I migliori ristoranti di cucina vegetariana in Milano

13/02/2026: It's now become my second home. I feel comfortable, I eat and drink well, I feel right at home—a chat, a smile, helpfulness, quality, and prompt service. I'd even look for formality because I love to savor what's offered in harmony and tranquility with all my senses. But given the restaurant's success, it's often not possible to appreciate everything as it deserves, with due discretion. Thanks guys, and keep up the good work.

30/01/2026: We've tried many all-you-can-eat restaurants over the years, but I have to admit this one is truly top-notch. Service is fast and efficient. The price is definitely fair. The complimentary liqueur at the end of the meal was much appreciated.

29/03/2026: A hidden gem in Milan! An unforgettable carajillo experience at Viu Hotel—perfectly crafted, smooth, and bold. If you love coffee or espresso martinis, this is a must-try. But it doesn't stop there—the avocado and chips and the tomato spaghetti are absolutely incredible. Even after visiting some of the city's top restaurants, this place truly stands out. Ask for a "CARAJILLO" and pair it with dessert… you won't regret it. — A hidden gem in Milan. An unforgettable carajillo experience at Viu Hotel—perfectly crafted, smooth, and bold. If you love coffee or espresso martinis, you have to try it. And it doesn't stop there—the avocado and chips and the tomato spaghetti are simply incredible. Even after visiting some of the city's best restaurants, this place truly stands out. Ask for a "CARAJILLO" and pair it with dessert… you won't regret it.

15/01/2026: We enjoyed our dinner at chef’s table!!! This was exceptionally good!!!!

11/02/2026: The food was very very oily and difficult to finish. And the service was very dismissive and the worst I have seen in Milan

01/02/2026: Excellent Chinese restaurant with a wide selection, good food, helpful and friendly service.

07/03/2026: I sometimes go for lunch, and I have to say the risottos are really good! I recommend making a reservation. The atmosphere is very nice and clean. I've also had an aperitivo there, and it's very generous.

01/01/2026: Great experience from the moment we arrived. Superb staff. Great food and service. Extremely friendly. Would 100% go back next time I am in Milan. Recommend the small beer in the picture.

14/03/2026: This time it didn't go well. Unlike other times, the slices were so lightly seasoned that I couldn't appreciate the contrasting flavors. I'm sorry.

15/02/2026: Very nice place and knowledgeable staff. Excellent pizza. I recommend it. Peter also enjoyed it 🐶

23/03/2026: I love this place and go there very often. Unfortunately, I can't give it 5 stars just because of the staff, who are often rude, annoyed, and a bit arrogant.

22/03/2026: Saturday evening, 6 pm, group of 7. We entered the place to ask if a table was available, and the girl at the counter asked us, "WHAT DO YOU WANT TO DO?" (in a very rude and aggressive manner). We replied that we wanted an aperitif, and she responded, again in an aggressive and annoyed manner, "WE DON'T DO APERITIFS AT THIS TIME." We were shocked, not by the fact that they don't do aperitifs at that time (which is strange for a Saturday night in Milan), but above all by the way she told us, and also because she didn't offer any alternatives. I wonder, looking at the reviews on Trip Advisor (3.1 rating), how a place like this can continue if this is how they treat their customers (coffee refused at 1 pm, reviews from a customer on Trip Advisor). Best wishes

09/02/2026: everything was delicious and the prices were more than in line with the area.

10/01/2026: We had some focaccia here, and they were truly delicious! I'll definitely be back to try more.

26/01/2026: A truly pleasant place where I stop for coffee every morning, sometimes accompanied by a croissant, and occasionally for lunch. The atmosphere is welcoming and informal, perfect for starting the day. Melania, the owner, is always very kind and helpful: it's a pleasure to chat in the morning. Alessandra, who works there, is also a truly kind and pleasant person. Recommended!

02/11/2025: For a good breakfast with a rich selection of croissants, biscuits and other sweets and an exceptional bakery department

12/03/2026: Cozy and relaxing ambiance, friendly service, great desserts

10/03/2026: This is a place where I really enjoy the coffee. I especially buy a pack of their Cocoa Reloaded coffee (pictured in the photo) every time I visit. It's a medium-sized coffee with a light chocolate aroma. Another thing I recommend trying is the 'Tiramisu to Sip,' which has tiramisu cream and cocoa on top, and espresso as the base. It's worth a try. The only problem with the place is the staff shortage. We had to wait over an hour for this coffee. Both taking the initial order and receiving it took a long time. Improvements could be made in this area. Also, due to the high volume of customers, the staff gave evasive answers to our questions.

22/02/2026: The service is pleasant, they speak English and the pizza is at a good price and is made by a local son right in the oven in front of you. And the taste is absolutely great, I can only recommend it

09/01/2026: My friends recommended it to me, and I trusted them. When I tasted the pizza, it was raw, and I bet the oven isn't made of wood, because you can see it. I even have a photo my friend pointed out to me. The pizza was raw, and I never trust anyone, and I'll go eat somewhere else. And you who only eat pizza, you have to try this somewhere, because there must be some good pizzeria that makes good pizzas and they're cheaper. Try it and believe it. I absolutely don't recommend this place!!!! And I'll never go there again, even if they offer me pizzas, and if they say, delete the review.

17/12/2025: Terrible quality of both food and drinks, table of 9 people, ridiculous quantity, maybe it would have been enough for 2 people, low quality and expensive alcohol, stay away from this place if you want to have a nice evening.

21/09/2025: Aperitif: we asked for two non-alcoholic cocktails of different flavors, but were instead served two identical fruit juices (Bravo-type) with two blueberries and ice, like there was no tomorrow. Obviously, we were charged the same as a normal cocktail. The aperitif consisted mostly of fried foods, including octopus cooked hard as iron with a topping that was definitely not for everyone, and pizzas that were as hard as iron as a ciabatta. A single large plate with a single cured meat (the type of animal was never explained). We then asked for bitters, presented in a large glass (as if they were Scotch), which were a bit overpriced, given that bitters are usually served in small glasses and in smaller quantities. It's a digestif; if it's served differently and charged differently, it should be specified at the beginning. Also because everything, including desserts and liqueurs, was presented verbally without a menu with a price list. If I had known the prices, I would have avoided it. In short, a huge expense for having eaten and drunk little and badly, a shame.

13/03/2026: And what can I say? I'll just say it's a very welcoming, clean place, and the pizza is very good, very well made. The guys who work there give you a warm welcome and are always punctual, even on time, even with delivery. Then, if you want home delivery, there's the best.

16/02/2026: If you're looking for authentic Neapolitan pizza in Rescaldina, there's only one answer: Pizzeria Vesuvio. Soft, light, and airy dough, with the classic high, fragrant crust that only a true Neapolitan pizza can offer. The cooking is perfect: golden brown on the outside, soft on the inside, never dry. What you see in the photo is simply spectacular: stringy mozzarella, quality prosciutto, sweet cherry tomatoes, fresh arugula, and a creamy burrata in the center that rounds it all off in an extraordinary way. Every ingredient is balanced, fresh, and well-measured. You can taste the care and the craftsmanship. What I appreciate most is the lightness: you can eat it all without feeling heavy, a sign of expertly made dough and meticulously respected leavening times. In an area where pizzerias abound, Vesuvio stands out for its authenticity, quality, and respect for Neapolitan tradition. Congratulations, truly. I'll keep coming back.

09/12/2025: Special thanks for the online menu in all possible languages) nice place

27/11/2025: I went for breakfast. As a Turk, I was longing for black tea. I ate a delicious toast with black tea and avocado and dried tomatoes. When I left, I was smiling and very happy.

04/04/2026: A very pleasant experience: delicious brioches with a wide selection. The sfogliatella is also very good. I appreciate the outdoor seating, perfect for a sunny Sunday breakfast in a pleasant setting.

01/04/2026: A historic Milanese pastry shop, a must-try.

20/03/2026: Interesting place, but €6.50 for a beer is excessive.

27/02/2026: Very very ordinary....it's not my style.