I migliori ristoranti di cucina vegetariana in Friuli venezia giulia

30/08/2025: I love you. Lots of vegan options, lovely baristas.

12/08/2025: There are no cruffins on Mondays. The atmosphere is very nice and informal. The croissants are delicious 😋

01/11/2025: Best gelato in Trieste! So creamy, so delicious!

01/11/2025: Excellent ice creams, even with unusual flavors

18/10/2025: Nice ice cream and very friendly staff, but, compared to OGGI, theirs was simply better. Still: dont skip when you're here!!

30/09/2025: Delicious homemade ice cream, nice selection => definitely worth a visit, especially on sunny summer days. Reasonable value for money :) Was my review/photos helpful? => I would appreciate a 👍 / ❤️.

21/10/2025: We've been eating at this Indian restaurant for several years, even with friends who've been to India, who say the food tastes just as good as it does in the country itself. It's never disappointed us, and every time we go, we can't wait to return.

18/10/2025: The food is quite good and the prices seem low at first glance, but the portions are even smaller than "mini." You can't believe your eyes when they're served to you. It's basically a disgrace. Never again.

11/12/2025: No words, sooo delicious. On our 4-day-trip we went 3 times to Jimmys. Highly recommended😋😋😋

16/11/2025: For a medium gelato, €4, and that's not a bad price. Even though the gelato was tasteless and melted quickly, the clerks were so rude they almost seemed annoyed when I asked for the gelato. It melted in just a few seconds, and since I got dirty, I had to wash my hands in the sea because they didn't even provide a handkerchief, which should be included even if the customer doesn't ask for it. And, it's no excuse to say, "You could have asked," because some people are embarrassed, and the fact that the clerks aren't at all polite doesn't help; this should be a given. Terrible, not recommended. P.S. I didn't choose the wrong gelato shop because the other one is clearly better.

28/01/2026: Friendly owners, excellent food. I recommend it for a quick lunch. We stumbled upon it by accident and are so lucky to have found it :-)

25/01/2026: Delicious food and the staff were amazing!

17/01/2026: Excellent Neapolitan-style pizza, but a little thinner.... You can also get dough made with other flours.... The pizzas are well-prepared and well-matched.... I would add some tasty fried foods.

16/01/2026: I don't think I'll go back, even if it's my second time in years. There's no reason to do so other than lack of time. And it's at 7:40 PM, anyway!

04/11/2025: The maxi pizza is oooo huge :) the maxi is tasty and unique, I recommend it for maxi :)

02/11/2025: Slow waitress, very nice atmosphere

03/01/2026: I ate some excellent boiled meat!

02/01/2026: I definitely recommend this place. I assume they're two very nice and kind sisters. I'll definitely return if I ever pass through. I had a stellar first course: fettuccine with cavolo nero, speck, and pumpkin cream. Compliments to the chef. Recommended. 👍👍

23/09/2025: It's a super ice cream. The guys who serve it are great.

11/09/2025: It's always crowded, but it's definitely worth it! Always top-notch flavors, fast service, and a variety of lactose-free options available.

17/01/2026: Authentic local cuisine, simple and, precisely for this reason, excellent! A great place, not to be missed.

07/12/2025: Excellent food and wines, attentive service, comfortable atmosphere.

07/12/2025: We were very satisfied! The ice cream was delicious. There was a bit of a wait, but that's normal for summer.

27/11/2025: Gelato Marco – Hands-down the best gelato in Trieste! (May 2025) After reading dozens of reviews before our trip, Gelato Marco was the clear winner… and it completely lived up to the hype! The queue stretching down Via Malcanton is the first clue you’re in the right place. Creamy, intense flavours (the pistachio is pure green gold, the chocolate extra-dark and decadent, the fruit sorbets taste like they were made five minutes ago). Generous portions, friendly service even when it’s packed, and prices that feel almost too fair for this quality. We were 4 and tried 10 flavours – every single one was perfection. If you only have gelato once in Trieste, make it here. Worth every second of the wait!

17/01/2026: Good pizza, and a simple atmosphere. The 4 stars are because the desserts were too sweet and the decaf coffee I had was the worst I've ever had; it was watered down.

15/01/2026: The biggest and craziest selection of pizzas I've ever seen! Reasonable prices, fast service and friendly staff!

16/09/2025: We found this restaurant by chance, visiting a customer who was chosen because it was on the street. It was a pleasant surprise. A Slow Food Presidium, we ate chicken liver pâté with figs and spaghetti with white duck ragù. Delicious.

16/09/2025: We stopped by chance. The atmosphere is family-friendly, and the menu offers a decent number of courses. The ingredients and preparation are top-quality. If it's on the menu, I recommend the liver pâté with figs and toasted brioche, and the rabbit. The bread and chocolate cake is excellent. The price is in line with the quality.

02/10/2025: ⭐️⭐️⭐️⭐️⭐️ I'd give it many more stars if it were possible! Original and never boring dishes, carefully selected ingredients, and a top-notch tasting menu. A restaurant that clearly stands out among Lignagna restaurants, thanks to the preparation and attention to detail that shines through in every detail. Impeccable service and an excellent wine list. Highly recommended!

28/09/2025: Dinner in September, without the August crowds. Relaxing atmosphere, close to the promenade, spacious and stylishly furnished without being overbearing. Tasting menu with fish or meat, or à la carte. I opted for the latter. Entree: mini bao with creamed sea bass. Good. Appetizer: fried sardines with panko. Excellently fried, but too thin and therefore lacking in flavor. Main course: dry-aged fish (amberjack) with vegetables and a sauce. Excellent in flavor and pairing. Truly excellent. Dessert: cinnamon ice cream on crumble, delicious in flavor, texture, and intensity. Wines (all from Friuli) excellent. Special mention for the homemade bread and focaccia, Trieste olive oil, balsamic vinegar from Midolini, and vinegar from Subida. A wonderful discovery in a place like Lignano, no less...