I migliori ristoranti di cucina vegetariana in Friuli venezia giulia

17/08/2025: Very good arrosticini, honest prices

17/08/2025: Top quality for the price. Delicious meatballs. The meat and bruschetta are also excellent.

01/09/2025: I tried this Japanese restaurant... At first glance, it seemed like a good restaurant, but over time, the quality of the food became poor... Personally, I wouldn't recommend eating here...

27/08/2025: Usushi 2, are you kidding me? What's the name of a movie?? Oh well... So I went in to eat a nice pizza but there wasn't any, IT'S NOT POSSIBLE! A sushi restaurant always has the option of a nice Egyptian pizza, just the way I like it 😋 Okay, and then what can I say, I don't know... On the way out, I tripped and fell to the ground, rolled and fell into the river... Couldn't you have diverted the river?!! It's not possible, but I'll give it 5 stars because I'm a good boy 👶

13/08/2025: "I Dolci di Irma" is a little gem nestled in the mountains of Valbruna. As soon as you enter, you're greeted by the irresistible aroma of freshly baked pastries and an atmosphere reminiscent of home and tradition. The atmosphere is warm and meticulously crafted, with wood, warm colors, and decorations that make you feel like you're in a corner of an Alpine fairytale. The variety of desserts is impressive: fragrant strudels, soft and delicious buchteln, cakes of every kind (the wild berry ones are truly exquisite), crumbly biscuits, fragrant tarts, and homemade jams. Each product is handcrafted with fresh ingredients, many of which are local, and you can taste the difference from the first bite. The portions are generous and the prices are more than fair, especially considering the quality: a slice of cake costs around €2.50-3.00, and jams between €4.50 and €6. The service is generally friendly, although on occasion I felt a bit rushed in answering questions, especially during peak hours. A written menu would help you choose more quickly from all the delicacies available, avoiding having to ask for everything verbally. Details aside, this pastry shop is a destination in itself. It's worth traveling a few extra kilometers just to stop here for breakfast or a revitalizing snack after a hike in the mountains. A slice of cake, a herbal tea or coffee, and the view of the Julian Alps outside the window: that's all you need to feel happy. I highly recommend trying it, and be warned... after the first visit, it becomes a regular stop!

12/08/2025: A very unique pastry shop in a fairytale setting, combined with the quality of the desserts. If you're in the area, it's a must-try.

19/08/2025: The ideal place to eat in good company. Time slows, the aroma of food wafts in, and the harmony of words spreads to the soft warmth that permeates the rooms... just like long ago. 🥂

13/07/2025: Exceptional meat and good selection of wines

02/08/2025: The food is excellent, the service is very nice and friendly. I actually went there twice before writing this review. Prices are a bit higher, but they're okay for lunch. You can eat with a sea view. We finished with limoncello and lemon sorbet. Insider tip: I actually think the oysters are €3.50 each, which is actually quite good compared to other restaurants. I think I'll visit this place again before I go home. P.S. My kids only wanted fries, and they were great.

01/08/2025: I had dinner this evening and the experience was impeccable in every way. The wait staff was friendly, extremely knowledgeable, and attentive to the guests' needs, providing precise yet unobtrusive service. The evening began with a welcome entrée. We then continued with two house appetizers, where I particularly enjoyed the frisella crumble with burrata and raw shrimp—a fresh, flavorful, and well-balanced combination that showcased each ingredient. For my first course, I chose the linguine, which was truly remarkable. The pasta was cooked perfectly, with a superb balance between the saltiness and delicate sauce. The setting is refined and relaxing, with an elegant yet understated atmosphere, ideal for a pleasant and stress-free evening. The cuisine combines high-quality ingredients with a modern twist, without ever losing sight of the authentic flavor of the sea. In short, a quality dinner in a place that respects and values its guests. We will definitely be back.

24/08/2025: We have already been there 4 times and we can say that the food is really delicious and the staff is also extraordinary, but the view over the entire Friulian plain is breathtaking.

23/08/2025: This trattoria is located on a hill not far from Cividale del Friuli. It features an outdoor area that offers the opportunity to dine, in our case, with a splendid view of the surrounding vineyards. The interior is very well-kept and welcoming. It offers a few, but sufficient, dishes that evoke, in your mind and on your palate, the cooking of your mother, made with simple, high-quality ingredients. The wine is also excellent. The staff is young, friendly, and dynamic. Recommended.

04/09/2025: We were there for dinner on September 3, 2025. It was truly delicious, and the melonchello, which complemented it, was a real discovery for me—incredibly delicious! The only thing: our server wasn't quite as friendly; perhaps he was just having a bad day. But because the food was so good, we'll definitely be back. Many thanks to the chefs!

30/08/2025: The restaurant left a solid four-star impression. Overall, the food was tasty, the prices were acceptable, but there were a few things that spoiled the impression. The bread, as a courtesy, was unfortunately stale. They brought us a whole pizza for four people, but did not offer to cut it, we had to do it ourselves with a steak knife, which was quite inconvenient. They also did not bring us plates, so we practically ate "with our hands" and the tablecloth was covered in crumbs. As for the dishes: the gnocchi was good, the grilled seafood was also okay, but without any "wow" effect. The seafood pasta was disappointing, there was very little seafood and the sauce was quite thin. The tiramisu desserts were not tasty, we did not even finish it, but the "meringue" was very good. The service did its job, but a little more friendliness would not have hurt.

23/07/2025: I was there in June 2025. I politely asked for a mixed scoop in a cone. The man behind the counter replied, in an annoyed tone, that it doesn't work that way, and pointed to a display that said the small cones only contain one flavor. I apologized for not reading, so I ordered a small cone with only one flavor. The cone was handed directly to me, so while I was fumbling for coins to pay (the price wasn't cheap, by the way), the ice cream inevitably fell to the floor. I apologized again to the waiter, who huffed, collected the money, didn't even acknowledge my willingness to clean up, and served the next customers without even offering me another ice cream (which I had just paid for). It's a shame because the product is truly high-quality, but due to the rudeness of the staff, I won't set foot in there again, nor will I recommend it to friends and acquaintances. Maybe they'll be more relaxed this way, since it seems like they're being disturbed when they come in.

16/07/2025: Freundliche Bedienung, sehr große Auswahl und prima Qualität. Es gibt auch leckere kleine Becher wie den Doppocena mit Salzkaramell. Absolute Empfehlung.

26/08/2025: It wasn't good.. limited flavors np, but too sweet and flavorless.. Location is also bad, I suggest walking to it from parking on road above

18/08/2025: We arrived around 9pm and they ran out of some flavors, but the ice cream was delicious.

14/05/2025: If you want to try some special flavours this is the right place, also the ice cream is really good

03/05/2025: Thank you Arianna from Poggibonsi and Noemi... You are full of kindness, smiles and skill. Jl morettino is the best...not only in Friuli See you soon...Riccardo

29/08/2025: The absolutely BEST ICE-CREAM of Udine.

28/08/2025: Excellent ice creams, always courteous staff and a special mention for the possibility of enjoying your ice cream inside the shop

24/07/2025: Very good quality, very good food. Busy restaurant. We only ate here.

22/06/2025: Very large portions and very good local food!

08/06/2025: After a few years I visit this place again. Delicious pizza, unique view. Great place!

07/06/2025: We ended up at this village by accident in te first place. But we loved the entire authentic vibe. Especially the kind hearted and caring people (sth with a mtb that broke down). We didn t plan to go out for dinner but... then we saw this place. It looked inviting although only local people were there and it was siesta time. Since I didnt feel like cooking we first asked if it was possible to pay by card. Luckily it was! It was Still early so we first went to the waterfall (which u can apparently ice climb in winter!! *when we are more experienced climbers we will surely try) We loved it. Maybe because we were outside the season. We didnt visit the mines although we understood that the visit was worthwhile. Coming back to the review of this inn. We absolutely adored it. We hardly speak Italian but the woman who helped us was so kind. And the food was amazing!! We had a starter first with cheese and meat but the best of all: their flatbread. We would definitely go back to just ask the recipe for that one! We first wanted to order 2 pizza's but after the starter we Just shared 1 and the taste was amazing too. So cheers to all of the people who still live in the village and shout out to this tasty place!

26/08/2025: Wide selection of piadinas and a general menu, well-prepared dishes with fresh ingredients. Friendly staff, recommended for everyone.

24/08/2025: Very nice place ! Each time I am here, there is a readon to visit and eat nice food

09/08/2025: Delicious food, friendly hosts, authentic place! I recommend it! Thank you.

09/08/2025: Very nice little cozy place. The food was very delicious. The servers were polite and friendly.