not exciting. The sore point is the costs. While I understand the genuineness of the proposals, there is no justification other than the trendy neighborhood. Unapproachable drinks.

10/09/2025: Our evening was fine, we drank good wine, but in the receipt they added positions they added things that wasn’t served at the table

06/09/2025: No one who truly understands Italian would give it a 5. It's light and warm, but not light. The butter is homemade, whipped cream, and the anchovies are simple but excellent. Above all, I'd like to praise the wine by the glass. It completely shatters any preconceptions about wine. Sometimes floral, sometimes amber, and sometimes crème de cacao. Even though I live in France, this is the best foreign food I've ever had.

02/06/2025: Not a bad welcome, waitress you feel like she's going to hit you because you're bothering her with your questions, fast food but not good gyoza but they're not gyoza noodles not bad overall the restaurant is good but there are easy areas for improvement to do better.

26/05/2025: €17 for a bowl of noodles with way too much oil and fat, I'm still hungry.

15/09/2025: Aperitif: we asked for two non-alcoholic cocktails of different flavors, but were instead served two identical fruit juices (Bravo-type) with two blueberries and ice, like there was no tomorrow. Obviously, we were charged the same as a normal cocktail. The aperitif consisted mostly of fried foods, including octopus cooked hard as iron with a topping that was definitely not for everyone, and pizzas that were as hard as iron as a ciabatta. A single large plate with a single cured meat (the type of animal was never explained). We then asked for bitters, presented in a large glass (as if they were Scotch), which were a bit overpriced, given that bitters are usually served in small glasses and in smaller quantities. It's a digestif; if it's served differently and charged differently, it should be specified at the beginning. Also because everything, including desserts and liqueurs, was presented verbally without a menu with a price list. If I had known the prices, I would have avoided it. In short, a huge expense for having eaten and drunk little and badly, a shame.

28/08/2025: I went yesterday for the first time, everything was perfect. Exceptional cured meats and appetizers, not to mention the dessert. The owner, Betty, is a wonderful character and the service is impeccable. Well done, highly recommended, I'll be back soon.

07/09/2025: Pleasant experience at this bar/sandwich shop/pizzeria/restaurant/brewery/bakery/pastry shop—in short, they do a bit of everything! For lunch, I ordered fried gnocco with melting sliced ​​bacon on top! A generous portion and a tasty dish. The beer was good, but it's a shame they don't have a great selection. The staff was friendly but not overly welcoming. Overall, the location is nice, tidy and clean, but more expensive than other similar places in the area. If this was helpful, please follow me and leave a like! 👍🏼☺

31/08/2025: Eating breakfast out has become a luxury. We don't realize it, but for two 8x10 cm pizzas, we spent €3.35. What's more, the pizzas (reheated) came out of the oven burnt. Over €4.70 for a cappuccino and peach tea. Terrible.