I migliori ristoranti di cucina vegetariana

28/06/2025: Everything was delicious, the staff was polite and fast.

13/06/2025: Always TOP of the range! Well done

25/08/2025: We had an amazing dining experience at this restaurant. We tasted lasagna, bruschetta, burrata and sea salad and they were all lovely. The portion sizes were quite satisfying and taste was really good. The only negative would be counted as the comfort of the chairs. You are not able to lay back and sit comfortably. Thus we had to leave after we finished our meal. Maybe good for the restaurant but a little dissappointment for us

23/08/2025: Very charming, in a quiet alley, served with kindness and modesty. The classic cuisine was absolutely delicious and masterfully executed. Fair and reasonable prices. The lasagna was perfect. I have fond memories of this experience. Thank you very much.

07/09/2025: Everything was delicious... Soft dough and top-notch ingredients! The fried foods are highly recommended; our favorites are the stuffed zucchini flowers and the arancini with mortadella and pistachios... a must-try for a good pizza.

04/09/2025: Top experience, very good pizza and top ingredients

26/08/2025: Great reception hall, good food, and great location!

08/08/2025: Wonderful structure, I was at my niece's wedding, the owner was very kind and the waiters' work was impeccable, the menu was exceptional thanks to Hall Falcone,

23/05/2025: Great food. Impeccable service. Infernal noise. I could only hear those who were near me. In front with difficulty. Needs soundproofing. I will return on weekdays out of season...

19/05/2025: Very nice and well-kept underground place. Excellent quality food. Polite and helpful staff.

28/08/2025: Excellent pan pizza, the staff is friendly and quick with orders.

10/08/2025: Pizza impeccabile, ho provato per la prima volta la Farinata alla cipolla…. che dire: una potente indescrivibile … idem per lo staff sempre adorabil ed attento, impossibile non apprezzarlo!. “ cercherò di sopravvivere“… nel periodo in cui finalmente vi potrete godere le stra meritate ferie: Grazie di cuore a tutti e ci vedremo all’apertura . 😆🙏🤗

29/04/2025: We got some takeaway pizzas and chips from this pizzeria. The quality of the pizza is really high and I add it is one of my favorites in the area. All at a very affordable price. The only note is the ordering of take-away pizzas which cannot be pre-ordered by telephone to find them ready upon arrival, but you have to go to the pizzeria, order and wait for preparation. I would only improve this last aspect. For the rest it is perfect!

29/11/2024: Excellent takeaway pizza at fair prices

17/08/2025: Excellent pizza, friendly staff

11/07/2025: Niente a che vedere con la passata cucina: i prezzi si sono mantenuti alti come prima ma la qualità si è notevolmente abbassata. La pizza era dura e difficile anche da tagliare, gli antipasti estremamente semplici e alla portata di qualunque focaccia... Con dispiacere non consiglio più questo posto.

23/08/2025: A good restaurant 🍽 that allows you to enjoy the flavors of Eritrean cuisine 🇪🇷, located just outside the city center. The restaurant is located on Via Sorio and has virtually no parking 🅿️, which could make it a bit inconvenient for those who have to go there by car 🚘. The staff is extremely courteous (even over the phone 📞 when booking), with the owner 🧓🏾 proving very helpful in patiently explaining the characteristics of the dishes. We opted for the friendship plate 🤝, which seems to be the highlight of the menu 📋; it is a single dish composed of different types of stew (from buffalo to ostrich to antelope, to name a few), accompanied by a legume puree and typical Eritrean bread 🍞 🇪🇷. As for this bread, characterized by a certain sponginess (no offense to Eritrean cuisine enthusiasts), I must say it's certainly an unusual and very distinctive product, although I didn't particularly enjoy it, primarily because of its texture. In fact, once it soaks up the stew sauce (it's served as a base for the meat itself), the bread tends to fall apart excessively, becoming impractical to eat. Perhaps it would have been better served separately, so as to keep it drier and more whole (but I also realize that doing so would probably have lost one of the dish's distinctive features). The meat was very good 😋, well-cooked and spiced. Prices were perhaps slightly above average, but justified by the exclusivity of the dishes. Overall, the rating is certainly positive 👍. Reservations are highly recommended 📞. A different kind of culinary experience, one I highly recommend. P.S. ❗️❗️❗️GOOGLE CENSORS❗️❗️❗️ REVIEW REPUBLISHED WITH THIS NEW PROFILE CREATED FOLLOWING THE SHAMEFUL AND UNJUSTIFIED BLEACHING OF THE PREVIOUS ONE BY GOOGLE ADMINISTRATORS ❗️❗️❗️STOP CENSORSHIP❗️❗️❗️

09/07/2025: It was our first time at an Eritrean restaurant and we chose this little place, which truly enchanted us. We were pleasantly surprised by the style of the place, which was consistent with the culture and tradition, and by the delicious dishes that, though limited, respected customs. So much so, that no desserts were served, as they are non-existent in Eritrean culture due to extreme poverty. The owner is a kind, generous, and calm person who amazes you with his warm welcome and never makes you feel uncomfortable; in fact, he even explains how to eat with your hands! We will be back and recommend it to everyone! P.S. The complimentary final tea was delicious and helped us digest. A memorable evening.

29/04/2025: Grande simpatia e cortesia ottimi cibi

30/03/2025: You eat well and the portions are good

12/06/2025: A place with a great view of the port. Friendly and professional waiters. Spaghetti with anchovies, truly the best. Maybe the grilled vegetables could be a little less soft. Prices a little above the local average but acceptable

10/06/2025: The restaurant is located in front of the port of Catanzaro, not too characteristic considering the area seems more for conventions. In itself elegant and chic the restaurant also maintains a fairly high style in the dishes. We are a group, some take the raw fish, some take the octopus, some take the tuna steak, the cooked appetizer. The fish is fresh, beautiful to look at, good to taste. The parsley potatoes for their apparent simplicity are exquisite. With wine, some fruit and coffee we spend about €40 per person, average prices. Service a bit slow, but the guys are polite and courteous.

26/07/2025: To order 6 stuffed breadsticks from the morning for the afternoon, I was asked for a deposit... I find that really absurd! Total goods: 5 euros, deposit: 2 euros

20/07/2025: The best focaccia in Liguria. Try it and believe it!

20/07/2025: Beautiful location, good, high-quality fish The price is fair

08/07/2025: Un luogo dove la passione del proprio lavoro si respira sia dalla location curata nei minimi particolari, che dalla presentazione dei piatti e dall'ottimo cibo.

26/05/2025: Super fast and delicious! Affordable at €7 for a pizza tonno!

08/08/2025: Servizio impeccabile e cordiale. Pietanze a base di pesce, tutte ottime. Caponata con pesce spada sublime. Bella posizione a due passi dal duomo

23/06/2025: Consigliato da un amico abbiamo provato questo ristorante per il pranzo! Gentilezza e cordialità sono il biglietto da visita! Attenzione ai dettagli e un menu davvero invitante. Antipasti buonissimi. Tartare deliziose e una frittura leggera e molto ben assortita! le bussiate con il pesto alla trapanese eccezionali. Ma la cosa che ci ha fatto perdere proprio la testa…. Il dessert “dolce e salato” da provare assolutamente anche se si è completamente sazi…