I migliori ristorantinella città Manciano della Grosseto

01/12/2025: A charming location. The terrace is a fantastic plus; eating there gives you the chance to enjoy a breathtaking view. The cuisine is excellent; being able to enjoy a tartare "seasoned" without altering its true flavor is truly exceptional for me. The staff is knowledgeable and attentive to detail. Good knowledge of foreign languages, allowing foreign tourists to feel at home without having to use a translator. A truly positive culinary experience. Thank you ❤️

29/11/2025: Stunning place with a view of the valley and the sea, the owner is fantastic. She found us a last-minute seat with great kindness and helpfulness, and the food was truly excellent (especially the wild boar ragù). Local, high-quality products, combined with a warm welcome. Highly recommended!

16/11/2025: Small but welcoming place, menu with characteristic dishes,

16/11/2025: The rustic restaurant is perhaps a little dark, but overall, the decor is perfect. The owner is very friendly and knowledgeable. The waitress is always kind and ready to accommodate your every need. But the highlight of the restaurant is the food. One word: SUPERLATIVE... Everything was perfect... Thank you for your hospitality, we'll definitely be back...

02/12/2025: We've eaten there several times, whenever our itinerary allowed, because the pasta is delicious—a special mention goes to the stuffed ravioli and the arrabbiata sauce. The desserts are a delight, and the service is perfect. Always with a smile. Quality/price ratio: 10/10

30/11/2025: Delicious homemade cuisine! Excellent value for money. Served by the owners, who are incredibly attentive. Highly recommended! 😀

06/11/2025: An excellent selection of various cuts of meat, excellent service, and a meticulously maintained venue that combines elegance and traditional charm. The pleasant experience and the quality of the ingredients justify the expense (we spent about €300 for two). We were able to watch the various courses being prepared on the enormous open grill. Definitely recommended, a treat for a special evening.

28/10/2025: I had 2 wonderful meals here with my family. The food, service, atmosphere… Well everything really was perfect for us two nights in a row. And my 8 year old daughter was able to choose, eat and enjoy starter, main & dessert 🤩 We all loved everything we ate and I can honestly say the steaks that I had were the most delicious steaks I’ve ever eaten. Watching the Chef cooking over an open fire added an additional visual artistic element to the experience. Thank you so much for 2 amazing dining experiences and some very happy tummies.

14/08/2025: We had an amazing cooking class with Chef Barbara, who is amazingly fun, talented, passionate about cooking great food and very patience, specially with my 7 year old kids. We all had an amazing morning learning about Tuscan cuisine and a superb meal afterwards. Thanks for creating such a special moment for our family.

27/06/2025: Nice and friendly, very good food and recommended wine, very good, absolutely worth trying

23/10/2025: Delicious pizza, warm and simple atmosphere, just like it used to be. Recommended.

16/10/2025: The pizza here is so good! The three tomato pizza is excellent, I can't wait to go back.

11/11/2025: Great pasticceria and coffee, great view

28/10/2025: Complimenti! Best breakfast ever when it comes to an Italian traditional bakery and coffee! Highly recommended

26/10/2025: Excellent food prepared with love! Welcoming atmosphere and very kind owners. Highly recommended.

05/10/2025: Agriristoro: A somewhat overused term in its genre... ... But at "il giardino" you'll find the true essence! The delightful hosts welcome you into their home and make you feel like a "family guest" from the moment you arrive. The place is beautiful, inside, out, and all around. The small outdoor garden and the little furry friends Piero and Gino complete the picture. The chef is truly brilliant: she offers daily diners a "fixed menu for THAT day ONLY," which the first person to call decides based on what's fresh on offer... You always land on your feet! Freshness and authenticity are the watchwords: from the garden vegetables in the appetizer to the Portuguese milk in the grandmother's dessert! Everything was so good that the photos didn't even reach the main courses (roasted suckling pig and fried mushrooms... By the way!!) and stopped at what were the best and most heartwarming homemade ravioli I've ever eaten. Everything was excellent, even down to the bitter taste. The price was very fair for the experience, and I'll see you next time!

15/11/2025: Happy birthday Albeeeeeeeeeeeee! ❤️🎂🍾🔝

04/11/2025: La Campigliola is always la Campigliola, an excellent restaurant with affordable prices and excellent quality.

14/10/2025: This family-run restaurant tucked away on a hillside is a wonderful find. Excellent, tasty dishes and fairly reasonable prices. The view is breathtaking, and the house cat is very sociable!

11/10/2025: We came to this restaurant with great anticipation, based on the good reviews. Since we wanted to go spontaneously the night before and couldn't get a table, we made a reservation for the next day. The service was abysmal. The appetizer (homemade spaghetti with tomato sauce and garlic) was very good. The tagliata di manza (sliced ​​beef loin) arrived an hour after the appetizer....the quality of the meat was abysmal. We would have liked to have had dessert, but we lost the desire for more.....what a pity.

10/11/2025: I'm giving it 5 stars because there aren't 10. Excellent food, whatever you eat, you'll be lickin' your lips! Excellent service, Nicolò was very, very kind!!! Don't miss the chance to stop by and try their TOP cuisine!!!

25/10/2025: Very tasty dishes and generous portions, even without a reservation, an excellent dinner and a fair price.

06/10/2025: Very friendly and fast service. Special requests were no problem. The pizza is highly recommended. Ichnusa beer is on tap.

19/09/2025: Very tasty pizza and equally delicious dessert. Plus, very friendly and fast service. We had a lovely evening.

07/12/2025: Great food and lovely people!!! The pici with wild boar ragù are exquisite, the best I've ever had in Maremma! But what makes the experience unforgettable is the service: friendly, knowledgeable, and passionate about the region and its delicacies. Thank you, Alberto, for the licorice liqueur to finish... we'll be back soon!

15/11/2025: It's small but inviting...the dishes are very well prepared and the staff is friendly and attentive. Highly recommended.

03/11/2025: The interior and furnishings are all tasteful, but the food here is probably the worst in Italy. The only edible food is bread and butter, and you can't try anything else! The kitchen hood is terrible, and all the smells spill into the dining room, which is also a big minus. I definitely won't be coming back. The price is astronomical 🤬🤬🤬

12/10/2025: 🇮🇹 Caino - Caino 🌟🌟 2 MICHELIN Stars 🍴 Tuscan, Contemporary - Contemporary Italian cuisine from Tuscany. 🎗️ In today's article, we'll take you to one of the world's most renowned restaurants, run by a talented female chef. Nestled in the tranquil village of Montemerano in Tuscany, this restaurant is steeped in medieval charm. Nestled within a simple yet beautiful ancient stone house, this restaurant is a gem waiting to be discovered by foodies. 🎗️ Montemerano is one of the most picturesque villages in Tuscany, located in the Manciano district in the southern Grosseto province, near the renowned Saturnia hot springs. The village is characterized by its perfectly preserved medieval atmosphere, complete with cobblestone streets, ancient houses, and a tranquil atmosphere. Not far from Piazza del Castello lies Caino, a 🌟🌟 2 MICHELIN-starred restaurant that’s a must-see for foodies and travelers alike. The two-hour drive from Rome, winding around the towering mountains, brings this small village to a close. Da Caino’s history dates back to 1971, when founder Angela Fronteddu decided to open a small restaurant specializing in homemade Tuscan-style Italian cuisine, particularly traditional dishes like Pici pasta, Cinghiale (wild boar) and dishes using local Montemerano ingredients. Around the 1980s, the restaurant evolved its menu and revamped its image to be more luxurious and creative. Located in an ancient stone house in the heart of Montemerano village, the restaurant is decorated in a rustic style, exuding a sense of elegance and simplicity, evident in the stone walls, antique wooden furniture, and crisp white tablecloths, creating a warm and romantic atmosphere. The restaurant’s small, divided dining area creates a quiet and private atmosphere. There's also a wine cellar featuring a selection of the finest wines from Tuscany and around the world. 📃 BIG TASTING MENU "IDEAS IN MOTION" (240 €) "Traveling with the colors of winter and the richness of their flavors" Cauliflower and tangerine Marinated wild boar and Jerusalem artichoke Cavatelli pasta flavored with sage, sea urchin, sundried tomato, and cuttlefish Chestnut and wild pigeon ravioli Angel hair pasta in mushroom stock with grilled skirt steak Purple cabbage and peanuts Lamb, endive, dates, and cumin Or Duck "à l'orange" Fennel and pommegranate Hazelnuts and truffle Coffee Torrefazione Giamaica Caffè (7 €) 📃 SUBSTITUTION Buttons pasta stuffed with potatoes served with black truffle and hazelnuts Orange and olive oil emulsion served with goat milk ice cream 📌 Score: 👍 A superb Tuscan-style Italian restaurant that presents local ingredients in an interesting, contemporary style. Culinary Skills & Flavors: 16.5/20 Wines: ⭐️⭐️⭐️⭐️⭐️ Value for Money: ⭐️⭐️⭐️ Technique: ⭐️⭐️⭐️⭐️ Chef's Identity: ⭐️⭐️⭐️⭐️⭐️ Ambience: ⭐️⭐️⭐️⭐️ Service: ⭐️⭐️⭐️⭐️⭐️ 📍 Visit: Mar 2025 🚗 Parking: Parking outside the ZTL zone 🕧 Operating Hours: Lunch Sat-Sun 12:30-14:30, Dinner Thu-Mon 19:30-21:30, Closed on Tue-Wed 💰 Price: 190-240 € 🧥 Dress Code: Smart Casual

17/11/2025: What can I say... there are no words... starting from the owner and the staff. Everything was perfect... each dish better than the last, you can eat everything from truffles to steak for a spectacular explosion of flavor!!!

11/11/2025: A well-kept, clean, and welcoming restaurant. The staff is courteous, polite, and knowledgeable. The dishes are well-balanced in quantity, meticulously prepared, and unique in flavor. Impeccable service, from the welcome drink to the bill, which is reasonable and modest for the quality and location. The wines are excellent, and the selection of traditional products is varied. I highly recommend stopping by.