I migliori ristoranti di cucina vegetariana

18/10/2025: Great place. Good vibe and authentic food.

12/10/2025: I was there in April 2025, and I must say that it was a great surprise, especially the pizza, which I hadn't been able to eat in Recco... and overwhelmed by the gluttony, I ate this too, the pizza was gone before I realized I hadn't photographed it. I'll be back soon... very soon.

08/09/2025: A must-see in Cava de' Tirreni, the pizza chef Antonio is a professional!

22/08/2025: Friendly and welcoming staff. Clean and quiet atmosphere. Fast service, excellent pizza! Excellent value for money ☺️

12/10/2025: The pizza and fried foods are good, but the service leaves much to be desired. From the moment you sit down, no one takes you into consideration when ordering; you have to call them yourself. When you ask for drinks, they say "right away," and then promptly disappear, so you have to ask again.

30/09/2025: Fantastic pizza, cozy place, and fantastic staff, what else? 🥰

07/10/2025: Wide choice of craft beers, excellent burgers!

01/10/2025: Great pub, let's say... Lots of beers, so good...

07/10/2025: The restaurant is the hotel's plus. I can't say the same about the hotel structure, except for the friendly and helpful staff.

06/10/2025: We had a wonderful time. Impeccable service. Friendly yet professional. Excellent quality of all the dishes we ordered. Excellent value for money. Comfortable and elegant atmosphere. It was our first time here, but it was recommended by colleagues and friends who have always had a great experience. Congratulations, and keep up the good work.

31/08/2025: This evening I ate at the inn, the food was very good, the Sardinian welcome was very welcoming and kind to everyone, we will return.

02/08/2025: The pizza is delicious, but you can really eat anything. Very nice place, beautiful garden, and helpful owners. Definitely worth a visit!

05/10/2025: The food is good, but the service and bill are a little less so. Check your receipt before paying; you might find something you didn't order.

14/09/2025: The three stars for the food are the result of a slip-up on the appetizer; the meat, however, was good. I couldn't rate the entrees because, per company policy, they decided not to serve them during the summer. The location is beautiful in the summer, on a terrace in Tarquinia overlooking the surrounding countryside all the way to the sea. I'll try again for a better assessment.

30/09/2025: We chose Café Rudi Living in Partschins for four wonderful days and were not disappointed. The accommodation is perfectly centrally located in the charming village of Partschins, surrounded by the breathtaking mountains of South Tyrol. Upon arrival, we were warmly welcomed by the Schönweger family, who run the apartments with warmth and hospitality. What was particularly great was the free Wi-Fi connection, which was stable, and the parking right outside the door was a real bonus, as we were traveling by car. The highlight was undoubtedly the in-house café – a true delight! The breakfast buffet with homemade ice cream and regional specialties like South Tyrolean speck and jam made us smile every morning. Rudi's ice cream creations are legendary; we tried vanilla with fresh berries, chocolate, and hazelnut – all at fair prices. Overall: 5 stars! Café Rudi Living is more than just accommodation; it's a home away from home. We will definitely be back and recommend it to anyone seeking authenticity and culinary delights. Many thanks to the Schönweger family for these unforgettable days!

09/08/2025: Very good cafe. The best ice cream 👌

11/08/2025: Recommended. The store owner is very friendly ❤️

22/06/2025: Excellent spaghetti with clams. Super chef Nicola!!!

28/08/2025: From the outside, you wouldn't give it two cents. Once you're inside, you'd give it a hundred thousand, the food and drink are so good. Prices are as low as they used to be. A must-stop every time I go to or from the station.

01/07/2025: The kitchen is open from 11.00 to 18.30 non-stop

03/10/2025: The waiter's attitude was average, very average. He spoke English to us even though he knew we spoke Italian (which was not the point). When he gave us the bill, he said an English word that we did not understand. I said that we could speak Italian and there was no need to keep speaking English. He was a little surprised and then said with a little contempt: You don't speak English, English is international or something... The atmosphere was good and the food was OK, but the waiter was not so good.

02/10/2025: A great place for classic Italian food! Unpretentious and well-located!

13/10/2025: We went with the whole family to celebrate our mother's 90th birthday. We had decided to go there after seeing a TV report that praised the deliciousness of the spit. We were surprised to find that, although the spit was rotating on the fire and looked very inviting, we were probably served what had been left over from the previous days, reheated and served on three trays that were not even assorted. The menu said chicken, ribs, and rabbit, and not even enough considering there were twelve of us. It's worth noting that at the table next to ours, the four diners were served portioned out on four plates. There was a baptism that day and there must have been about forty of them, so the rotating spit was definitely for them. At this point, when we booked and asked if they had spit on the menu, perhaps it would have been better if they had said no. Despite everything, since I trust in everyone's good faith, I've decided to return, hoping this time the spit will be as good as the one praised in the TV report.

17/06/2025: Lunch with many friends. Everything was very good, beautiful location, but the real disappointment was the Prosecco of the place: too much gas and very intrusive bubbles.

11/10/2025: €3.80 for a large cappuccino and a large pistachio croissant. 10/10, super fast and excellent service.

07/10/2025: Excellent Sicilian granitas in Milan. The best in town. Coffee and cream granitas, chocolate, pistachio, hazelnut, strawberry, and lemon granitas. Absolutely worth a try. We'll happily return. Granitas available from March to October.

19/10/2025: Unfortunately my review is negative. We booked for half past twelve and started eating the starters from a set menu at 2pm. We didn't even finish the menu... I don't recommend it.

14/10/2025: Welcoming atmosphere, kind and attentive staff and of course excellent food!

21/08/2025: Please note that my review concerns only the restaurant, not the hotel. The restaurant is AIC (Italian Celiac Association) certified and therefore offers a completely gluten-free menu. This is our second time here, and we were once again delighted, especially with the hospitality and especially the food. As a welcome, they bring you a seasonal appetizer, and to finish your meal, they offer their homemade blueberry liqueur as a digestif. That said, I highly recommend it. It's just outside Sestola and enjoys an incredibly peaceful setting.

20/07/2025: Excellent restaurant with local products and gluten-free menu