I migliori ristoranti di cucina vegetariana

10/02/2025: It was really good. Super nice atmosphere outside and inside. We were warmly welcomed without a reservation. Very tasty wines.

09/11/2024: Very nice and typical place, excellent proposals on the menu. The products are of quality and the staff is helpful, definitely recommended for a traditional dinner!

08/03/2025: Too slow. No flavor. Nice service 😀 We left the table after 2 hours of waiting....

08/03/2025: Very good, refined dishes and normal prices

04/04/2025: Ottimo gelato Artigianale, la migliore Gelateria di Cagliari. Gelato di qualità di altissima pasticceria. Ottimo il Pistacchio, la Gelataia Cortese e gentile.

04/04/2025: Excellent artisanal ice cream, the best ice cream shop in Cagliari.

20/04/2025: We tried the Pistachio, White chocolate & cinnamon, Lavender’s and Egg & Orange. All very good and flavorful! Our favorite one was the ‚Azteca‘ white chocolate and cinnamon!

19/04/2025: Wonderful homemade ice cream, full of flavor and creaminess. We tried it on the first day of our trip and have returned twice more. The only drawback is the line, but it's totally worth it. We've tried other highly rated ice cream shops in Florence, but none are as good as this one. Too bad it's not in Spain!

17/01/2025: This little food shop accompanied me throughout my university course, its "Fantasia" never disappointed! The owners are always very kind and very competent, in fact the review is for the exceptional bottle of blanc de noir brut that was recommended to me by them. Thanks for existing!!!

25/11/2024: Well-stocked food shop, excellent sandwiches at very low prices.

25/03/2025: Lovely place, good service, very local

08/03/2025: lovely place with a variety of delicious bruschetta. There’s also panini & other Calabrian dishes that we didn’t try but saw on other tables. Friendly (& english speaking) staff.

03/04/2025: Great ice cream! Good quality raw materials and good assortment of flavors.

02/04/2025: I have been a few times and what I mostly enjoy is the introduction of the monthly crepe, every beginning of new month. A great delight.

01/03/2025: Lots of variety of pizzas, really good. Advised

20/02/2025: You eat it once and it becomes an addiction 🥰

17/02/2025: Restaurant très sympathique avec une cuisine haute en gastronomie! Moi qui ne mange pas de viande ou de poisson crus, j’ai aimé et tout mangé tellement l’assaisonnement était excellent. Plats très équilibrés. Un peu moins fan des desserts un peu trop lourds pour mon goût. Je recommande.

19/01/2025: Abbiamo pranzato bene e siamo soddisfatti di tutto. L’ambiente confortevole e il personale molto cordiale. Siamo soddisfatti, ritorneremo!!!

08/04/2025: Very delicious pizzas and amazing service. Thank you! :)

06/04/2025: Really delicious pizza on the shovel. A nice random discovery. Highly recommended

01/04/2025: Un ottimo ristorante dove mangiare dei fantastici ravioli cinesi fatti al momento da persone esperte. Personale codiare è super gentile prezzi più che onesti….

24/02/2025: Il miglior post per mangiare ravioli a Milano. Servizio spartano ma di qualità ottima, tutto fatto espresso al momento con prodotti di prima qualità. Consigliatissimo

15/04/2025: really excellent meal, eat fish well, really fresh, well furnished place, excellent value for money, generous portions, friendly staff, fish menu 🐟 excellent, otherwise meat 🥩, or pizza, recommended

09/04/2025: They are good, very kind and cook at the top! After years I confirm that the kitchen is exceptional and now they have even more space! I highly recommend!

13/04/2025: Very pretty modern design! Delicious food and super service

12/04/2025: Unique experience! Very high quality, impeccable service. Welcoming and knowledgeable owner. Very original location. For anyone passing through Milan it should be a must!!!!

30/01/2025: It is already the second time that I have lunch in this restaurant with colleagues and work clients and I will certainly return with my family too, because it really deserves a lot, not only for the way it is eaten (each course is something special), but also because it feels a bit at home, due to the passion, friendliness and kindness of the staff, who take care of the guests in a truly exceptional way. From appetizers, to first courses, to second courses of meat and fish, to homemade bread, to desserts. Everything is always perfect, including the wines. Thanks again for the wonderful hospitality, see you soon.

15/01/2025: A leap into the past projected into the future. The environment is the refined one of the restaurants of a few decades ago, with the pleasantness of the napkins and cloth tablecloths that hang softly from the table. The cuisine is a perfect balance between tradition and research, ennobled by excellent raw materials, with which you can fearlessly range between land and sea. Pilot rice, in its apparent simplicity, a masterpiece. Local cured meats, not to be missed. If you add excellent service, a well-assorted wine list, with some artisanal rarities and a riot of spirits... you're done. To go back, to go back, to go back...

16/03/2025: It feels like being inside some relative's house! Homely atmosphere, restaurant immersed in the countryside that serves good and genuine products. Fixed menu at €28 with mixed starters, gricia or ravioli, steak, pork and grilled sausage with baked potatoes. Possibility to also have gf pasta. Animals surround this real farmhouse near the Farfa Abbey. Advise

11/03/2025: It's nice to eat homemade animals that act as a choreography, I've been there many times and it always gets better, the only sore point is the wine