I migliori ristoranti di cucina vegetariana in Milano

19/11/2025: If you want to make your day better come here!!

12/11/2025: A quick lunch while passing through Cernusco. The location was very basic, and the food didn't even remotely resemble the Spanish flavors of the dishes offered. I ordered patatas bravas, but the sauce wasn't at all similar to the original. I would much appreciate it if you'd offer standard dishes without pretending to be "Iberian food." It would certainly be appreciated more. Another piece of advice: the women's bathroom was gross, dirty, dusty, and poorly maintained (and I'm not talking about dirt from use that day, but rather various encrustations). In short, a bit disappointing.

15/10/2025: Good evening I ordered two portions of paella to go. It was plentiful and very good. I'll start by saying I've never had Valencian paella. It was very good, though. We'll definitely be back, maybe even staying longer.

12/10/2025: Business dinner with clients; the place was adequate, nice but very noisy. The fish was very good; I didn't try the meat. Service was quick, but the waiters were hard to find after the food was brought.

30/10/2025: My favorite pizzeria in Rho for over two years. Excellent quality and truly fair prices, we order weekly 😊❤️

23/10/2025: I've never been there myself, but I order often. The quality/quantity/price ratio is unmatched for appetizers, pasta dishes, and side dishes. Scallops, penne with salmon and walnuts, tagliolini with crab sauce, sautéed potatoes and porcini mushrooms are top-notch. The spaghetti with 1/2 lobster is also decent at an extremely competitive price (evaluate them with due diligence, not with the same criteria as spaghetti with freshly caught lobster for €30). The risottos could use some updating, but that's just my personal preference. I find them too al dente, even though they're well-seasoned. The pizza is also decent. Overall, they do a lot of things, and quite well.

05/11/2025: Wow, the food is really good. Nice place, with outdoor seating available. Recommended for vegans and non-vegans alike.

23/10/2025: I loved these veg burger shops when they opened many years ago in Milan, so I was happy to find one on my way to the train station to get back home a few weeks ago ( after a few years I had not come across their restaurants). I was impressed! They had opened so many more restaurants in the meantime, the staff was fun and friendly but the FOOD :(( NOT GOOD. Honestly nowhere near what it was years before. Maybe I got unlucky, but the bread was obviously not fresh, defrosted badly and the burger was tasteless. Hope it was just an unlucky choice in an unlucky day

23/09/2025: Nice place with very friendly staff, very extensive menu, fresh fish and well-prepared dishes

14/09/2025: The sushi was so good that we went to have dinner two days in a row. Highly recommended

17/09/2025: Friendly counter staff, clean place, and good ice cream!

07/09/2025: Very fresh and delicious ice cream! Congratulations!

02/09/2025: Excellent restaurant from all points of view, it's just a shame that compared to other similar places the portions are small.

31/08/2025: Everything very fresh, good, I've been coming here for many years, always the best 🤩family❤️

24/06/2025: Granita buona con prodotti di qualità: mandorla si sentiva ed era vellutata nel sapore e limone con piccole scorzette che fanno capire sull’uso e l qualità dei prodotti. Esperienza da riprovare

24/06/2025: Good granita with quality ingredients. I appreciated the use of raw materials: velvety almond with intense flavor and not too sweet; lemon with small peels that enhance its quality. The only thing was some pieces of ice that remained in the mouth but the flavors were present and never invasive. To try again with ice cream.

13/11/2025: A wasted opportunity. The interior is nice but cold. The dishes are equally cold, almost like they're from the fridge. There's little selection and they're poorly cooked, subpar for an appetizer buffet. When I asked to reheat the roast potatoes and carrots, I was told they'd do so, but they should be served at room temperature. The portions on the platters seemed haphazard, as were the ingredients: a tub of hummus, a bowl of roast potatoes with cold, wet sauce, a bowl of roast carrots (carrots???), and a table-sized bowl of olives. And that was it. The flavor betrayed its origin: clearly leftovers pre-cooked the day before. Someone at the table ordered the roast platter, and it was similarly inedible. The bill came to €26 per person for five people who ordered five dishes, one tzatziki, two beers, and three waters.

05/11/2025: An alternative way to eat in Milan

21/09/2025: A unique and pleasant venue, with a pleasing décor and color palette. The staff is very friendly, and the cuisine is surprising and eclectic, featuring revisited traditional Lombard recipes and more exotic offerings inspired by the excellent chef. The menu is varied, with a focus on meat and fish, but thanks to the off-menu options and the flexibility of the kitchen, even vegetarians and vegans shouldn't be disappointed. The desserts are amazing. Dogs are welcome and treated well, and disabled access is available from the garden. A very pleasant experience, one to recommend and repeat. .

21/09/2025: Aperitif: we asked for two non-alcoholic cocktails of different flavors, but were instead served two identical fruit juices (Bravo-type) with two blueberries and ice, like there was no tomorrow. Obviously, we were charged the same as a normal cocktail. The aperitif consisted mostly of fried foods, including octopus cooked hard as iron with a topping that was definitely not for everyone, and pizzas that were as hard as iron as a ciabatta. A single large plate with a single cured meat (the type of animal was never explained). We then asked for bitters, presented in a large glass (as if they were Scotch), which were a bit overpriced, given that bitters are usually served in small glasses and in smaller quantities. It's a digestif; if it's served differently and charged differently, it should be specified at the beginning. Also because everything, including desserts and liqueurs, was presented verbally without a menu with a price list. If I had known the prices, I would have avoided it. In short, a huge expense for having eaten and drunk little and badly, a shame.

30/10/2025: For me, it's a sure thing. As soon as you walk in, you're enveloped in the aroma of baked goods and creams, and you'll want to buy everything! The staff's professionalism and friendliness make you feel at home. I was even given a mini panettone, delicious and fragrant! Thank you for being here.

18/10/2025: This beautiful place opened tonight. I attended the opening as a guest. It was a wonderful event and I was treated to delicious Korean food. I highly recommend it to others so they can have the same wonderful experience.

07/08/2025: Restaurant run by Chinese people...very good and good food

01/08/2025: Highly appreciated restaurant, lunch at a very reasonable price, good quality, very fast service, simple location but ideal for its functionality.. kudos to the excellent organization.

23/10/2025: This is my second experience, unfortunately both with an acai bowl. Instead of a "granita," I find a collection of ice blocks impossible to break with a spoon. When I ask to fix it, the staff resolves the issue as best they can, breaking them with a fork. If it's a product that can't be served, for whatever reason, it shouldn't be served or offered. And for €9.50, even more so. Nice place, but I won't be returning.

15/10/2025: Best juices and açai bowl in Milano or maybe in Italy