I migliori ristoranti in Prato

25/11/2024: Schiacciata, pizza, bread and many other very, very good products. Absolutely worth trying!!

10/03/2025: I FUCK IT A very colorful little house, a tiny restaurant, with lots of gadgets hanging from it. The list of dishes which is renewed every day, written by hand on a piece of paper...... Two big black men, unlikely waiters, apparently simple dishes with lots of excellent food..... Just the right amount of time and a very small bill! In the kitchen perhaps a sorceress or a fairy with a magic wand and a painted Maori warrior, but it's not a miracle or witchcraft, it's everyday reality, very good. I joked of course but absolutely worth trying.

09/03/2025: Small but genuine, clean environment. For those who want to eat strong, substantial and above all tasty dishes to try again and again. They aren't very fast but that's normal, they don't have everything ready. This is the beauty and the beauty. We will return as soon as possible. Well done.

03/03/2025: nulla da dire, posto carino, accogliente, gentilissimi in sala, il tagliere misto del mulino eccezzionale, la bistecca era semplicemente perfetta, croccante esternamente e morbida all'intera....cantina notevole.... ci sarebbero stati una marea di piatti da provare ma avevamo voglia di ciccia....

01/03/2025: Dopo diverso tempo siamo tornati qui e non siamo rimasti per niente delusi! Buon cibo , porzioni abbondanti e ottimo prezzo!

11/02/2025: We go to this place because of the square which we like so much because it is thin with a crunchy edge Well done and kind service guys

08/02/2025: Excellent gluten-free pizza and dessert

16/03/2025: I had already come one evening with some friends and I must say that we had a good time, good pizza. However, I decided to write a review and leave 1 star due to a serious problem we had last night. We had booked at 9.30pm, when the restaurant told us that the table was not ready, but would be ready after 10 minutes. We waited more than 45 minutes, after which we decided to leave because they still hadn't let us sit. Besides us there were several other people waiting for a table. I think this is unacceptable, I would have preferred them not to confirm the reservation, so that I could book somewhere else. Instead we met at 10.15pm without knowing if they would ever let us sit. I'm sorry but I don't think I'll go back again

14/03/2025: Cozy place; The exterior is impressive, set up with a fireplace that is very reminiscent of home, creating a pleasant convivial environment. The service is fast, the waiters are all friendly. The menu offers classic pizzas with a high edge or ciabatta, different in that the dough is rolled out horizontally, thinner and crunchier. Both types of pizza have very good ingredients and in abundant quantities. We enjoyed the fried artichokes and the coconut and burrata appetizer.

28/02/2025: Nothing to say, simply SUPER. Our trusted baker and pastry chef for a lifetime now. No intention of changing. Customers since the time of grandfather Othello's crush.

18/02/2025: Excellent bread, delicious squash and pizza, delicious desserts and fabulous also the various dishes that make them different every day

02/04/2025: Recommended by a friend, we set out at Vecchio Poggio to go and eat a pizza, and as I had been told I find the pizzas really good. Both for the dough and for the ingredients. We will definitely be back to try the cuisine. I recommend booking, it doesn't have many places.

20/03/2025: Above all high quality in the dishes served. Good food, served with elegance and skill. Then, impeccable service and atmosphere, all accompanied by the friendliness of the owner Marco, who makes this typical, characteristic place a culinary jewel.

01/12/2024: Cena tra amici, con servizio approssimativo, un menu’ risicato con cose dozzinali a dei prezzi assurdi, e con qualità mediocre….. se continuano così hanno vita commerciale breve, molto sopravvalutato.

01/12/2024: Lato positivo : la location, è molto bella, partendo dal viale alberato ed arrivando alla sala interna. Esternamente adesso non è disponibile ma, per quello che abbiamo potuto vedere ieri sera, sembra altrettanto bello. Lati negativi : 1) Il menù è molto limitato, una di noi 4 non trovava niente che la interessasse e si è dovuta arrangiare; 2) Il Cibo, arrivati alla degustazione, sinceramente nessun piatto era buono, diciamo che un paio erano passabili. Per esempio, abbiamo preso la Ribeye di Manzetta Prussiana, ci hanno presentato una braciola impiattata malissimo, senza niente di accompagnamento e già tagliata, con il risultato che è arrivata in un lago di sangue, veramente brutta a vedersi, inoltre abbastanza dura ed anche il sapore non era un granchè. Il lobster roll, era un panino inguardabile e non sapeva di niente, per non parlare dei primi, sia i tortellini sia il risotto, sinceramente "da ospedale"; 3) Rapporto qualità prezzo, assolutamente sproporzionato, prezzi altissimi per come abbiamo mangiato, non puoi pensare che basti un bel posto per "sparare" così in alto, anche il prezzo minimo dei vini era di 30,00 euro, ed ho visto prodotti abbastanza regolari, proposti a prezzi molto + bassi in altri locali. Il servizio è nella media, anche se c'è stato un piccolo malinteso sull'assaggio del vino ma ci può stare, i camerieri erano perlopiù sorridenti e puntuali. Ho dato una stella in più per la location, alla fine abbiamo speso molto (troppo), per godere davvero poco.

23/03/2025: Great service and really super good ice cream...for me it's the best..great job guys

16/12/2024: They make good homemade ice cream.

29/03/2025: Now I go there often because it has become not only my favorite pizzeria but also the place where I find many other nice and loyal customers with whom I can spend a few happy hours, between a good meal and excellent foreign beers that can't be found anywhere else in the city. The pizzas are all very good - the chef Sandro is really good - and that means there are always lots of tasty new things to try. There's no shortage of imagination! Sara - the girl who works at the counter and also acts as manager and waitress, is nice, friendly, very good both in explaining the pizzas and menus and in knowing how to pair each dish with the right beer or drink Yes, the beers! Eh: Belgian, French, German... not something you find around the corner every day, eh! Truly a selection and an offer that is difficult to find in other places in Prato. There is everything: from light to double malt, from dark to fruitier ones and the prices are absolutely and without a shadow of a doubt the cheapest of all the (few) places that sell these imported beers throughout the city. And in short, you eat well, you drink well, you feel good in company - and now that the good weather is starting, there are also tables outside, the managers are friendly and fun and professional.... and what more could you want? Ah, yes! The prices are really honest and affordable for everyone!

28/03/2025: In the heart of the historic center of Prato. The pizza is delicious, you definitely have to stop there

07/09/2024: Excellent baked goods, bread, focaccia, pizza. I plan to try the desserts which look very inviting.

09/03/2025: Excellent place to meet for an aperitif

05/03/2025: The atmosphere seems modest but it's cool, the cocktails are excellent at affordable prices, the food is average, the service is ok.

14/04/2025: Every part of this pizzeria, from the friendliness of the staff to the food, was perfect for us. Delicious real Neapolitan pizza, the dough is fabulous. I recommend to anyone!

28/03/2025: Just to bring the evaluation closer to reality. Terrifying, chaotic, you can't speak or think. Heavy pizza dough and very slow service. Only the cuddle was good.

23/02/2025: Historic bar. Excellent products. Welcoming staff. The place is sometimes chaotic and crowded. Historic specialty: hot donuts in the morning and afternoon.

16/02/2025: Excellent bar for a good breakfast or a good coffee with friends, quite filling crunchy croissants and good cappuccino with excellent vegan options for milk and desserts.