I migliori ristoranti di cucina vegetariana in Lombardia

27/10/2025: A two-course menu with bottled water and coffee for 13 euros is a great way to save money; with cutlery, I paid 15 euros per person.

27/10/2025: Mussels, pasta, pizza….panna cota, just so perfect and made our evening! Thank you so much 🙏🏻

10/09/2025: EXCELLENT PIZZA, EXCELLENT COOKING, AND EXCELLENT VALUE FOR MONEY ATTENTIVE, FAST, AND VERY FRIENDLY STAFF

01/09/2025: Super terrace, spectacular wood-fired pizza, thank you for keeping the valleys' businesses open and maintaining the spirit of Bergamo's hospitality.

04/09/2025: Excellent wine, good food, and friendly owners. I mean, thank you, and I'll be back. I can say it louder, but not clearer. Thank you.

30/08/2025: We had a wonderful evening at this wine bar, which also serves as a restaurant. The owners gave us a very warm welcome, the service was excellent, and we enjoyed the wine and food served to us. The place is also very pleasant and well-decorated. We highly recommend it.

07/06/2025: Exceptional creamy and tasty ice cream, the best in Pavia!!! The cakes are also excellent. Super quality/price ratio! Highly recommended 🍦

07/06/2025: Comfortable and warm ice cream shop with very friendly staff especially a girl with curly hair, really kind and nice. In my opinion the best ice cream in Pavia, a thousand flavors of all kinds and they are constantly adding new ones and what's more it's also cheap among all the ice cream shops

10/11/2025: Sunday lunch. It was crowded, so we decided to try it, especially considering the positive reviews. The atmosphere wasn't exactly spotless, with stains on the chairs and sofas, and cloudy glasses. The food was too sloppy, with tons of sauces on every dish that didn't reveal the true flavor of the ingredients, as if they were hiding something. The dishes were well-made, including salt-and-pepper shrimp and Cantonese rice. We tried five different sushi dishes, all quite good, but the rice was overcooked. Priced at 19.90 per person, I'd say there's definitely better for this (low) price. Nothing to complain about, though, as the service was very fast.

29/10/2025: A pleasant, comfortable, and very affordable discovery.

31/10/2025: The food was excellent, the service slow (I think overworked) while the atmosphere was very blah, we could be anywhere in any city. If the service was more attentive and possibly took away paper napkins (after all it was a Conde' Nast pick) and not staked tables literally on top of each other, I would give this a 5 star. I actually read the review response which reflects the condescending attitude towards customers. I actually went ahead and said I like the food but the service was slow and the review says I didn’t like the food and they hope to have jokes ready for me next time, I guess some places in Italy don’t understand you need to smile and be courteous and you have a customer. I’m now giving this a one star.

26/10/2025: What a find! I’ve visited Italy a couple of times and am often disappointed by the food which feels like ‘chainstore’ fare, even in Milan. San Maurì was a little more expensive and upmarket but not too much and was well worth it. Original tasty dishes, beautifully presented. Full marks to the hardworking chefs and waitstaff who were run off their feet but were nothing but courteous and helpful the whole evening.

22/10/2025: Gelateria Guidi is our go-to to enjoy a true Italian gelato with a fresh quality that can only be found here. The staff is happy and the selection is beautifully crafted. We love it and will always make it our go-to for our gelato needs and desires. The Raspberry is phenomenal.

22/10/2025: Tried hazelnut and milk. Like the flavour. Great gelato!

04/09/2025: Ordered on Glovo, risotto inedible. The lemon scent is one thing, but a sour, inedible risotto is another. The cake arrived upside down.

01/09/2025: Tasty meal, tomato risotto and caeser salad. Gluten free options

26/10/2025: The refined atmosphere blends perfectly with its urban setting. Impeccable service. Truly excellent food, with a balance of flavors that's hard to find elsewhere. Definitely worth returning!

25/10/2025: Laboratorio Lanzani is one of those places that doesn't try to please everyone, and that's why it works. The space is hybrid: half bistro, half gallery, half laboratory—and yes, there are three halves here because the very idea is elusive. Food is carefully prepared, but without affectation; wines are tastefully selected; staff treats you as an equal, not a customer to be managed. Architecturally, it has something post-industrial yet welcoming: concrete, natural light, and thoughtful, but never ostentatious, details. It's a place that exudes contemporaneity, yet at the same time, local roots. The part that interests me most, however, is the events: performances, music, installations, moments where sound and space merge. There, Lanzani becomes a living organism, changing shape depending on who inhabits it. In a city like Brescia, it's rare to find a place that manages to combine cuisine, culture, and identity without falling into marketing. Lanzani succeeds.

24/10/2025: Pasticceria Castelnuovo only makes classic pastries, no specialty cakes. But our request to revisit their volcano cake with our own twists was granted; the cake turned out excellent, delicate, and not at all cloying. I asked for a coffee cream filling with small chocolate puffs... CONGRATULATIONS... Everyone loved the cake, finding it very delicate and the coffee and chocolate combination very successful. My advice: recommend it to your customers because it will be perfect. Thanks again. Best regards, Roberto

23/09/2025: From the moment I walked in to when I left family owned for 80 years. Great service selection in the pastries and cake was out of this world. If you’re ever in Milan, I would stop here it’s a must.!

05/11/2025: Personally, I found the welcome and service to be subpar; the atmosphere didn't convey any warmth. The ravioli filled with braised goose were nothing extraordinary, but the butter and hazelnut sauce certainly didn't enhance them. The veal with tuna sauce, fried chicken, and hazelnut cake with zabaglione were all delicious; the zabaglione dollops were really small.

01/11/2025: Pleasant location, refined food in the Lomellina tradition, carefully prepared dishes. The wine list is displayed, minimal but sufficient at first glance.

24/09/2025: The staff is friendly and helpful, all in a family atmosphere...you feel right at home. Everyone is always ready to accommodate every request. Highly recommended for both coloring and quick lunches.

10/08/2025: Cozy place! Excellent desserts!

11/11/2025: Everything is top notch! Well done!

01/11/2025: One of the best Japanese restaurants I've eaten in all of Italy! Exceptional raw materials.

15/10/2025: Very good food. The pizza was especially tasty.

15/10/2025: We chose the pizzeria because of the positive reviews. Fast service, delicious pizzas at affordable prices. But the attitude of the staff was surprisingly unfriendly. Whether because we didn't speak Italian or because we refused desserts and wine / drank beer and ate 2 pizzas / the bill was rudely thrown on the table, the waitress even had her back turned. We stood for exactly an hour, with a bill of 38 euros, of which 6 euros was a coperto fee, we had decided to leave 45 euros, but after throwing the bill we gave up and left bitter, despite the good cuisine.

09/11/2025: Excellent service, very good food, very nice atmosphere, fair prices. Recommended.

08/11/2025: Good quality food, friendly staff, and a very pleasant atmosphere. It's definitely the best in the Argonne area. You can also dine in small, traditionally furnished rooms for a bit of privacy. Pets are welcome.