I migliori ristoranti di cucina vegetariana in Campania

27/12/2025: Everything is delicious, you have to wait a bit but it's worth it.

13/12/2025: The friendly and pleasant owner prepares delicious meals. I ordered a tempura platter and arancini, and both were delicious. Since he cooks alone, it takes a while, but the taste is guaranteed. The space is simple, but it's worth it.

14/01/2026: Super good food. Perfect service by David. I definitely would come back.

13/01/2026: The friendly explanations and excellent service! The meat was cooked to my liking, and the fries were just right for Korean palates. If you're not sure where to go, come here and you'll be rewarded with a great meal!

21/01/2026: If you want to taste the real Naples, you have to stop by Carmela and Ciro. A heartwarming welcome! Traditional dishes and always generous portions, like the pasta and potatoes, which deserves six stars if only they could. I'll be back!

20/01/2026: Absolutely worth a try! We stumbled upon it by chance! Excellent cuisine! Don't miss the Pasta alla Genovese!!! Outstanding! Not to mention the service! Carlo is a real boost of kindness and professionalism!!! Thank you! We always come back to Naples!!! As soon as we can! We have another little place in our hearts!

13/01/2026: A very nice and clean place and then what can I say the people who work there and also the owners are wonderful people you really feel right about it I give compliments 🥂👍

11/01/2026: Everything was perfect! Delicious desserts!! Gone with the Wind was delicious!

08/12/2025: A place that is absolutely worth trying, everything is ok

07/12/2025: Everything was perfect. Excellent pizzas, fried foods, and desserts. Beautiful place, exceptional service, and fantastic staff.

16/01/2026: I go often for many reasons: the atmosphere, the food, the service, the wines... everything is perfect, with a balance between quality and price. Mariangela, always smiling, manages to create a cheerful and carefree atmosphere. Gerardo is impeccable in his attentiveness to everyone. A place where you can spend an evening and dine in peace and quiet, without the chatter!! Highly recommended. Top!

13/01/2026: Family atmosphere, very kind owner, you feel like you're at grandma's house. Everything was perfect, from appetizers to dessert, no flaws. Overall, everything was perfect, but the pappardelle with wild boar ragù was fabulous. The price was more than fair, in short, you eat well, you have a fabulous time, and you won't be disappointed with the bill. Truly, congratulations!

08/12/2025: A well-rounded sensory experience. Young chef Vincenzo is full of inventiveness, with meticulous attention to detail and palate-pleasing twists, while maintaining smooth and harmonious flavors. The tasting menu includes complimentary glasses of wine, the quantity of which is the only flaw we can report. The service is meticulous and attentive, showcasing the local area, which, when done with passion, never hurts. Worth repeating, regardless of the price and the star they don't have, nor even follow.

06/12/2025: An unforgettable experience. A special evening. Excellent service thanks to Francesco. The Chef? A great man behind a small man, he delighted us with his sensational dishes.

07/01/2026: Excellent cuisine, kindness and helpfulness, suggestive outdoor area

05/01/2026: A restaurant always worth returning to. On our first night, we had pizza, and it was one of the best we've ever had—large and well-topped, with a perfect, light crust. We had to return to try the food, and I must say it didn't disappoint. The appetizers were delicious, but the real highlight was the pasta with clams, which I'll still dream about when I get home.

28/12/2025: A very elegant restaurant with meticulous attention to detail. Excellent food made with high-quality ingredients. The staff is welcoming and attentive. Highly recommended!

28/12/2025: Evocative atmosphere, excellent food, impeccable service.

05/11/2025: Dinner for two, November, weekday. As you can see in the photos, it wasn't very busy. We ordered octopus salad with potatoes and a fried platter of calamari and shrimp. The octopus salad was okay. The fried platter, cooked in old oil, only had passable calamari. The potatoes were very heavy, and the shrimp were whole, so when you removed the tails, heads, and legs, they lost their crispy texture. The atmosphere was nothing special, just average. The service was fine. I wouldn't go back, nor would I recommend it.

04/11/2025: All around the service was amazing, the waitress was super nice and kind. We only had pizza, but i can say, that based on what i saw, the food looks exactly, how it looks on the menu.

14/09/2025: Fantastic gelato, what a thrill—as vegans—to see such innovative and delicious flavors like the vegan Kinder!! 😍😍 The hazelnut one was also excellent, we devoured it! Special mention to the staff, kind and attentive ❤️ If I lived in Caserta, I'd go there every day! Unfortunately, I live in England... but we'll be back! Thanks girls ❤️ go vegan!

13/09/2025: Unparalleled politeness and kindness! Affordable prices and delicious ice cream, with a wide variety of flavors.

12/12/2025: Large ice cream with excellent flavour and balanced taste.... A delicacy

11/11/2025: I'm referring to those who say this is good ice cream: 1: You can't distinguish the flavors, it's just sugar. 2: A $3.50 cone with only two flavors, and they only give you a taste, both on the cup and on the cone. 3: I was curious to try it after reading the reviews, but I realized that few people really know what they're talking about. I WILL NEVER GO BACK 😁

14/11/2025: Always good pizza, excellent courtesy

23/10/2025: They didn't know any english, but went out of their way to provide the best possible experience. Top notch pizza and a very reasonable price and amazing service!

22/11/2025: We found this little jewel on 11/21/25 while exploring the Amalfi coast. A delightful little restaurant with personal attention, all sorts of great fish and the specialty of the area, anchovies done in several different ways. We all loved the food and the experience. Seek it out. Parking is difficult but well worth it.

15/11/2025: My first time in Cetara, I wandered around and while I was trying to figure out whether I could rely on the restaurant for lunch or opt for a grocery store given my dietary issues, I met Nadia. She listened to me and then did something unexpected and something I'd never seen before: she took me by the arm and led me into the kitchen. I explained my allergies and concerns. The kitchen was spotless, and the cook gave me all the reassurance I needed (the last time I trusted her, I ended up in the hospital). I ate lunch with all the peace of mind I have at home. Nadia pampered us, and I was able to celebrate my birthday without any worries. 😍 And I'll add that both the wine and the oil are absolutely exceptional and straight from Cilento, "the land of the Mediterranean diet." I recommend choosing it, especially since it all makes up for the expense. Highly recommended ⭐⭐⭐⭐⭐

07/12/2025: Very nice, excellent welcome, excellent food

05/12/2025: On June 13, 2025, we fulfilled our dream of getting married at Villa Riflesso, and it was truly the most beautiful experience we could have had. The location is enchanting, with Lake Fusaro as the backdrop to our love: a setting that made every moment even more special. The menu was exceptional, everything delicious and meticulously prepared, appreciated by all our guests. The staff was impeccable, always available and available for every need. A heartfelt thank you to Raffaele and the entire team for their professionalism and dedication, from the first day we chose the venue until the last minute of the ceremony. We recommend Villa Riflesso to anyone looking for an unforgettable wedding!